

Eddie V’s Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant’s award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V’s very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz
Address and Contact Information
Address: 101 S Tryon St #100, Charlotte, NC 28280
Phone: (704) 333-5262
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Order and Reservations
Reservations: eddiev.com
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Charlotte, NC | Locations | Eddie V’s Prime Seafood Restaurant
DINNER | Menu | Eddie Vs Prime Seafood
Eddie V’s Prime Seafood Restaurant
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Reviews
Drinks: a Bourbon and a Spicy Rita-de-sol Mocktail
Appetizers: Lobster Bisque Soup & Ceasar salad
Main Course: Sea bass, Crab stuffed shrimp and Shrimp fried rice. The food is Mouth Watering. What a Great Experience. The waitress Lexi Gave me her business Card she said she would love to serve us again. Outstanding
We started with the jumbo lump crab cake and raw oysters. The crab cake was delightful—nice and loose, packed with fresh lump crab meat, with a perfectly toasted top that added great texture. The oysters were so excellent that we ended up ordering more, this time trying the Oysters Rockefeller, which did not disappoint.
For my main entrée, I had the scallops. Since the sides are shareable, we ordered the Brussels sprouts, cheesy potatoes, and crab fried rice. Everything was delicious and complemented our meals perfectly.
My guest ordered the 10 oz steak. I’m not sure if that was the weight before or after cooking, but for the price, it could have been slightly bigger.
The service was excellent throughout the evening, attentive without being overbearing. We ended our night with the banana foster butter cake, which was absolutely delicious and the perfect sweet finish to a wonderful dining experience.
Overall, a great first visit, and I would definitely return!
The food, as always, was excellent. We started with the Wagyu dumplings, which were packed with flavor, and the crispy rice with tuna. While the rice wasn’t quite as crispy as expected, the flavors were still on point. The true star of the night was the bone-in ribeye—absolutely delicious and cooked perfectly medium rare. We also had the mac & cheese, which was creamy, cheesy, and topped with the perfect crunch.
To top it all off, they make a fantastic martini, especially with their blue cheese olives. Consistently great food, strong cocktails, and top-notch service keep me coming back. Highly recommend.
This has officially become my absolute go-to sanctuary after a long, grueling day at work. The second you step inside, the atmosphere just melts the stress away. The service is consistently top-tier; they don’t just serve you, they take care of you.
Why You Need to Go:
* The Crab Fried Rice: This is the undisputed MVP of the menu. It is legendary, decadent, and worth every single bite.
* Happy Hour: They have a fantastic happy hour during the week, but the real game-changer? They offer it on Saturdays too! It’s the perfect way to kick off the weekend without breaking the bank.
* The Live Band: If you’re lucky enough to snag a spot in the bar area when the live band is playing, you’re in for a treat. The music is soulful, the drinks are cold, and the energy is unmatched.
Whether you’re looking for a sophisticated cocktail or the best seafood in town, Eddie V’s delivers every single time.