

Address and Contact Information
Address: 11225 Miramar Pkwy Suite 200, Miramar, FL 33025
Phone: (954) 251-2525
Website: http://hueymagoos.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
The tenders were hot, meaty, juicy and perfectly flavored. I got the garlic Parmesan dipped tenders and fries. These tenders were huge and it was all I could do to eat three. I saved two that I ate about 100 miles down the road. Not only big and meaty, they were extremely juicy on the inside. I got them dipped and ate the first three carefully using my fingers but cut the others up to make eating them a little easier and not quite so messy. The mess is best!
The fries were very good and seasoned well. The fries were crispy and hot like they just came out of the fryer. The bread was good and toasted well but could’ve used either a little more butter or seasoning. But good nonetheless.
Look for their newest location opening very soon in North Miami.
Do NOT pass on the BANANA PUDDING, made in house.
Both orders were placed at 11:11 and 11:46. The first order included five items with a scheduled pickup time of 12:15pm, and the second order contained one item with a pickup order of 12:10pm. When I arrived at the store at 12:10pm, the second order was ready, but the first order was not. I waited approximately 15 minutes while other customers who arrived after me received their orders. After inquiring twice about the status of, I was informed that the larger order required more preparation time and the store opens at 11:00am, which limits prep time.
While I appreciate the courtesy of your team members, the delay resulted in receiving all items at 12:40pm – well past the scheduled time. This suggests that the current prioritization process and preparation schedule may need review. If online ordering provides specific pickup times, customers reasonably expect those times to be honored. I recommend evaluating the alignment between online scheduling and kitchen capacity, as well as additional prep time before opening to ensure timely fulfillment of early orders. Improving these processes would enhance customer satisfaction and reduce frustration.
Thank you for your attention to this matter.
I arrived early at 12:15 p.m. and waited in my car until 12:25. While waiting, I picked up a protein shake from the business next door and left it in my car. When I went inside at 12:25 to ask for my order, the gentleman at the counter replied in an unfriendly tone, simply saying, “It’s not ready.” I sat down and waited, expecting it to be ready on time or at most 5–10 minutes late.
During this time, I saw several other customers come in and receive their food. At 12:40 p.m., I asked for an update. A polite young lady checked on my order and informed me I would need to wait another 10 minutes. My order was not ready until 12:55 p.m., by which point my shake had melted in the car.
I asked about their pickup process since my order had been placed well in advance—before they even opened at 8:59 a.m. She seemed surprised and tried to explain that they don’t receive orders until 15 minutes before pickup time, even though my ticket was already printed and visible when I arrived.
I still tried the food to give a fair review, and while it was well-seasoned and tasted good, the overall experience did not meet my expectation.