4.6 – 240 reviews • Chinese restaurant
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
Menu Photos
Order and Reservations
Order: Order online
baobaodumplingramen.com
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Reviews
Bee
Don’t let the outside fool you, this was our first time eating here and every dish was a 10 out of 10. The Ramen broth was out of this world flavorful with massive wonton and a yummy ramen egg. The fried squid was crisp, had a beautiful char and was accompanied with sweet chili I believe. The pan fried buns were so soft and the meat inside was so juicy and tasted amazing and the bottom was crispy adding wonderful texture. The plain rice on the side was also super soft and fluffy and perfect to go with everything. The final item we got was the orange chicken which was so moist yet the coating was crispy and hot, the orange sauce was just the right amount of tang and sweet and tasted amazing. The staff were super friendly and the food started coming out quick and piping hot. Honestly amazing experience we left with a to go bag and will absolutely be back for more.
… moreJaslynn Kifer
Absolutely one of the best places I’ve eaten at in general. Best ramen place I’ve been to.
I’ve never craved dumplings or bao more than after eating here! The tonkatsu is incredible; a soft savory flavor, with the additional pieces like bean sprouts and bamboo blending perfectly into the other flavors. The boiled egg is perfectly cooked to be soft but not runny. The broth is so good I’d take it as a warm drink to go with my soup dumplings.
We ordered multiple meals because we love food, but it would be cheaper for those that are satisfied with a smaller portion. We paid about $80 for 4 meals (2 people) and 4 drinks. One meal averages between $12 and $15. Incredible, and WELL worth the money.
… moresywei
One of the best bao places in Tulsa. There’s a huge glass window where you can watch them hand make the bao/dumplings to order and the results are excellent. One of the few we’ve repeatedly patronized and will continue to do so.
… moreMontana Leal
The atmosphere was cute & the lobby was clean. As soon as we walked in we received paper menus & picked out our table. Once we figured out everything we were wanting to order we walked back up to the front counter to place the order & pay. We chose the custard, BBQ pork, veggie & red bean boa buns which were all great! We also ordered veggie dumplings, spring rolls & the veggie lo mein. Everything was great, but our absolute fav was the red bean buns! They had a water dispenser at the front to get free water & they also had a fridge that had a variety of Japanese sodas, regular soda, Hawaiian juices & tea. The staff were friendly & everything was fresh to order. Can’t wait to go back to try their ramen & other options!
… moreTrisha Robbins
I came here with family to celebrate my son’s 13th birthday. It was our first time. We ordered black garlic ramen, pork and crab soup dumplings, potstickers, fried shrimp, orange chicken, chicken chow mein, and beef ramen. Everything was soooo good! But the chow mein was my favorite! The atmosphere was inviting, and we thoroughly enjoyed our experience.
… moreYongwei Shan
We ordered three items shown in the pictures. Although all three filings are pork based, all favors are different but very good. The soup dumplings are steamingly hot and very juicy. I grow up eating soup dumplings. I can confirm they are authentic. Pan fried buns are also filled with soup. They are very delicious. The ramen noodles portion size is quite generous. We end up having to take some home. We will definitely come back again.
… moreCindy Svitak
We went here for the first time last night and it definitely won’t be our last. Everything was fresh and was delicious. Especially the ramen and bao dumplings. I’ll continue to update as we try new things on the menu.
… moreSpike Speedwell
As per the Doctor’s recommendation, I ordered the Beef Ramen. It was very good, The beef; lean, tender, and pleasantly seasoned. A little more spiciness wouldn’t have bothered me at all. My wife went with the Shanghai Style Chicken Chow Mein. It didn’t have much flavor and was too oily for her liking. We kept a copy of the menu at the table to study the meal options. She had noticed Orange Chicken had been added to the menu in handwriting. She wished that she had ordered that.
Order at the counter and pay at the counter. Grab your soda from the cooler before you sit down. Your food is delivered to your table.
I like the open kitchen. You can view the cooks as they prepare the food. Any strange animals are probably executed out away from the public view. It appeared to be a well ran operation.
A previous reviewer noted that on his visit, the restaurant had a malodorous fragrance. They must have addressed the problem. It was clean and odor free today.
Eventually we will be back to try the restaurant’s namesake specialty, the little steamed bags and buns, of meat and vegetables.
The Beef Ramen…very good!
… moreSarah Robles
The food was delicious and came in much bigger portions than I anticipated. The servers were nice and helpful and the atmosphere felt unique and fun! I got the beef ramen and some crab and pork xiao long bao and it was so scrumptious!
… morebrittany perryman
Food was fantastic. I had the black garlic ramen and it was soo good. They did not shy on the garlic and we had red bean buns and pork dumplings. Service was great and very minimal. Took our order upfront and brought the food was all that was needed.
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