Address and Contact Information
Address: George F. Russell Jr. Hall, 1414 NE 42nd St STE 103A, Seattle, WA 98105
Phone: (206) 545-6783
Website: https://kongtofuhouseseattle.com/
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Kong Tofu House, 1414 NE 42nd St, Ste 103A, Seattle, WA 98105, US
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Reviews
Each main dish came with a bowl of rice. The beef I had with the bibimbap was fresh and delicious. We received a generous assortment of sides, including kimchi, fish cake, potato, seaweed salad, horseradish, and pasta. The teriyaki tofu was sweet, simple and well made. The soup was simple and mildly flavored, but it complemented the rice well. Overall, it was a great experience; the restaurant was clean and had a pleasant atmosphere. Will visit again.
Price per person: …
5 stars for this dish.
Unfortunately the two stars are a result of the dreadful customer service experience. It was a Friday night and I had not ate all day so instinctively being a Korean Enthusiast decided to stop by here. I approached the cashier and made my order in Korean “짜장면 주세요” to which he responded “What!?”. Then I responded “짜장면”. He said “What AbOUT iT!?” Clearly seemed annoyed so I proceeded to order in English thinking maybe I mistaken him for someone who can speak the language.He then goes into the back room and starts talking to the cook in Korean. My friend and I were in shock. (She had asked “Did he really just pretend not to know Korean?”) It felt like a personal attack until I watched how he had interacted with other customers. You are sure to leave having received attitude instead of a Thank You.
While waiting for my order I decided to include a soda. I approached him again and asked what flavors were available. He was staring outside almost zoned out. He asked “wait what?” And repeated myself. There’s no to go cups for the fountain soda…go figure. So I told him it was okay; I would just buy a can of sprite (being the only option) they had in the fridge. Turns out they’re not selling those? Because it’s for an event. I was frustrated, it doesn’t make sense to have that on display if they’re not being sold.
This needs to be corrected, if a worker does not appreciate their job they do not need to be there. To the cashier who assisted me that night: You bring on a bad reputation to the restaurant and the rest of the staff, they do not deserve that. If you go on campus and ask people about this location they will not fail to mention the “rude employee”. That’s really sad to hear.
There’s a lot of Korean restaurants around the area that we can choose from. We really don’t need to bring our service here.