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Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | 11 AM–8 PM |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 756 Woodside Rd, Redwood City, CA 94061
Phone: (650) 362-4166
Website: https://www.pamilyakitchen.com/
Menu Photos
Order and Reservations
Order: Order online
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Home | Pamilya – Modern Filipino Comfort Food
I’m going back again next week! See More. Pamilya – Modern Filipino Comfort Food 756 Woodside Rd Redwood City, CA 94061 · (650) 362-4166 · [email protected].
P A M I L Y A (@pamilya_sf) • Instagram photos and videos
5.7K+ followers · 46 following · 307 posts · @pamilya_sf: “ 756 Woodside Rd, Redwood City CA Modern Filipino Comfort Food OPEN TUESDAY-SUNDAY Closed …
Contact | Pamilya – Modern Filipino Comfort Food
Contact Info. Pamilya – Modern Filipino Comfort Food 756 Woodside Rd Redwood City, CA 94061 · (650) 362-4166 · [email protected]. Monday. Closed. Tuesday …
Reviews
Maria Ledesma-Kap
Enjoyed going to this place. All of my filipino dish cravings satisfied! You get bang for your buck as the servings are generous. I like how you can choose entrees & sides for their combo meals. Typical filipjno dishes available until supply lasts of course! I like how they thought of everything, your order comes with the traditional dipping sauces for the dish- or you can make your own as they have a table with the necessary condiments available.
We especially love, love, love the chocolate cake (mom & jaeca’s brand) a must have!
The halo- halo is a bit underwhelming. I think a lot of thought needs to go into the mixture of ingredients that go in. It’s a bit bland. I do hope they will expand on the dessert options though i know that there were mochi bibingkas there.
We’ve tried the take- home dishes that are frozen and am quite happy with the dinuguan we brought home but hey, i’ve been away for 21 years so the dishes they have really hits the spot!
Goldilocks polvoron is also available.
In all, i would not hesitate to go back- actually, i’ve already been a couple of times over the past month!
… moreWe especially love, love, love the chocolate cake (mom & jaeca’s brand) a must have!
The halo- halo is a bit underwhelming. I think a lot of thought needs to go into the mixture of ingredients that go in. It’s a bit bland. I do hope they will expand on the dessert options though i know that there were mochi bibingkas there.
We’ve tried the take- home dishes that are frozen and am quite happy with the dinuguan we brought home but hey, i’ve been away for 21 years so the dishes they have really hits the spot!
Goldilocks polvoron is also available.
In all, i would not hesitate to go back- actually, i’ve already been a couple of times over the past month!
Ryan Kong
Great Filipino cuisine, if you’re in the area… check it out! Loved the breakfast (eggs, garlic rice, Tocino + Longoniza). Will be back to try more. Also… they had quite a few desert options! *pictured is my breakfast mentioned above, also lunch combo with sisig bangus + beef stew with all the sides.
… moreTheresa
So delicious!! I was so happy to find a Filipino restaurant that has vegetarian options! I had the veggie lumpia, the pancit, another noodle dish, and a fried egg. So good you’ll think your Lola made it! Thank you!! Super quick and friendly service too.
… moreAn Le
Recommend galic rice and the coconut pork. Noodles were too oily for my taste and the chicken was just salty. Overall good american Philippino food if you’re into that type of flavor profile. Staffs are great.
… moreK W
Overall, great experience. Friendly service and tasty Filipino cuisine options. I highly recommend coming here if in the mood for delicious Filipino dishes.
… moreJenny Redo
I was walking by at 2pm today (April 8, 2025) when I saw a new, soft, opening for Pamilya for modern Filipino comfort food. This is located in a small strip mall at 756 Woodside Rd, Redwood City, CA. I walked in to find a nice, clean, casual restaurant with very friendly and helpful staff. I asked what to get and they recommended the lunch entree combo. I chose the BBQ chicken with a base of half garlic rice and half pancit canton/bihon (noodles). Then I added mixed veggies, pickled papaya, pickled cucumbers and three pork/shrimp lumpias. (They have many other protein entrees, sides, toppings, and desserts!).
I ate the lumpias with the sweet and sour sauce first and liked that they weren’t greasy at all. The BBQ Manilla chicken was served on sticks (like a kabob) and was fantastic! They sauce we just perfect, they had a nice sear on the outside yet still moist on the inside. Both base choices of the garlic rice and the pancit could have been warmer but I did come at the end of lunchtime so that might have been the issue but they tasted nice and were perfectly cooked. The pickled papaya and the pickled cucumbers were sooooo good and served cold.
While my lunch cost me about $21.00, it was at least two meals worth and I brought the extra home. I look forward to going back there!
… moreI ate the lumpias with the sweet and sour sauce first and liked that they weren’t greasy at all. The BBQ Manilla chicken was served on sticks (like a kabob) and was fantastic! They sauce we just perfect, they had a nice sear on the outside yet still moist on the inside. Both base choices of the garlic rice and the pancit could have been warmer but I did come at the end of lunchtime so that might have been the issue but they tasted nice and were perfectly cooked. The pickled papaya and the pickled cucumbers were sooooo good and served cold.
While my lunch cost me about $21.00, it was at least two meals worth and I brought the extra home. I look forward to going back there!
Sheryn Shahwan
Wow, just wow. Place is extremely clean with friendly service and absolutely flavorful Filipino meals. I hate to say this but being in California it’s often a hit or miss for me with Filipino restaurants but this one is definitely legit in every aspect of a great Filipino eatery. Highly recommend!
P.s. do consider trying their biscoff chocolate cake! Absolutely delish!
… moreP.s. do consider trying their biscoff chocolate cake! Absolutely delish!
Aaronray Antonio
Very nice space and good Filipino food. Glad to see another well executed Filipino joint in the peninsula!!!! Will definitely keep coming back to try other dishes! The Bicol Express was perfectly tasty!
… moreAmira Polack
Enjoyed my first visit & will be back!
Tasty, fresh, generously-portioned, and a good balance of traditional flavors (from the perspective of being a Filipino-American myself) & contemporary sensibility. We tried 2 entree-side combos. It works kind of like Panda Express: you’ve got the bowl, 1-entree, or 2-entree plates – except you also get vegetables & pickles with everything, and additional sides come with the entree plates. Honestly, the 1-entree plate is sufficient for at least 2 meals for me – the portion was extremely generous. Particularly tasty & fresh lumpia (pork & shrimp) – hot & crispy! I recommend trying it with a side of fish sauce (really good)! The pancit canton was surprisingly tasty – I enjoyed Pamilya’s more than traditional pancit canton I’m used to eating. I also appreciated that as compared to a lot of traditional counter-based Filipino eateries, the food here is not over cooked – it’s cooked just right – and the food isn’t greasy either, which I’m used to with traditional Filipino food. So it was a nice new take on the cuisine. Looking forward to trying their all-day breakfast next time as well as other dishes!
… moreTasty, fresh, generously-portioned, and a good balance of traditional flavors (from the perspective of being a Filipino-American myself) & contemporary sensibility. We tried 2 entree-side combos. It works kind of like Panda Express: you’ve got the bowl, 1-entree, or 2-entree plates – except you also get vegetables & pickles with everything, and additional sides come with the entree plates. Honestly, the 1-entree plate is sufficient for at least 2 meals for me – the portion was extremely generous. Particularly tasty & fresh lumpia (pork & shrimp) – hot & crispy! I recommend trying it with a side of fish sauce (really good)! The pancit canton was surprisingly tasty – I enjoyed Pamilya’s more than traditional pancit canton I’m used to eating. I also appreciated that as compared to a lot of traditional counter-based Filipino eateries, the food here is not over cooked – it’s cooked just right – and the food isn’t greasy either, which I’m used to with traditional Filipino food. So it was a nice new take on the cuisine. Looking forward to trying their all-day breakfast next time as well as other dishes!
Therese Tiosejo
Bangus sisig was my favorite!! I had it with garlic rice and eggs + the garlic chili oil and it was such a great combo.
The chocolate cake is to die for. So moist and addicting. I also had the halo halo, I was never a fan of halo halo but this one is different cause it has no beans and I finished it to the last drop!
… moreThe chocolate cake is to die for. So moist and addicting. I also had the halo halo, I was never a fan of halo halo but this one is different cause it has no beans and I finished it to the last drop!