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At Red Lobster, we don’t just serve your seafood favorites—we serve an experience that makes you happy. That can’t-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It’s the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter’s perfect for double-dipping. Whether you’re celebrating a milestone or just indulging on any given day, every visit feels like an occasion even if there isn’t one. So pull up a chair, grab a biscuit (or three). We’ve got seafood, smiles, and good vibes. Come experience Reel Happiness at your Aurora Red Lobster.
Address and Contact Information
Address: 1036 Rte 59, Aurora, IL 60504
Phone: (630) 898-5782
Website: https://www.redlobster.com/seafood-restaurants/locations/il/aurora/1036-n-route-59
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Red Lobster Aurora, IL
Red Lobster Aurora, IL. 1036 N Route 59. Aurora, IL 60504. Get directions · Find a different Red Lobster. Contact Us. (630) 898-5782Order Now …
Red Lobster Locations in Aurora, IL.
We’re cooking up the best seafood in your state with passion and expertise at your local Red Lobster. See hours and get driving directions.
Red Lobster – Aurora – Route 59 Restaurant – OpenTable
Location. 1036 N Route 59, Aurora, IL 60504-4920 · Neighborhood. Aurora · Parking details. Public Lot · Additional. Bar/Lounge, Beer, Cocktails, Full Bar, Gluten- …
Reviews
E. R.
Great food and service as usual. Wish more people would support them and other struggling restaurants. Very attentive server and as always the food and warm biscuits did not disappoint. Thank you.
… moreMarlana Wheat
Definitely recommend this red lobster. Our waitress Heather was the best waitress i think I have ever had. She let our son touch and hold one of the lobsters! Always smiling and joking. Very personable, fun, and good at her job. Excellent service!
… moreMidwestMom
Ordered curbside at 12:51pm on a Tuesday. Confirmation email said it should be ready at 1:12pm. Arrived in spot at 1:14pm and texted back “Here” as instructions in text said to do. At 1:23pm, I called the number on the sign. The staff member that answered never apologized for the wait and really didn’t seem like they knew there was a to-go order. At 1:28pm a different staff member walked out and gave me the bag. They forgot the side of shrimp scampi and I didn’t notice until I had left. So, I lost $5 on the shrimp scampi and I even tipped the 10% for them to bring it to the car. Disappointing.
… moreYoung Kang
Service was amazing! Food was fresh and hot! And the vibe was nice! It was nice to have sit down place to be with family.
We will be back again.
… moreWe will be back again.
Plush TV
If I could give the atmosphere 10 stars I would. Came in to celebrate My son’s promotion. Our waitress Heather went above and beyond to make our experience very special ❤️ Veronica’s artist ability was adorable. Dei I believe was her name came by to tell my son congratulations made our whole night and the perfect place for us to come to celebrate made us feel very special
… moreCristina Roman
Heather was a fabulous server. She had patience for me and my elderly mother amd mad e the dinner a great experience for us. So weet she was
The margarita recommendations was right on. With a touch of sparkle ✨️
… moreThe margarita recommendations was right on. With a touch of sparkle ✨️
Andrew Gold
We had a wonderful experience at Red Lobster! The atmosphere was cozy, and the food was absolutely delicious — especially the seafood, which was fresh, perfectly cooked, and beautifully presented. A special thanks to our server Erin, who was incredibly attentive, friendly, and professional. She made sure everything arrived on time and gave excellent recommendations. You can tell she truly cares about her guests and enjoys what she does.
We’ll definitely be coming back!
… moreWe’ll definitely be coming back!
Riah Murry
I went to this establishment yesterday with my family, and was really pleased with the work, and attention to detail the staff had. We were a party of 8, which already is a lot already but every single one of my family members were taken care of. Micah and Erin in particular was phenomenal!
Micah greeted us with a warm welcome and was able to seat us quickly.
Erin, wooh!, that woman was something else! She was so attentive, quick on her feet, made us laugh, problem solving, and met every need.
She was great and I hope they both get recognized for their over and above behavior/attitudes!
Definitely would recommend!!!
… moreMicah greeted us with a warm welcome and was able to seat us quickly.
Erin, wooh!, that woman was something else! She was so attentive, quick on her feet, made us laugh, problem solving, and met every need.
She was great and I hope they both get recognized for their over and above behavior/attitudes!
Definitely would recommend!!!
Rhonda Birk
I’ve been to many Red Lobster restaurants over the years, all over the United States.
I find the food differs mostly by whomever is cooking and what State I’m in at the time.
Though this restaurant is in the busy town of Naperville, I found it interesting that the parking lot was empty when we arrived. (Honestly I wondered if this was one they shut down?)
We ate alone until finally another couple showed up about the time we were done. I am surprised they don’t have a better lunch crowd?!
Our waiter was friendly and attentive.
I had the unlimited soup, salad and biscuits lunch special. My salad and biscuits were excellent….well let’s be honest the biscuits are always good.
My clam chowder was okay, it wasn’t as thick as I’m used to getting at other locations and it came to me warm, not hot, but warm….that kind of defeated the reason for getting soup.
This location could also really benefit with some grounds work, and building upgrades like paint. The inside also looks worn.
When I review a place I take it all in, not just the food. Presentation is a big thing that bring people coming through the doors.
I did take a picture of the lobsters being put in the tank. They were big one, and if you want to pick one out for them to cook, be ready to lay out $100 or more, or so I was told.
… moreI find the food differs mostly by whomever is cooking and what State I’m in at the time.
Though this restaurant is in the busy town of Naperville, I found it interesting that the parking lot was empty when we arrived. (Honestly I wondered if this was one they shut down?)
We ate alone until finally another couple showed up about the time we were done. I am surprised they don’t have a better lunch crowd?!
Our waiter was friendly and attentive.
I had the unlimited soup, salad and biscuits lunch special. My salad and biscuits were excellent….well let’s be honest the biscuits are always good.
My clam chowder was okay, it wasn’t as thick as I’m used to getting at other locations and it came to me warm, not hot, but warm….that kind of defeated the reason for getting soup.
This location could also really benefit with some grounds work, and building upgrades like paint. The inside also looks worn.
When I review a place I take it all in, not just the food. Presentation is a big thing that bring people coming through the doors.
I did take a picture of the lobsters being put in the tank. They were big one, and if you want to pick one out for them to cook, be ready to lay out $100 or more, or so I was told.
Jose Franco
We came in the day before my Son’s first B-day and our waitress Heather was so sweet she brought out a plate that said “I’m One!” With some ice cream and she got him his “Lil lobster” certificate. She also brought out a whole live lobster! my son was so happy 10/10 we will definitely be coming back.
… more