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Address and Contact Information
Phone: +52 329 226 8353
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Order and Reservations
Reservations: opentable.com.mx
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Reviews
Luke Loran
Such a cool restaurant with an absolutely stunning interior design. Food had big flavours with some heat. All the dishes were amazing but the star of the show was the shrimp appetizer. Definitely not cheap but the food was worth it. Service was excellent. I will be back again on this trip since it is at the W Hotel I am staying at.
… moreGenie Pam
Hey there, this is GeniePam ♀️ visiting from Dubai originally from with my partner in crime from
One of my favorite places I love the pad thai here and especially the ginger margarita! If you are looking for Pan-asian flavors you must come and visit this place, and if you’ve been to the one in Doha, the flavors are the same, hands down for the team!
If you’d like more recs & spots all around the globe check me out IG: @iamgeniepam
… moreOne of my favorite places I love the pad thai here and especially the ginger margarita! If you are looking for Pan-asian flavors you must come and visit this place, and if you’ve been to the one in Doha, the flavors are the same, hands down for the team!
If you’d like more recs & spots all around the globe check me out IG: @iamgeniepam
Joel Barranco
We just had a wonderful dinner last night. All the dishes that we tried were excellent, we loved the Korean fried chicken. Drinks were absolute on point. But all aside Rene’s service was probably the best of night.
… moreDaniel Hill
Absolute perfection! I highly recommend the Lo Main, the fried chicken, the pork belly bao and the sealed tuna. Or go for anything the attendant suggest.
We also had the Mexican sake called Nami and it was delicious.
We went there 2 nights and both we had amazing food and service from Julio, Ricardo, Miguel and Leonardo.
… moreWe also had the Mexican sake called Nami and it was delicious.
We went there 2 nights and both we had amazing food and service from Julio, Ricardo, Miguel and Leonardo.
Kevin Wright
Only because it’s in a nice location, can I get the ambiance 2 stars? The actual restaurant itself is completely dated dark and strange layout… the service was terrible so was the food.. go to Rubra, order room service.. leave the resort , o r forage for berries and clams on the beach before dinning here!
… moreJill Parkinson
Beautiful restaurant and the food was perfect!! Not too big of portions, and delicious flavor. Authentic Asian flavors. Miguel provided fantastic service, very aware of our food allergies and dietary restrictions. Pero and Tony did a great job too! The music a little bit loud for where we were sitting, but I think we were right under the speaker. We’ll be back!
… moreSagi Benbasat
High expectations, big disappointment. Food was OK but nothing more. I would expect more for the super high prices.
The samosa was probably the best dish we had. We also had the fried chicken and pork belly buns, which were OK. The duck curry was OK too. I didn’t like the black pepper shrimp, it was just too sweet.
I would give this place a try if you are staying at the W, but I wouldn’t drive all the way to the W just for this restaurant.
… moreThe samosa was probably the best dish we had. We also had the fried chicken and pork belly buns, which were OK. The duck curry was OK too. I didn’t like the black pepper shrimp, it was just too sweet.
I would give this place a try if you are staying at the W, but I wouldn’t drive all the way to the W just for this restaurant.
Life_Coaching_Avec_Gabriela
I came to this place to celebrate my bday because it is la crème de la crème in the area! Pricy because the portions are really small and I felt that they served me very little wine for a glass however the service and ambiance was very stylish and chic!
… moreJames Rice
In the week I spent at the W resort, I couldn’t stop going here. The food is fantastic, in a way that you don’t find the variety of new flavors and items so thoughtfully new in any single place in America. Service is spot on. I went five nights and still didn’t get anough of the menu. The black pepper shrimp and pineapple is tongue boggling. And then the dumplings. Just eat every appetizer twice and then be prepared the next night to take on the main courses
… moreJohn B
Great flavors and good twist on Mexican and South East Asian cuisine.
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