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La Porta has transformed since 2022 into a premier Italian dining destination. The restaurant features an authentic Italian brick oven imported from Italy, producing Neapolitan pizzas with a perfect blend of thin yet crisp crust. The menu offers a variety of Italian dishes, complemented by a craft bar serving a selection of beers, wines, and cocktails. The ambiance is enhanced by trendy decor and bi-folding windows that open during warmer months, providing a pleasant dining experience. La Porta also hosts live music events, adding to the vibrant atmosphere. They offer private dining options for special events, ensuring a memorable experience for all guests.
Hours
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–12 AM |
| Sunday | 11:30 AM–12 AM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
Address and Contact Information
Address: 61 Main St, Northport, NY 11768
Phone: (631) 239-6062
Website: http://www.laportanorthport.com/
Menu Photos
Related Web Results
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… – Summer @ LaPorta. A Stone’s Throw from the Northport Waterfront. 61 Main St, Northport, NY 11768, USA. CALL US TODAYDirections. La Porta Hours.
Menu
La Porta’s Spring Menu. DOWNLOAD MENU. Antipasti … 61 Main St, Northport, NY 11768, USA. CALL US TODAY. +−. Leaflet …
LA PORTA (@laporta_northport) · Northport, NY – Instagram
Northport, NY Brick Oven Pizza & Italian Dishes Live music (Thurs-Sat) Open 7 Days- 5% Discount w/Uber receipt …
Reviews
Audrey
Great food. Excellent location in the heart of Northport Village. Friendly and casual atmosphere Live music at times. Good service. We love coming here. Never had a bad dish. Everything is delicious. Highly recommend.
… moreNafeesa Awan
La Porta recently opened in the heart of Northport Village, and it’s already become one of my favorite spots. The space itself is beautifully designed with a sleek, modern aesthetic and cozy touches that make it feel welcoming. You can tell a lot of thought went into creating the perfect ambiance.
From the get-go, the service was outstanding. The staff was super friendly and went above and beyond to accommodate us – from adjusting drinks to our preferences to checking in throughout the meal to make sure we were happy. It’s rare to feel so genuinely taken care of.
We started with the giant mozzarella sticks and calamari for appetizers – both were crispy, flavorful, and perfectly seasoned. The mozzarella sticks were gooey in the best way possible, and the calamari was tender and fresh. It was a great start that really set the tone for the rest of the meal.
Drinks were also a highlight. Even though I wasn’t drinking alcohol, the bartender was happy to create some refreshing and delicious mocktails just for me. I really appreciated the extra effort to make sure I had a great experience.
For my entrée, I had the spinach and artichoke pizza – hands down the star of the night. It was made in a brick oven straight from Italy, and you could really taste the difference. The crust was perfectly charred and crispy, while the toppings were creamy and savory. Absolute perfection!
We also tried the housemade gnocchi, which was light and pillowy, with a delicious sauce that really tied it together. The eggplant parm was another hit – crispy on the outside, tender on the inside, and packed with flavor.
Of course, we couldn’t skip dessert. The tiramisu was probably the best I’ve had in ages – so creamy, rich, and balanced with just the right hint of espresso. The tartufo was a fun treat, and to top it off, I had a cappuccino that was also imported straight from Italy. You can really taste the authenticity in every bite and sip.
Overall, La Porta checks every box: amazing food, warm and attentive service, and a gorgeous atmosphere that makes you want to stay all night. I can’t wait to go back and try even more from their menu!
… moreFrom the get-go, the service was outstanding. The staff was super friendly and went above and beyond to accommodate us – from adjusting drinks to our preferences to checking in throughout the meal to make sure we were happy. It’s rare to feel so genuinely taken care of.
We started with the giant mozzarella sticks and calamari for appetizers – both were crispy, flavorful, and perfectly seasoned. The mozzarella sticks were gooey in the best way possible, and the calamari was tender and fresh. It was a great start that really set the tone for the rest of the meal.
Drinks were also a highlight. Even though I wasn’t drinking alcohol, the bartender was happy to create some refreshing and delicious mocktails just for me. I really appreciated the extra effort to make sure I had a great experience.
For my entrée, I had the spinach and artichoke pizza – hands down the star of the night. It was made in a brick oven straight from Italy, and you could really taste the difference. The crust was perfectly charred and crispy, while the toppings were creamy and savory. Absolute perfection!
We also tried the housemade gnocchi, which was light and pillowy, with a delicious sauce that really tied it together. The eggplant parm was another hit – crispy on the outside, tender on the inside, and packed with flavor.
Of course, we couldn’t skip dessert. The tiramisu was probably the best I’ve had in ages – so creamy, rich, and balanced with just the right hint of espresso. The tartufo was a fun treat, and to top it off, I had a cappuccino that was also imported straight from Italy. You can really taste the authenticity in every bite and sip.
Overall, La Porta checks every box: amazing food, warm and attentive service, and a gorgeous atmosphere that makes you want to stay all night. I can’t wait to go back and try even more from their menu!
Amy Dunn
Good food, prices and service. We came on a Friday night, got seated quickly, but it took a while for our waittress to come over. We started with the espresso martini and the Amalfi. We had the pesto pasta and chicken parm. Food came out quick, service was good. We thought the servings were a little smaller than other places, and good, but not great. The drinks were good, also not great, and a little pricey, while the entrees were reasonably priced. Very cute place with outdoor seating and a bar, but only about 6 seats at the bar. Will come back to try other entrees.
… moreThe Rec Vault
Popped by La Porta for a casual dinner and had an awesome experience. We started with the mini risotto balls, which were crispy on the outside and creamy inside, paired with their amazing marinara sauce that really brought it all together.
For the main course, I went with the Lucas Branzino — pan-seared and served on a bed of risotto and spinach in a white wine butter sauce. It was so good, the fish was perfectly cooked, and the risotto was creamy and flavorful. Definitely a standout dish.
And for dessert, the Affogato. It was made with real Italian ingredients, espresso, gelato with a little Kahlúa. It was the perfect sweet balance.
To top it all off, I had a slice of the pistachio cheesecake, which was creamy and not too sweet. Perfectly rich and the perfect way to end the meal.
Can’t wait to go back!!!
… moreFor the main course, I went with the Lucas Branzino — pan-seared and served on a bed of risotto and spinach in a white wine butter sauce. It was so good, the fish was perfectly cooked, and the risotto was creamy and flavorful. Definitely a standout dish.
And for dessert, the Affogato. It was made with real Italian ingredients, espresso, gelato with a little Kahlúa. It was the perfect sweet balance.
To top it all off, I had a slice of the pistachio cheesecake, which was creamy and not too sweet. Perfectly rich and the perfect way to end the meal.
Can’t wait to go back!!!
Jeremy C
I was in the mood for something cozy and La Porta definitely hit the spot. Started with the homemade gnocchi in vodka sauce and it was amazing. The gnocchi was soft, just the right amount of richness, and the sauce had a perfect balance of creaminess and flavor.
We also tried the Artichoke Pie — a wood-fired pizza with Alfredo, garlic, spinach, and parm. So good, definitely recommend it if you’re a pizza person.
Definitely a place I’ll be back to for more comfort food.
… moreWe also tried the Artichoke Pie — a wood-fired pizza with Alfredo, garlic, spinach, and parm. So good, definitely recommend it if you’re a pizza person.
Definitely a place I’ll be back to for more comfort food.
Krystal Foodchione
La Porta is a gem in Northport, offering elevated Italian dishes in a cozy, modern setting. We loved the Mozzarella Gigante and Mini Risotto Balls to start—both crispy, flavorful, and satisfying.
The Lucas branzino was perfectly seared and paired beautifully with risotto and spinach. The Antonio Amore rigatoni with sausage and broccoli rabe was hearty and comforting, and the Al Funghi pizza had incredible depth from the mushrooms and sweet onions.
Cocktails were just as impressive—especially the Sicilian Mule and LaPorta Spritz. Overall, an outstanding dining + service experience. Can’t wait to return!
… moreThe Lucas branzino was perfectly seared and paired beautifully with risotto and spinach. The Antonio Amore rigatoni with sausage and broccoli rabe was hearty and comforting, and the Al Funghi pizza had incredible depth from the mushrooms and sweet onions.
Cocktails were just as impressive—especially the Sicilian Mule and LaPorta Spritz. Overall, an outstanding dining + service experience. Can’t wait to return!
Molly McBride
Had the best time at La Porta! The staff was incredible and the food was amazing. I had the gnocchi with tomato sauce, mozzarella sticks (their vodka sauce is one of my favorites), and the chicken ceasar salad pizza. They also have a full bar and I tried their Aperol spritz, La Porta Spritz, and the Ranieri, all so good and consistent! For dessert I had to try their chocolate flourless cake which all their desserts are imported from Italy, and an espresso martini. Overall, had a great experience and I can’t wait to come back!
… moreDebra Harrison
We were seated promptly before dinner rush – 4;45 pm. Waited an hour for an appetizer that never showed up or our entrees. Waiter provided no meaningful updates. Spoke with manager and told him we were leaving. He did comp us our cocktails. Complete failure of service. We will NOT be back.
… moreXiomara Penafiel
Arriving and getting to know Northport, a very busy place, and I really liked it. Walking and getting to know it, I was really drawn to La Porta restaurant. It was my first time here. I loved the place, very comfortable with unique decor, pretty chairs, and the smell of the wood This is how they cook pizzas.” The service was excellent. The girl who served us was very friendly, and the food was delicious. I recommend it. Cozy place and I always enjoy it in good company.
… moreAidan Conway
LaPorta has become my family’s go-to in Northport Village. The imported brick oven running at ~800 degrees imparts a genuine taste of Italy that can’t be beat. The hostesses, servers and runners are always friendly and attentive and the bartenders are pros. Yes, it gets very busy – because it’s GREAT – be patient, it’s worth it! Thank you Rob Simmons for this gift to Northport Village!
… more