
We’ve Been Mastering Our Craft Since 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Chain offering beef, seafood & surf ‘n’ turf combos, plus traditional sides, in Western-themed digs.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 707 E St, Chula Vista, CA 91910
Phone: (619) 426-9200
Website: https://blackangus.com/store/1025/Black%20Angus%20Chula%20Vista
Menu Photos
Order and Reservations
Reservations: blackangus.comopentable.com
Photo Gallery
Related Web Results
Black Angus Steakhouse
Black Angus Steakhouse – Chula Vista Restaurant – OpenTable
Black Angus Steakhouse | Chula Vista CA – Facebook
Reviews
I got a filet mignon with a grilled salmon, with mashed potatoes and the rice pilaf as sides. The other person of my party got a ribeye, 2 lobster tails, with Mac n cheese and the salad for sides.
I did try the lobster and it wasn’t bad, but not outstanding, the salmon was also fine, the some, albeit small, parts of the salmon did taste a tad burnt, but it wasn’t too dry, could be a little juicer however, the filet mignon was very tender and was quite good, the sides weren’t outstanding either, but still good.
All in all not a bad steak house, but I have tried more, I was expecting a little better food wise, especially for the price, but it I’m craving steak and a restaurant experience, I may consider returning.
The staff kept it coming with a smile, and we gladly accepted the challenge. Amazing service, great vibes, and dangerously good bread. We came for the steaks, but we might come back just for the bread. Highly recommend!
Currently still sitting here with even more bread coming!
We visited Black Angus today to celebrate my mom’s birthday, and unfortunately, it was one of the worst dining experiences we’ve ever had.
First, there was a cockroach crawling on the seat next to us, which was absolutely disgusting and beyond unacceptable. When we pointed it out, the staff acted surprisingly calm — as if this wasn’t the first time — and only offered to move us to another table and take $20 off the bill. That’s it. Honestly, I was so grossed out I almost threw up.
On top of that, the service was terrible. I ordered my toddler’s meal first, before anyone else’s, thinking it would come out early — but instead, they brought the appetizers and drinks first, and my child’s food didn’t come until much later. We didn’t get any check-ins or refills, and it really felt like the staff didn’t care.
For a place that’s supposed to be family-friendly and a good spot for celebrations, this was an absolute disaster. Between the roach, the poor service, and the lack of concern from the staff, I can confidently say we will not be returning.
Our waitress, Alexis F, provided outstanding customer service. She was friendly, attentive, and made sure we were taken care of the entire time. Her positive attitude truly made our visit even better. We’ll definitely be back!