

Curbside Pickup Available – The famed Kansas City barbecue is known and desired all across the country. But in the heart of Kansas City, locals know Q39 is the place to go. Blending national-championship barbecue with wood-fire grill techniques, Q39 has mastered the techniques and process that creates perfect ‘cue. Share-ables, soups and salads, specialty sandwiches, brisket burgers, and award-winning BBQ dinner plates make up a menu that features wood-fire grilling from top to bottom but still allows for enough variety to satisfy any customer’s needs. A menu filled with so many great options can be difficult to highlight, but the best wings on the planet and burnt-end burger are a few favorites you’ll surely be back again for.
Hip, airy joint with beamed ceilings & exposed brick serving smoked BBQ & wood-fired meats.
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
Address and Contact Information
Address: 1000 W 39th St, Kansas City, MO 64111
Phone: (816) 255-3753
Menu Photos
Order and Reservations
Reservations: q39kc.com
Photo Gallery
Related Web Results
Kansas City Barbecue Restaurant in Midtown – Q39
Q39: Kansas City BBQ Restaurants & BBQ Catering Services
Menus & BBQ Restaurant Locations around KC – Q39
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Reviews
Service was really good. Andrea was great.
The brisket, fries, and potato salad were really great. The pulled pork wasn’t super tender and a little tough to chew. The wings were good, but were under-saunced for my liking. Only some of the top half of the wing had sauce.
Overall it was good, but there are better spots in KC I have hit up in the past.
For our appetizers we shared the onion straws (free if you join their club before arrival), and a small chopped salad. Our waiter was very helpful and offered to bring us both ranch and balsamic so we could taste them.
For mains my husband got brisket and burnt ends, with the fries and potato salad. I got ribs, pulled pork, and sausage, with the Mac and cheese and slaw. My daughter got a pulled pork sandwich with the orzo pasta salad. We all shared everything which was fun and so good! The real standouts were of course the brisket, ribs, and pulled pork. The sausage was very good too. As far as sides go, we loved them all but the Orzo pasta salad was unbelievable and the potato salad was very good too. The fries were excellent. The only thing on the table we didn’t love was the slaw, but I don’t love really sweet cole slaw and it was very sweet to my taste. My absolute favorite thing was the salad though. It was cold and crisp, and extremely fresh. The homemade dressings were both delicious and the pickled red onions were amazing. I know when we return I will be getting the large salad as my entree and I’ll add meat to the top. It was that good! BBQ places aren’t usually known for their salads but this one should be. We were too full for dessert, but there’s always next time.
Just an fyi: it is very noisy in this restaurant. If you have folks in your party that are sensitive to noise, have them bring their earplugs so they can enjoy their meals to the fullest.
From the poutine to the meat, the bites were inconsistent. There would be really salty bites vs not salty in the poutine. The BBQ did not really come out hot. There would be bites in the pulled pork that were cold.
The brisket was good though! The highlight imo. Very “bendable” and not dry.
Overall for BBQ, it’s good. Would I make it a point to visit again if I’m back in KC? Realistically no. I’m glad I tried it, but I’m okay with that being it.