Wright’s Barbecue – Little Rock

  4.6 – 978 reviews   • Barbecue restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Wright’s Barbecue - Little Rock 72202

Hours

Thursday10:30 AM–9 PM
Friday10:30 AM–9 PM
Saturday10:30 AM–9 PM
SundayClosed
Monday10:30 AM–9 PM
Tuesday10:30 AM–9 PM
Wednesday10:30 AM–9 PM

Address and Contact Information

Address: 1311 Rebsamen Park Rd, Little Rock, AR 72202

Phone: (501) 441-5774

Website: http://wrightsbbq.com/

Menu Photos

wrightsbbq.com

Photo Gallery

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Reviews

Ben Boles
Fantastic. I had never heard of Bacon Burnt Ends as an entree but WOWOWOW it was fantastic. I preferred mine without the sweet sauce which surprised me. The sauces were all amazing but not required for a better dinner. The bacon burnt ends dinner had two sides which were great and the brisket plate my daughter had was delicious too. Enjoyed our experience here very much and highly recommend. Worth the drive from Huntsville to Little Rock !
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Matt Scott
A pleasant surprise! Big and bold flavors mash up with classic laid back bbq vibes in a casual atmosphere. I ordered the brisket plate with Devilled Egg Potato Salad and coleslaw… blown away with the spicy BBQ sauce! Service was prompt, friendly and generous and had my plate read within 2 minutes.
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Englysh
1st time. Wanted to taste a few things so we got the FIRE Box. The chicken, ribs & pulled pork 100/10. mashed potatoes are superb. Will be back. Cannot believe we waited this long to give them a try. Worth every cent.
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Emily B
Best BBQ place in Arkansas. Hands down. I love the smoked chicken, the honey green beans, and the stellar man and cheese. This place is a must if you’re in town, local, or just passing through. SO excited for the new location in Saline Co.
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Savannah Reilly
Dream come true! I found Wright’s meat rub in a Tulsa Walmart 5 years ago and haven’t let it run out in my home since. My husband and I finally had a chance stop at a Wright’s restaurant and my little heart and stomach are just so delighted. It was just as good as I imagined. All of it is delicious. From the smoked chicken to the brisket to the mashed potatoes and collards (I consider myself a collard green snob). The smoked beans are delicious, as is the pulled pork and smoked Turkey. The sausage and burnt ends were my husbands favorite. Such a pleasure to stop here!!
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REEF
I host a motorcycle event and we went to Wright’s this year, almost 450 motorcycle rides from the US and Canada converged on this location at opening time on Saturday. They food was amazing and the hospitality of the the staff was truly second to none. My hats off to Jacob and the entire staff. Several of the riders requested to make sure we come back.
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Amber Wright
Le’me tel you whhhaat! We were BBQ loyal to another until the husband and I finally got to try Wright’s. Them greens were on point really flavorful. Mac was simple and delicious, I personally loved the deviled egg potatoe salad. Brisket was great, chicken was moist, and the jalapeños sausage was fire. Couldn’t choose a favorite with the BBQ sauces they all were pretty amazing. NOW, let me tell y’all about that BANANA PUDDING that pudding was soft and fluffy like an angel coming home atop a cloud right before sun rise on a crisp morning. Absolutely mind blowing with the perfect amount of wafers soggily sitting in it’s folds. I can’t wait to get back to that Nanner Pudding. We will be bringing all the family and friends here. The sweet tea was perfectly sweetened not too sweet like most places and felt house made. Most definitely recommend.
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Ben Wessel
I’m from Alabama, and barbecue is held in high standards there, but this place was heavenly. The two main atmospheric elements that I had were the Ribs and Mashed Potatoes. They have plentiful portions, Delicious food (especially banana pudding), and workers so nice it rivals Chick-fil-A. They have a projector outside and lots of TVs inside which were playing the Utah and Nebraska game.
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Sheila Winfield
This was by far one of the best barbecues places I’ve been to in Arkansas and I most definitely will be back to try the rest. Most places that you go that serve barbecue you don’t smell it from outside. You’re going to smell this one
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Kara Mason
We drove from Houston! Can’t beat it. Favorite was the ROCKETMAN with mashed potatoes and Mac n cheese! and also loved the sausage and brisket plates. The burnt ends were crazy! Definitely recommend. The green beans were extra extra sweet a surprise not the usual and I really loved the beans and collard greens! Great spot! So glad we came.
Photos attached
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