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Welcome to Veratina, where Italy and Savannah intersect. At Veratina, we’re focused on creating unique, handcrafted dishes that awaken your palate while evoking nostalgia and comfort. We also pride ourselves on creating an elevated yet relaxed atmosphere where you always feel welcome. We like to think of Veratina as the perfect blend of Southern hospitality and la dolce vita, and we think you will, too.
Hours
| Sunday | 11 AM–3 PM, 5–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 11 AM–3 PM, 5–10 PM |
Address and Contact Information
Address: 606 Abercorn St, Savannah, GA 31401
Phone: (912) 239-0550
Website: https://www.veratinasav.com/
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Reviews
Marie Corsale
Our server, Emily guided us through the menu and wine list with ease. She was amazing! The homemade pasta dish my boyfriend had was a bologanese type of sauce. It was a special for the evening. It had a homemade red sauce with some type of crispy pancetta or other meat. I had the house made risotto and added grilled chicken! The chicken was so tender and risotto, creamy and delicious. We tried two special wines on the menu. The red was our favorite and similar to a tempernillo. Our tiramisu is the best I’ve tried in Savannah. The ambiance for our date night was perfect! Sitting down where we could see the chefs create such amazing cuisine, really highlighted our experience. Thank you to all who made our night so special. We can’t wait to return and try brunch.
… moreMelvin Leland
I wanted it to be good, especially at the price point and because we were celebrating a special occasion. But that want was lost on me as was the fact that we were even celebrating something.
I made a reservation online for the 4 of us, and it asks the usual questions: time, date, party size, celebrating anything etc. As I went through I made sure to make note that we were celebrating my partners birthday.
We arrived a few minutes early to a very loud front entry way and a host that seemed a bit frazzled. She greeted us asked the name and then asked another person to seat us (neither of them mentioned or said happy birthday) They were busy, but there were open tables further into the restaurant space. We were taken to a table right in the walkway and seated without the table being set for service. They kind of slid the plates under the menus that they had placed before.
The table was awful and right near the bathroom and in the path of the prep kitchen. People kept walking by with containers of food back and forth past us. And the host had on these clogs, and as she walked by the table you felt every step. She walked so hard and constantly back and forth it was hard to concentrate on conversation or enjoy the space.
Our server arrived with trainee in tow and told us the specials and got us drinks (no mention of the occasion). When she came back she got our order; and we told her that we were fine for the food to come as it was ready. BIG MISTAKE.
Our salads came out in weird increments and the timing of the rest of the meal was off. The risotto was ridiculously salty. Like it had sat and reduced in the steam table before being reheated and more Parmesan added. The garnish was refrigerator cold and made for an odd flavor and temperature combination. My partner order the rigatoni, and at $26 it doesn’t come with a protein. He originally wanted the chicken parm and when he was told it dint come with pasta, again $26, he settled for the rigatoni. Both couples ordered a different pizza and the crust was crisp on the edges and dripping wet in the middle.
Again, I was excited about going and had really high expectations for the price point. With no appetizers, and my partner having one cocktail we spent $65 a person with tip. No one mentioned the occasion that was listed in the reservation, I even added an extra note that had his name listed. The loud atmosphere and constant parade of kitchen staff and the host stomping back and forth made it a less than pleasant experience.
Definitely a one and done and will not recommend. The only reason they got 2 stars out of me is because the service was decent.
… moreI made a reservation online for the 4 of us, and it asks the usual questions: time, date, party size, celebrating anything etc. As I went through I made sure to make note that we were celebrating my partners birthday.
We arrived a few minutes early to a very loud front entry way and a host that seemed a bit frazzled. She greeted us asked the name and then asked another person to seat us (neither of them mentioned or said happy birthday) They were busy, but there were open tables further into the restaurant space. We were taken to a table right in the walkway and seated without the table being set for service. They kind of slid the plates under the menus that they had placed before.
The table was awful and right near the bathroom and in the path of the prep kitchen. People kept walking by with containers of food back and forth past us. And the host had on these clogs, and as she walked by the table you felt every step. She walked so hard and constantly back and forth it was hard to concentrate on conversation or enjoy the space.
Our server arrived with trainee in tow and told us the specials and got us drinks (no mention of the occasion). When she came back she got our order; and we told her that we were fine for the food to come as it was ready. BIG MISTAKE.
Our salads came out in weird increments and the timing of the rest of the meal was off. The risotto was ridiculously salty. Like it had sat and reduced in the steam table before being reheated and more Parmesan added. The garnish was refrigerator cold and made for an odd flavor and temperature combination. My partner order the rigatoni, and at $26 it doesn’t come with a protein. He originally wanted the chicken parm and when he was told it dint come with pasta, again $26, he settled for the rigatoni. Both couples ordered a different pizza and the crust was crisp on the edges and dripping wet in the middle.
Again, I was excited about going and had really high expectations for the price point. With no appetizers, and my partner having one cocktail we spent $65 a person with tip. No one mentioned the occasion that was listed in the reservation, I even added an extra note that had his name listed. The loud atmosphere and constant parade of kitchen staff and the host stomping back and forth made it a less than pleasant experience.
Definitely a one and done and will not recommend. The only reason they got 2 stars out of me is because the service was decent.
Rich Rodgers
This was our favorite meal in Savannah. It was all perfect and we wish we would have went two nights in a row. If you are a pizza, homemade pasta, and wine lover. This is your place! Looking forward to returning the next time we are in town. Prices are excellent as well.
… moreTracey T
We came to this hidden little gem this past Saturday night and it was such a pleasant experience. We had reservations at 5 and were seated immediately.
The beauty of the inside of this place is hard to describe and you must see it for yourself. There are places for the small group to couples with indoor and outdoor seating. Bar seating is available and they a couple of high tops that face the kitchen so you can watch them prepare the food.
I had a Bellini to start the meal and we ordered the Shrimp Scampi – it was so good. The shrimp were huge and very fresh and the sauce was out of this world. We both ordered Caesar Salads, but upon receiving them my husband and I realized that we could have split one as they were huge. Covered in fresh Parmesan and Pan Fritto with the perfect amount of dressing with 6 minute eggs on the side.
My husband ordered the Mushroom Pizza and it was covered from side to side with mushrooms and was very good. I ordered the Bucatini with Vodka Sauce and the homemade pasta was some of the best ever. The sauce was creamy and very good.
I ended my meal with a Cosmopolitan.
We will recommend this place to anyone looking for an upscale Italian place with homemade pasta, sauces, etc. for a “date night” or any special night.
… moreThe beauty of the inside of this place is hard to describe and you must see it for yourself. There are places for the small group to couples with indoor and outdoor seating. Bar seating is available and they a couple of high tops that face the kitchen so you can watch them prepare the food.
I had a Bellini to start the meal and we ordered the Shrimp Scampi – it was so good. The shrimp were huge and very fresh and the sauce was out of this world. We both ordered Caesar Salads, but upon receiving them my husband and I realized that we could have split one as they were huge. Covered in fresh Parmesan and Pan Fritto with the perfect amount of dressing with 6 minute eggs on the side.
My husband ordered the Mushroom Pizza and it was covered from side to side with mushrooms and was very good. I ordered the Bucatini with Vodka Sauce and the homemade pasta was some of the best ever. The sauce was creamy and very good.
I ended my meal with a Cosmopolitan.
We will recommend this place to anyone looking for an upscale Italian place with homemade pasta, sauces, etc. for a “date night” or any special night.
Farah V
We visited this spot last month during a weekend trip to Savannah. We were told upon arrival that we had to leave by a certain time since there was another reservation… which was odd because we had a reservation as well. Not sure if they told other guests the same thing, but this interaction did make us feel slightly unwelcome. On a side note, the food was pretty good – I would definitely recommend the shrimp scampi. Our server was kind and very knowledgeable.
… moreAndrew Brown
I had an excellent meal at Veratina. The arancini with pepperoni sauce are not to be missed. The strozzapretti was perfectly cooked, full of flavor, and just the right size. The apple crumble for dessert was perfect in every way. Phillip provided outstanding service and made wonderful recommendations. I can’t recommend this place enough.
… moreNicole Heredia
I usually don’t leave reviews. But I was excited to eat here since I heard it came to Savannah. My mom is in town for the xmas season and my husband and I purposely waited until she came into town to go out and celebrate.
The food was extremely disappointing. First, my husband ordered chicken parmesan and it came out as only a chicken. I personally have never seen a chicken parm served with no noodles and just a chicken. We called the server over and she informed us there is a side option if you would like noodles (at an extra charge), but never said anything when he ordered the meal.
My mother and I ordered 2 (of the only 3 pasta options on the menu), both pasta dishes came out with the noodles starchy and hard. Not el dente, which I do prefer with noodles, but this wasn’t even close to that. The manager came over and my mom ended up boxing her food up to re cook at home, and they did take it off the bill. I however was way too hungry and when asked if I wanted a replacement, I said just that and that I will just eat it, they did not take it off the check.
The sauce was good on both pasta dishes, but that ceases to matter when the pasta is sticking to your teeth and is crunchy.
Our table was also by what I am guessing is a “server stand” and there was constantly workers just hovered and standing there- the rest of the restaurant seemed like a decent atmosphere.
I would not recommend anyone to eat here, so upsetting since we were so excited for a new Italian joint in town.
… moreThe food was extremely disappointing. First, my husband ordered chicken parmesan and it came out as only a chicken. I personally have never seen a chicken parm served with no noodles and just a chicken. We called the server over and she informed us there is a side option if you would like noodles (at an extra charge), but never said anything when he ordered the meal.
My mother and I ordered 2 (of the only 3 pasta options on the menu), both pasta dishes came out with the noodles starchy and hard. Not el dente, which I do prefer with noodles, but this wasn’t even close to that. The manager came over and my mom ended up boxing her food up to re cook at home, and they did take it off the bill. I however was way too hungry and when asked if I wanted a replacement, I said just that and that I will just eat it, they did not take it off the check.
The sauce was good on both pasta dishes, but that ceases to matter when the pasta is sticking to your teeth and is crunchy.
Our table was also by what I am guessing is a “server stand” and there was constantly workers just hovered and standing there- the rest of the restaurant seemed like a decent atmosphere.
I would not recommend anyone to eat here, so upsetting since we were so excited for a new Italian joint in town.
Josette DiBlasio
The food was great and the atmosphere is light and airy. Loved the plates and the s’mores panna cotta was a standout. The menus were easy to understand and our server was fantastic! Would definitely return.
… moreRosey E (Rosey)
This place is simply outstanding-10 stars for the delicious food, outstanding service and chef. My friend and I had dinner and everything from the appetizer, dinner and dessert was so amazing. I have been in Savannah, 2 years and wished they had an authentic restaurant like I had in my hometown ( NYC). I have to say the food was on the same level as little Italy in New York City.
I will return not just because the food was outstanding but coupled it with fantastic service just simply wow. I just love the restaurant, it was simply perfect. See you soon for my next meal
… moreI will return not just because the food was outstanding but coupled it with fantastic service just simply wow. I just love the restaurant, it was simply perfect. See you soon for my next meal
Chloe Spracklin
*PSA for vegans in savannah*
delish, very sweet staff, so accommodating when they were obviously very busy. my boyfriend and I came here because their menu said they do vegan alterations.
I got the normal rigatoni and he got the vegan one – both were so good. we got the vegan potato and spec pizza which had the best vegan cheese I’ve ever had (my vegan boyfriend is making fun of me; “yea the only vegan cheese you’ve had”). we came back the next day for a second pizza. 10/10
… moredelish, very sweet staff, so accommodating when they were obviously very busy. my boyfriend and I came here because their menu said they do vegan alterations.
I got the normal rigatoni and he got the vegan one – both were so good. we got the vegan potato and spec pizza which had the best vegan cheese I’ve ever had (my vegan boyfriend is making fun of me; “yea the only vegan cheese you’ve had”). we came back the next day for a second pizza. 10/10