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✔️Brunch ✔️Dinner ✔️Dine in ✔️Take out
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*Opening days and hours are subject to change. Please contact the restaurant before walking in or making a reservation. The conversations flow as freely as the beverages in Zeta Asia, a magnificent gathering place in the Signia by Hilton Orlando Bonnet Creek. Zeta Asia offers a sophisticated setting to enjoy traditional and signature sushi rolls, sashimi and innovative, hand-crafted cocktails, wines and beer. This is the place to gather for lively conversation and to catch your favorite game!
Stylish, modern lounge in the Hilton Orlando Bonnet Creek offering Japanese fusion fare & cocktails.
Address and Contact Information
Address: 14100 Bonnet Creek Resort Ln, Orlando, FL 32821
Phone: (407) 597-3394
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Tina Wood
Everything on the menu looked amazing, but I chose the spicy cucumber salad and the bao buns. The salad was perfection and the bao was also very good, with super tender pork belly. My server recommended the pineapple spring rolls for dessert and they were so unique and delicious, with a creamy coconut gelato that was authentically coconut and not too sweet. Not like the fake coconut flavor you get sometime, that tastes like suntan lotion. The whole meal was just delicious.
… moreVR Small
This is the third restaurant I have visited during my stay at the Signia by Hilton, and my first disappointment.
I had been running all day and never stop to eat, so this was my first meal of the day. I shared this with the young lady taking my order.l, and requested her suggestion for sometime filling. We landed in the Short Ribs, and I added an order of fried dumplings.
As noted, I had been on the go all day. I’m awaiting knee surgery, and was in a bit of pain, so I placed my order to go.
When I received my bill, I noticed they had already added a tip for a take out order–odd but okay.
The Short Ribs include a fried egg, which was laid over the top of them. When I finally settled to enjoy my meal, what was suppose to be 3 to 4 Short Ribs looked like a rib torn into little pieces. Short Ribs are beef ribs, their are literally short, but usually meaty with a bone.
I’m uploading a Pic from their site of what the Short Rib Entree should look like, and what I was given.
I went to my room because my knee was already swelling, so I wasn’t going back downstairs to complain.
I write this to others that might select a to go option–CHECK YOUR ORDER!
Unfortunately the whole favor of the meal was distasteful after not receiving what I actually paid for.
Hilton related providers usually have a better reputation than this. Super surprised about this experience as Harvest Bistro and La Luce were absolutely “5 Star” experiences, food, service, atmosphere, etc. Disappointing as I close out my stay at Signia.
… moreI had been running all day and never stop to eat, so this was my first meal of the day. I shared this with the young lady taking my order.l, and requested her suggestion for sometime filling. We landed in the Short Ribs, and I added an order of fried dumplings.
As noted, I had been on the go all day. I’m awaiting knee surgery, and was in a bit of pain, so I placed my order to go.
When I received my bill, I noticed they had already added a tip for a take out order–odd but okay.
The Short Ribs include a fried egg, which was laid over the top of them. When I finally settled to enjoy my meal, what was suppose to be 3 to 4 Short Ribs looked like a rib torn into little pieces. Short Ribs are beef ribs, their are literally short, but usually meaty with a bone.
I’m uploading a Pic from their site of what the Short Rib Entree should look like, and what I was given.
I went to my room because my knee was already swelling, so I wasn’t going back downstairs to complain.
I write this to others that might select a to go option–CHECK YOUR ORDER!
Unfortunately the whole favor of the meal was distasteful after not receiving what I actually paid for.
Hilton related providers usually have a better reputation than this. Super surprised about this experience as Harvest Bistro and La Luce were absolutely “5 Star” experiences, food, service, atmosphere, etc. Disappointing as I close out my stay at Signia.
D T
Great restaurant and experience. We enjoyed all the food offerings and staff was super friendly to us. Dined in during the weekday around 6pm and was nearly empty at that time.
… moreE. B.
Food was good. Portion sizes were mixed. Ordered the dragon roll and wasn’t too pleased with the freshness of the jumbo prawn. It was really overly fishy tasting. Portion was generous though. The short rib bowl was really yummy but the portion was rather on the slim side. Be careful it’s spicy. We ordered the sauce on the side and we were glad we did. The wakame salad was super yummy and very generous. My wife and I were watching one of the TV screens in front of us (not at the bar), and one of the bartenders came by, looked at us, then changed the channel to a golf match and walked away. We were literally talking about what was on the screen, when blip… golf. The atmosphere is very high end but the type of music, volume and all the TV screens gives it more of a hotel bar feel. Considering this is a popular hotel in the tourist area and plenty of kids abound, it didn’t give me the family feel either. Likely going to be a one timer for us.
… moreDenisse Delgado
We had an absolutely fantastic experience at this restaurant! From the moment we walked in, we were warmly welcomed. The service was outstanding—Larry, our server, was amazing! He was friendly, attentive, and made sure we had everything we needed. Chef Shirley, was also wonderful. Since it was our first time dining here, she took the time to give us a brief but helpful explanation of the menu, which we really appreciated.
As for the food—simply delicious! Every dish was flavorful, fresh, and beautifully presented. We left completely satisfied and will definitely be coming back. Highly recommend this place to anyone looking for a great dining experience!
… moreAs for the food—simply delicious! Every dish was flavorful, fresh, and beautifully presented. We left completely satisfied and will definitely be coming back. Highly recommend this place to anyone looking for a great dining experience!
Dawn Tola
Our server was Christine. The service was absolutely amazing. She is awesome as she takes the time to go over your questions as well as being so very cheerful and charming. We will be back and we will ask for her. The chef is Shirley who is also very skilled at her art. She was with the La Luce Restaurant and now with Zeta. She is also very amazing. Maria was a very sweet and pleasant server as well. Now we come to Tony. He is the bartender and what a bartender he was. His special skills make being a mixologist one amazing skill. Just like being a chef, this is an artistic skill that these people really excel at. We recommend the Sesame Margarita, Sake Sangria, Wakabe salad, Short Ribs (both the bun and the Dinner bowl), and the Dragon roll.
… moreHope Gray
Overall the food was good. Very pretty presentation!
I feel like the menu was just a bit small tho. Would have been nice to have a few more options.
We came in during the Super Bowl and the service was definitely lacking because of it. We had to flag our server down multiple times because all the staff were just standing around watching the tv. Not the best look for the restaurant. I’m sure on a normal evening they are probabaly more attentive to their customers.
… moreI feel like the menu was just a bit small tho. Would have been nice to have a few more options.
We came in during the Super Bowl and the service was definitely lacking because of it. We had to flag our server down multiple times because all the staff were just standing around watching the tv. Not the best look for the restaurant. I’m sure on a normal evening they are probabaly more attentive to their customers.
Margarita Sorah
This spot inside the Signia Resort was a pleasant surprise. We ordered the dumplings and pork belly—both were packed with flavor and cooked perfectly. The espresso was also excellent, rich and smooth. Overall, a very enjoyable dining experience
… moreAline Floriano
First, Josh, our server, was amazing right off the bat!!! From the very beginning introduction, we felt like this is the type of guy we’d love to sit at the bar with one day. (Perhaps its a Josh thing, since we also had a Josh in our party. Two well-poised studs. Maybe in another dimension, Zeta Josh and Hungry Josh are besties. Or they’d at least make good business partners at the Law Offices of Josh & Josh). If everything else had been under par, we still would’ve left happy simply bc of Zeta Josh’s warmth and class. In fact, there was a minor hiccup with our food, and honestly it didn’t even bother us one bit, but Zeta Josh still went above and beyond to gracefully acknowledge the error and take care of us (not that we’d even have held it against you, Z-J! 🙂 ) Now, onto the rest…
The smaller menu doesn’t offer much variety, especially on the sushi, but what it lacks in options it makes up for in taste. We started with the crudo for an appetizer and the flavor was everything we hoped it would be and more. As every crudo I’ve ever ordered, yes, it is a small plate (shouldn’t all appetizers be, anyway?) and thus crudos tend to always be pricey considering volume , but that’s standard and tbh the crudo dish at Zeta came with twice as many pieces as many restaurants I’ve been to, yay! So between the flavor, freshness, presentation, amount, and quality, we were very pleased all around. Seriously, get it. I also got the miso soup which was ideal if you like miso soup; they did not skimp out on the little tofu pieces and seaweed :-). For my entree I ordered the red chicken curry (pictured) which came with rice. It was a fair portion, not too big, not too small. The chicken is breast and it is grilled then sliced for the perfect ratio of meat to curry. The grilled flavor underneath the sauce made it an amazing combination, whoa! My partner got the tuna poke and I tried some; it deliciously carried a wonderful variety of flavors and texture and temperatures. I especially loved the enoki mushrooms in it. The bowl looked quite satisfying so it’s absolutely worth your buck.
And of course… The beloved Sapporo beer. Served perfectly cold and refreshingly crisp.
We will definitely come back on our next stay at the Signia or Waldorf.
-Aline& Hungry Josh
… moreThe smaller menu doesn’t offer much variety, especially on the sushi, but what it lacks in options it makes up for in taste. We started with the crudo for an appetizer and the flavor was everything we hoped it would be and more. As every crudo I’ve ever ordered, yes, it is a small plate (shouldn’t all appetizers be, anyway?) and thus crudos tend to always be pricey considering volume , but that’s standard and tbh the crudo dish at Zeta came with twice as many pieces as many restaurants I’ve been to, yay! So between the flavor, freshness, presentation, amount, and quality, we were very pleased all around. Seriously, get it. I also got the miso soup which was ideal if you like miso soup; they did not skimp out on the little tofu pieces and seaweed :-). For my entree I ordered the red chicken curry (pictured) which came with rice. It was a fair portion, not too big, not too small. The chicken is breast and it is grilled then sliced for the perfect ratio of meat to curry. The grilled flavor underneath the sauce made it an amazing combination, whoa! My partner got the tuna poke and I tried some; it deliciously carried a wonderful variety of flavors and texture and temperatures. I especially loved the enoki mushrooms in it. The bowl looked quite satisfying so it’s absolutely worth your buck.
And of course… The beloved Sapporo beer. Served perfectly cold and refreshingly crisp.
We will definitely come back on our next stay at the Signia or Waldorf.
-Aline& Hungry Josh
Eric Dun
Came here based on many high reviews from Yelp, Google, and foodie review sites. Very overrated. Not sure why it got so many great reviews. Maybe if it was more reasonably priced, I’d oblige for 4 stars but definitely not at this price point. Mediocre Japanese food at best. $10 for a Miso soup? Really? Even as someone from expensive California, that’s ridiculously priced.
The food isn’t bad, but it’s definitely not $20 to $24 per roll good.
… moreThe food isn’t bad, but it’s definitely not $20 to $24 per roll good.