Ledges Restaurant at The White Mountain Hotel

  4.3 – 220 reviews   • American restaurant

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Traditional choice for American fare paired with panoramic mountain views & piano music on weekends.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Ledges Restaurant at The White Mountain Hotel 03860

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Reviews

Richie A
We’ve dined at this restaurant in the past and have enjoyed our meals. This year we decided to come up for Thanksgiving and have dinner there. We had reservations for 5:15 PM. When we got to the hotel, the waiting area was packed with a lot of people. We waited1 hour and 15 minutes and we were finally sat at our table at 6:30 PM. Seems like they overbooked the amount of people. They should’ve been going around the waiting area, offering people a complementary cocktail or a glass of wine or some sort of beverage. A lot of people in the waiting area sounded very frustrated. We finally sat down and our server came over and she was very nice. Obviously tired and overworked from a very stressful day. I can’t remember her name, but she had long blond hair, was very pleasant and had a nice smile. By the time we sat, the dining area started thinning out. By the way, we like the remodel and the redecorating! My partner had the corn chowder for an appetizer, and I had the beet salad. He enjoyed his corn chowder, and I thought the beet salad was excellent. I could have had another one and I would’ve been satisfied! We both started with a glass of wine. My partner wanted to order the prime rib, but our server told him that it was probably medium well so he decided not to order that and we both had the turkey dinners. I have to say that the food was very good. The kitchen must’ve been working really hard to get the meals out. We had asked for bread because we saw it at other tables, but by the time it was our turn there was no bread left. For dessert my partner had the pecan whiskey tart and I had the pumpkin cheesecake. Both of them were excellent, but I wish I had ordered the pecan whiskey tart because it was extra tasty . Before the tip it was $179. Overall, not a bad experience, but the wait was a bit of an inconvenience.
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Tyler Hennessey
Luckily we had a reservation as it was pretty crowded. We went in the bar for a drink and they came and got us. Very nice dinner and drinks. We would return.
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Joseph
Amazing dinner / anniversary celebration! Unforgettable experience. Service was excellent, the atmosphere was very warm and welcoming, the view is beautiful for sure. The food was delicious! Also definitely a bonus watching my wife’s excitement about the piano player!!!
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Laurel Martin
Lovely space and great views. Still a ton of growing pains for wait and kitchen staff.
730 reservation and seating. Asked for the wine book ordered a bottle which after checking they didn’t have. We asked for suggestions for a similar wine and said she didn’t know that wine list. We ordered a grocery store brand we knew. 2 of the 8/9 entrees were not available. We placed our orders and after a 40 minute wait, asking our waiter, and her having her manager expediting our order we finally got our house salad and Caesar salad. We were told that our entrees hadn’t been placed in yet. By that point we told them to cancel our meals and within 30 minutes had food from a local restaurant door dashed to our room.
They refunded us for our package, but it was a big disappointment for what was supposed to be the nice night on our road trip.
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D Bell
First the positive; the dining room is lovely with great view. The restrooms are very clean. In general staff do seem hard working and do try to please. Next my concerns; My wife and I had reservations but it still took 55 mins to get a table. I don’t mind waiting a little but after 20 mins that seem too long for reservations. Next the food was just mediocre. The prime rib was over cook, there was no pink left. The little mashed potatoes I got were just OK, not much favor. The string beans were very under cooked, even after the waitress got me new one. The drinks were weak. I was expecting better.
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Kay-Kay M.
My husband and I live right in town and have been wanting to try this place for a long time. Decided we would finally go the day after Christmas, since we spent Christmas apart (He had to work.) The food was amazing. I got the salmon and he got the rack of lamb. I usually don’t care for lamb much, but this was cooked perfectly (med rare) and dipped in the sauce, it was really good. My salmon was also amazing. For apps we got the charcuterie plate, which was great, but kind of small. Having said that, it was enough for the two of us, but I wouldn’t suggest it for more than two people. The jam was my favorite. We also got a caesar salad, which was great. For dessert we got the creme brulee, very tasty. Service was very friendly and efficient. The only negative I would say is that we had a reservation for 7:30. They told us it would be 10-15 minutes, which was fine, but it ended up being 30 minutes. We noticed that everyone that had a reservation had the same issue. Reading through other reviews it doesn’t seem like this was a one time occurrence. Not sure why they continue to take reservations if they can’t honor the time you reserve. Anyways, it wasn’t a huge deal for us since we weren’t in a hurry. Just figured I would mention it so others will have a heads up. So if you make a reservation here, maybe make it for 30 minutes earlier than when you want to eat. I didn’t take any stars off since we weren’t in a hurry, plus everything else was fantastic.
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Jessi Lynn
For a free breakfast this place had a pretty decent selection! When we were there a reservation was required. Just an FYI, Not sure if that’s an all the time thing. If the weather was behaving I’m sure the views would have been amazing. But we just got a full view of the snow building up before we hit Brentwood’s. The next day was pretty clear but of corse we were on our way out. So we got a quick glimpse of the panoramic views. I would definitely recommend stopping in here for the breakfast if you stay here!
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Andrea McKenna
Ate at the ledges on a Monday night when everything was closed in the North Conway area. So happy I stumbled upon this gem! After a day of hiking the chili was a perfect quick appetizer to settle my grumbly belly (bigger than an appetizer portion). Ordered crab cakes for my main – veggies cooked to perfection – and for desert, a Godiva bomb “to go” since I was stuffed! Our waitress was absolutely amazing – I forget her name but she said she only works Mondays. Great bar to order a cocktail while you wait for your reservation. Already plan on returning for a round of golf and a bowl of that chili next time I am visiting in the area.
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Adam
I’m a brunch guy. I came for brunch. Prime rib, waffles, omelette, and some sweets it was all awesome. And they served pretty good coffee!
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Abraham Beane
Was t crowded when we were there and the service was attentive without being overwhelming.
Coffee was superb, buffet was wonderful. The eggs Benedict from the kitchen, deliciously rich. Waffle was made fresh, baked potato bar at breakfast was novel and tasty. Bartender made a perfect bloody Mary.
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