
Discover the bold, authentic flavors of Central American, Mexican, and Tex‑Mex cuisine at Laura’s Cocina, proudly serving Nashville, TN. Since opening in 2022, we’ve become a local favorite for guests seeking delicious food, refreshing drinks, and a warm, welcoming atmosphere rooted in true Hispanic hospitality. At Laura’s Cocina, every dish is prepared with fresh ingredients and traditional recipes that celebrate the vibrant cultures of Latin America. Whether you’re craving tacos, pupusas, fajitas, or Tex‑Mex classics, our menu offers something for every taste. Our restaurant features a fully stocked in‑house bar, happy hour specials, and large screens perfect for sports fans looking to catch the big game.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 4407 Nolensville Pk, Nashville, TN 37211
Phone: (615) 873-1637
Website: https://laurascocinatn.com/
Menu Photos
Photo Gallery
Related Web Results
Laura’s Cocina – Nashville, TN
Nashville, TN – Laura’s Cocina
Laura’s Cocina | Nashville TN – Facebook
Last Updates
Reviews
I’d seen a few posts about it here and my husband and I were in the area, so we decided to check them out. We were blown away by food – taste, quality and quantity all top notch! Service was great too – we had a sweet waitress, Ashley, who was very attentive, and served us quickly and efficiently.
Ashley quickly brought hot chips and fresh salsa to get started with. They alone were so good! We’d heard Laura’s dip was a must, so we asked about it and it has queso, bean dip and ground beef. There was also chorizo dip, and my husband loves chorizo, so we asked for Laura’s dip only with chorizo instead of ground beef. It was fabulous!
For entrees my husband got Laura’s Fajitas and I got Quesabirrias. OMG! They came out steaming and sizzling, and the quantities were HUGE! We had plenty of leftovers so will enjoy for lunch the next couple of days. We ended with the flan, a nice sweet ending to this wonderful meal.
While we were gorging on all the food, the owner Juan came by and spoke to us for awhile. He and his wife Jesse own and run the place. He’s of Mexican descent, and his wife is from Honduras I believe, so the menu has both Mexican and Central American cuisine. It’s a very extensive menu and most everything is made from scratch with very fresh ingredients. We can’t wait to go back to work our way through the menu. As far as alcohol, right now it’s only beer, although Juan said they should be getting their full alcohol license soon so then we can get margaritas- yay!
This place is a MUST GO!!!
Check out my pics & videos with comments.
Drink specials on weeknights.
Stop in and see their beautiful new table decor and experience their service with a smile. It’s obvious they care.
* Can be hard to spot the building if you’re approaching from the North – it’s a yellow building between Mateo’s and Collision.*