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✔️Lunch ✔️Dinner ✔️Dine in
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Gregory’s has opened in West Columbia, offering a refined menu that includes ribeye steaks, fresh salmon, pasta dishes, and Southern favorites like fried green tomatoes, wings, and fish and chips. The beautifully renovated space, with outdoor seating overlooking a tranquil pond and landscaped golf course, invites the public to enjoy exceptional cuisine in a serene setting.
Address and Contact Information
Address: 200 Indian River Dr Suite B, West Columbia, SC 29170
Phone: (803) 394-2129
Website: https://www.gregorysatsolina.com/
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Gregory’s at Solina
Gregory’s at Solina is a beautifully renovated space, with outdoor seating overlooking a tranquil pond and landscaped golf course that invites the public to …
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Reviews
Bryan Wood
I was there for lunch and had the Philly cheesesteak sandwich and fries. It was awesome! Nice big chunks of meat with sautéed peppers and onions on top cheese melted over the top of that. I was truly surprised at the quality and quantity of the meal. It was excellent! I did not meet the Cook or anyone from the kitchen, but the staff there is amazing. I will be back!
… moreAmy Bracy
Absolutely a fantastic meal and experience. The staff could not have been more attentive and David, the chef, prepared a wonderful course of meals for 5 visitors. Have eaten here several times and each time the evening/lunch is exceptional. Thank you….
… moreHarry Bracy
Just finished a terrific meal for 5 and again knocked it out of the park. Staff is refreshingly attentive and David, the chef, always delivers. The chicken tenders and salmon salad were awesome. Both lunch and dinners have been excellent in all aspects. Thank you
… moreSarah Steidl
Jackson was fantastic. Took my out of state parents there (dad big golfer) and Jackson was the only server there taking care of the bar and the tables. He was running around like a wild man but handled it well. He was amazing! He took care of our food and drinks and had such a great friendly attitude!
… moreJennifer Leckie
This was my second time dining here and I decided to try the chef’s special, which was a pumpkin swordfish. It arrived in a Marsala cream sauce, on a bed of couscous. Without hyperbole, this was easily the best meal I’ve ever eaten. The Marsala sauce was creamy with the slightest bit of heat and the couscous was really good, soft with a little bite to it, like al dente pasta. If it were socially acceptable to lick the plate…I might have dared! I highly recommend the Fool’s Gold from the bar, absolutely delicious and refreshing. I’ll be back soon.. and I’ll bring friends!
… moreIlya Miropolsky
Closed 3 hours early without updating the Google Maps. We rode 30 minutes specifically to this restaurant. We were starving and in the road and they decided just close the doors.
… moreBryce Andrews
Absolutely fantastic experience! The ambiance was elegant, and the service was top-notch. The food was delicious, with every dish expertly prepared. Highly recommend this place for a night out, whether you’re celebrating or just enjoying a great meal. Will definitely be back!
… moreParris Brokaw
I am on a special diet And chef David met with me personally and accommodated my dietary needs The food was excellent. He made me a shrimp and grilled veggie dish that was out of this world. The seasonings were just right it was delicious. I definitely recommend Gregory‘s and we will definitely be back.
… moresara thomas
We were searching for a last minute Mother’s Day restaurant for the 8 of us. We had some special timing needs as some had to get to the airport. Lindsay and Jack were awesome! They made sure everything was perfect. Everyone got their food aS soon as possible, while not being rushed. They even had roses for all the moms. THANK YOU!
… morelarry carr
The food was great and very well prepared and the staff was great. The waiter was very polite and Mr. David Gibson,(the chef) even came to our table and ask how the meal was,,, now that’s service like alot of places should recognize and follow. I will definitely be back.
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