HK Macau Bistro

  4.0 – 218 reviews   • Chinese restaurant

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out HK Macau Bistro 91776

Hours

Saturday8 AM–2 AM
Sunday8 AM–2 AM
Monday8 AM–2 AM
Tuesday8 AM–2 AM
Wednesday8 AM–2 AM
Thursday8 AM–2 AM
Friday8 AM–2 AM

Address and Contact Information

Address: 708 E Las Tunas Dr D, San Gabriel, CA 91776

Phone: (626) 225-3228

Website:

Menu Photos

Photo Gallery

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Reviews

Amy Y
Another excellent HK cafe in the SGV area, with some Macau-specific foods. The theme is decorated very much to Macau inspirations, and the cafe menu is pretty standard and has all the comfort foods you’d like. I love stir fried rice roll noodles, and it was crispy on the outside and the right amount of savory. Chewy texture was so good! The beef noodles, shrimp rice noodles, and baked rice were all pretty good as well. Chicken leg rice plate portion was decent and covered with a really nice sauce. I like that they have different items compared to other HK cafes in the area!
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Mei Chi Siu
This place reminds me of the old days when I used to live in Hong Kong for 3 years in the late 70’s. Place is loud, vibrant with people who usually talk loudly with very descriptive language, and food is very Chinese style and tasty.
Unlike cafes in (real) Hong Kong, this place is clean; clean floor, restroom, and clean utensils (up to US standards).
We usually go there very late at nights when we return from a trip, and it’s comforting to know there’s still a place open late. Their operation hours at 8AM-2AM! We’ve also tried their breakfast; excellent jook/ congee, HK style milk tea, and pineapple buns.
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J C
The food is decent. Pineapple Bun is the specialty so I would recommend giving this a try.

I would say the chicken steak with egg burger does not go well together with the pineapple flavor.

Your best bet is to go for the specific congee, pineapple bun, and 2 side dishes set. If you add in the burger, you’ll also struggle to finish it.

Congee is amazing and standard. The pineapple bun flakey and fresh. The vermicelli is oily and salty.
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Christina Wang
This was genuinely one of the most uncomfortable restaurant experiences I’ve ever had. Please read this and the other bad reviews and stay away from this place.

From the moment I walked in, the cashier ignored me while I stood at the counter.

When I finally asked if I could order to go, she responded with, “You order already?” in an irritated tone. When I said no and asked for a menu, she pointed behind me instead of handing me one. Throughout the interaction, she rolled her eyes, rushed me, and tossed the pen and check holder onto the counter.

Before I had even finished placing my order, she was already speaking to the “person in charge” about me — complaining that I was coming in trying to order to go. I was standing right there. It was incredibly unprofessional.

After I placed my order, she then went to speak with a completely different coworker. Again, they were talking about me openly, assuming I couldn’t understand them. It was blatant and extremely disrespectful.

At that point, I no longer felt comfortable accepting food from a place where multiple employees were openly mocking and complaining about me. Who knows what they could do to my food… I requested a refund and asked for a manager, only to be told there wasn’t one available.

No customer should be treated this way simply for walking in and trying to order food. I left feeling disrespected and uneasy.

Also—
Hearing staff openly talk about a customer in another language, assuming they won’t understand, is so unprofessional and creates an uncomfortable environment. It made me question how other customers who don’t understand the language might be treated.
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Bonnie Wong
Disappointed to come on a sunday morning and it was busy and there was a 40 min wait as to be expected. We got seated around 11:15am and they still honored the breakfast special. We got 2 porridge one is the beef and 1 is chicken abalone. The porridge was very bland and the beef was very tough.

Ths service was lacking for sure and true to Hong kong fashion, service was bad. They rushed you to order and the food came fast but all the food was very bland. We got a baked chicken rice and it was lukewarm and it tasted like they threw watered down ketchup on top of a chicken steak and threw some cheese on top. As much as this place is hyped up, it definitely was very disappointing. Great breakfast price but very disappointing flavors.
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Owen
Waited 45 in the morning for a table. Pork chop and chicken steak is crispy and tender. Kid liked the fried noodles and rice noodles in sesame sauce is good. Porridge is good. Pineapple bun with butter the best, cold butter in warm buns. Only the drinks not good.
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M Tsai
Food is great, service is okay, and the place is alright. Ordered bbq pork noodle, pineapple bun and peanut butter toast, with lemon ice tea. Very flavorful and reasonable priced.
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P B
Great food and very busy. Macau Beef and Hainan Chicken with rice. $16.99 good portions, food similar to Hong Kong Cafe
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Michelle De Mesa
Got here on 2/15 9:30 am. There was a couple of minute wait.

Service was good, they took our orders right away and the food arrived. However, the pineapple bun took forever to arrived. It was more than 40 minutes and everyone finished their porridge/noodles when the sandwich arrived. This pineapple bun was underwhelming and not worth the wait. Will not get it again.
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K
I came here for lunch to try the food. I came here during their afternoon tea specials. Some items on that list were not even specials; they were regular price. They ran out of house special pork spare ribs and Portuguese style stir-fried salted cod with potatoes.
I ordered the Singaporean fried rice vermicelli and the Portugese chicken. The vermicelli was good. The chicken was ok; it was more on the sweet side (from the coconut) and needed more rice. Adding the peppercorn and black pepper helped with the taste.

It’s a cute little restaurant with a nice Macau theme.
Customer service was good.
There’s parking outside, but it may not be enough parking when it gets packed.
If you pay with credit card, there’s a minimum you need to spend ($15). I spent about $36 on the 2 dishes plus tip.
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