
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 7102 Lincolnway W Hwy, South Bend, IN 46628
Phone: (574) 208-5031
Website: https://www.publichouserestaurant.com/
Menu Photos
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The Public House
Hours & Locations | The Public House
South Bend Public House – Indiana Dinosaur Museum
Reviews
I came on a Monday, which happens to be their Hamburger Monday special where you get a hamburger, tater tots or fries for $10, it is regularly around $17. The gourmet burger was absolutely amazing, perfect even. And the tater tots are out of this world. They were by far the best tater tots I’ve ever eaten.
The waitress/hostess was completely on top of things, very lively, and very attentive to my needs and dining experience. It was maybe a little too much, over the top attention … But that really is no fault of theirs, it is my own because humans make me nervous.
The atmosphere, decor, and inside outside seating arrangements are very unique and certainly adds to an exciting dining experience. It is hard to put into words. The restaurant layout, so I have provided number of photographs to speak for me.
Maddie went above & beyond to make a
6 year old feel like a rockstar on Thanksgiving break…
* Upside Down Burgers AMAZING like Maddie!
* Craft beer selection SENSATIONAL like Maddie!
* Asian Tots appetizer SWEET like Maddie!
10 stars for food, 10 stars for service, 11 stars for Maddie!
#MarvelousMaddie
The food was very good. We had a hot honey sandwich and Philly steak sandwich with the sweet Asian chili tots with a wasabi sauce that we enjoyed. There was live entertainment that was very good. The TVs were tuned in to NFL which was great.
The seating in this place is pretty hard and a little uncomfortable. If you are a little anti-social like me, the family seating can be a bit much, especially when a group of 10 adults with a mob of little children are seated right next to you. I did not enjoy that part. I will also add that it was really cold in the restaurant. We wore our coats.
I suggest offering couples (especially those that don’t like dining around a bunch of little kids) seating in smaller tables, and turn the heat up in the winter.
We’ll try it again.
Our waitress was kind and attentive. The food was delicious. I had the salmon BLT with the Thai tater tots. The tater tots are to die for, I wish I lived closer so I could eat them again. The salmon BLT was very good, the salmon was cooked perfectly and the bacon was a good thickness. I do wish the salmon filet was thinner, as it overpowered the other elements a bit. Otherwise, it was very good. I would get it again.
Great place!
The Public House at Howard Park is great so we thought this one would be great as well.
The singer had a great voice, just too loud (can’t hold a conversation unless you’re in the other persons face). You could hear the other tables talking because they seem to be using outside voices when conversing. Assuming the man with the tablet was the manager or GM, (he had control of the volume) he was oblivious to how it affected the ~12 people that were in there dining.
To preface: once upon in my lifetime, I’ve worked in the restaurant business and wasn’t going to send something back to the kitchen. That’s a hard no. We ordered the steak medium well, it was cooked well done (our waitress made the comment of it being done too well and asked if we wanted to send it back for a remake, we politely declined). $42 by the way for the Ribeye. The upside down burger is bloody so if you like it done like that-by all means..other than that, it’s a stamp on the bottom of the burger bun. It’s a hype on a fancy grab name. Burger is unseasoned like their pulled pork. “Asian” tater tots is smothered in sweet and sour sauce making the potato soggy. Too much sauce is a thing. Hard pass, even with it being complementary from the museum. We didn’t want anything remade, we paid for all the items we ordered and honestly made no fuss about it, telling Mike it was okay. To make things “right” they gave us two slices of whatever dessert we wanted.
The waitress was fantastic, we made sure to tip above 20% (tip your waitress/waiter please!). The pricing is what you would expect it being something in relationship with the museum so take it for what it’s worth. The food wasn’t worth the sit down. Don’t eat with your eyes.
Try the food for yourselves though, you may have a great experience here. Definitely visit the chocolate factory!