
Hours
| Sunday | 11 AM–3 PM, 5–10 PM |
| Monday | Closed |
| Tuesday | 11 AM–3 PM, 5–10 PM |
| Wednesday | 11 AM–3 PM, 5–10 PM |
| Thursday | 11 AM–3 PM, 5–10:30 PM |
| Friday | 11 AM–3 PM, 5–10:30 PM |
| Saturday | 11 AM–3 PM, 5–10:30 PM |
Address and Contact Information
Address: 1030 Smith St Suite 6, Honolulu, HI 96817
Phone: (808) 785-6463
Website: http://www.singsinghawaii.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Photo Gallery
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Reviews
The restaurant is always lively and fun, probably because it’s BYOB Definitely go with a group so you can try lots of dishes!
* I love that they use fresh veggies like long beans and okra in their green curry instead of canned bamboo shoots!
Food-wise, everything we tried was delicious with good portions. Just the two of us ordered multiple dishes because everything looked too tempting to skip—and honestly, they were all solid. The flavors lean a little on the sweeter side, but still tasty and satisfying.
Service was friendly and attentive, and the unexpected bonus? BYOB—always a win.
A fun, flavorful stop if you’re craving Thai comfort with a street-market vibe right in the heart of Honolulu.
The waitress was nice, but she seemed overwhelmed as she was the only one working. To make things worse, there was a small cockroach walking on the wall behind me. There were also no restrooms available.
Overall, I wouldn’t recommend this place and honestly don’t understand the 4.8-star rating.
Definitely tastier than a lot of places in Thailand.
Dumplings were fresh noodle pi. Basil rried rice was bomb!
Met one of the lovely owners, originally from Bangkok.
A little pricey, for portion size, but so good it didn’t matter- as the quality was there.
Great food please support them!
Foods were great. A lot of choices. What we had was all delicious and fun to eat except for the Tom Yum soup. It was more salty than I typically get at other Thai restaurants. Overall great experience.
It is BYOB and they kindly put our beer in the fridge and gave us cold glasses.
We shared a variety of apertisers and mains. I agree with other posts about the sweetness to most dishes, but they were all thoroughly enjoyable. I ate the green curry which was plenty of spice for us. The only one critism was the beef cheek dish. As the cheek was thinly sliced, the meat lacked bite. We prefer a chunk of cheek you can pull apart and still feel the texture of the meat.
We found the food well priced and enjoyed the vibrancy of the venue. We would definitely visit again.
I would highly suggest this place!
The place itself has a nice vibe too.