Poseidon Project

  4.4 – 222 reviews  $$ • Pizza restaurant

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Poseidon Project is a craft beer, wine and pizza restaurant. We are family friendly and especially dog friendly! We have 13 local beers on tap as well as numerous canned beers. Our specialty is wood fired thin crust pizza, sweet and spicy wings and caprese salad. Please see our website for full menu details: poseidonprojectsd dot com

Casual tasting room & bottle shop pouring craft beer & wine in an easygoing, industrial space.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Poseidon Project 92110

Hours

Friday12–11 PM
Saturday12–11 PM
Sunday12–9 PM
Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM

Address and Contact Information

Address: 4126 Napier St, San Diego, CA 92110

Phone: (619) 230-5334

Website: https://www.poseidonprojectsd.com/

Menu Photos

poseidonprojectsd.com

Photo Gallery

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Reviews

Ashley D
Some of the best Margarita and pepperoni pizza in San Diego. Neighborhood spot that uses great ingredients, near Bay Park. Friendly staff- can even order and eat at the larger Harland Brewing patio a couple doors down.
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Christopher Gorrie
Cool space for beer, cocktails, and pizza. They have a nice variation of beers and some creative cocktails. The pizza is pretty good—not amazing, but definitely better than a decent amount of other spots. I really enjoyed the Johnny Boy Pie. The staff are very friendly and fun-loving. It’s a nice spot to hang out with friends, watch a sports game, or just grab a quick bite to eat.
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Maddox Tontz
Hi, I am super amazed by how good the service was and how good their food is. I’ve came here about a couple times and it’s a new place. I’ve never been to and the fact that I like the food even though it’s moving something and then trying is honestly crazy. It’s taking me a long time. Well, not really, but still a long time to adapt to other foods only yogurt or something I’m not a fan of. I don’t like my taste and Cori was probably one of the best most jolly workers. I can’t even lie. Their wings are Bussin and the pizza don’t get me started on the pizza. That thing was overly good. It was on top 10 out of 10 for sure if you’re looking to get some real top class pizza come to this place cause they got some good wings and they got some good pizza all right if you ever come in San Diego, try this place and I hope you enjoy this place in the future
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Jackie McQuiston
We looooove Poseidon Project!!
Amazing wood fired pizza, even better Staff, and epics wood fired wings. We have so much fun stopping in here and splitting a BBQ Chicken pizza plus order of wings. Thanks for always serving up the best pizza in the ‘hood! We love to hang with everybody that works here too, it’s our neighborhood spot. Skipper is THE BEST!! Make sure you sit in her spot at the bar if she’s working.
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Deliz Torres
The food is always great, and all the bartenders are awesome — super friendly and welcoming every time. We love that they also sell their pizza dough so we can make our own at home. Highly recommend!
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Tamilisa Miner
I bet these pizzas are usually amazing. Ours was just a little bit too thin and had burnt bubbles which rendered the slice undesirable for our kids. So we barely had enough for them. But I would love to try to eat here again. I didn’t love the honey pizza (their specialty) but that is just me and I bet a lot of people love it. You’ll just have to try that one for yourself.
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Todd Clemmons
Great spot for Beer and Pizza. Had the Magarita Joey pizza which was excellent! Thin crust and delicious. Beer selection was pretty good on draft with a few can and bottle choices too.
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Lauren LaPinta
Everything was fantastic! The service was great. She was personable and kind. The food was delicious. Cool little spot. Would definitely go back if I was back in the area!
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Suzie Lee
Wood-fired Oven
We had a really terrific dinner here – wood fired chicken wings, caprese salad and wood fired pizza washed down with a bottle of wine. The chef really knows how to use that wood fired oven – delicious slightly charred chicken wings and a lovely thin pizza with a light crispy crust. The only thing that detracted from the whole experience was the paper plate and plastic cutlery.
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Megan McAllister
Super underwhelmed with the pizza here. We got the hot honey and it was undercooked, floppy and had no flavor. Staff was friendly though!
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