Meticulously-prepared dishes are the hallmark of this elegant restaurant in the Beau-Rivage Hotel.
Address and Contact Information
Address: Quai du Mont-Blanc 13, 1201 Genève, Switzerland
Phone: +41 22 716 69 20
Website: https://www.beau-rivage.ch/fr/restaurant-le-chat-botte.html
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Reviews
From the moment you arrive, the setting impresses—luxurious, intimate, and beautifully designed, making it ideal for a special occasion or a truly memorable dinner. The atmosphere is sophisticated yet welcoming, allowing guests to fully relax and enjoy the experience.
The cuisine is of a very high standard. Dishes are creative, beautifully presented, and full of flavor, showcasing top-quality ingredients. It is a modern interpretation of classic French cuisine, executed with precision and finesse—each plate clearly reflects Michelin-level craftsmanship.
The service is impeccable: professional, attentive, and perfectly timed without ever feeling intrusive. The staff elevate the entire experience, ensuring everything flows seamlessly from start to finish.
While prices are undoubtedly premium, they are fully justified by the overall quality of the food, service, and setting. Le Chat-Botté is a reliable choice for high-end gastronomy in Geneva and comes highly recommended for anyone seeking an elegant, refined, and consistently excellent dining experience.
We had a wonderful dinner experience tonight. The atmosphere here is just perfect, staff were amazing, impeccable service and great hospitality. Of course, everyone speaks English very well.
All the dishes were fantastic with stylish presentation and very delicate flavors. The champagne we ordered is something we have never seen the label before. The taste was smooth and enjoyable to us.
Thank you so much. It was an enjoyable experience.
ご馳走でした 大変美味しかったです
2. The food was artistic, overall, the food was wonderful but one fish menu tasted a bit sour, and raw cooking. We told it honestly as they asked how it was, but it was just asking, not like a real service checkup.
3. Their service was nice and educated like any other hotels, but we had a problem with ‘water’.
Since it was tap water, we didn’t expect to pay, but they charged 18chf.
As we mentioned to one waiter, another waitress came and this is for filtered water charge, but she will change the check.
Then another waitress came and she removed 9chf, but as it is service charge, we need to pay.
They didn’t pour more water and what service they did with that tap water
As I express unhappiness, a sommelier came and said it’s filtered and he understood we wanted not tap water but filtered one.
Because of ‘tap water’, total four staffs came and made all the excuses. The luxury service should be flexible and considerable if there is a problem, NOT making four staffs to say excuses. That’s what I experienced from other hotels and what I got educated from hotel school.
If it is bottle of water, I get it why I need to pay, we are in Switzerland and which hotel makes tap water to pay.
With the rule of ordering at least one drink per guest, it would be more acceptable if one staff talked in that way, though I never see one hotel tried me to charge because of tap water in Switzerland. Plus, I ordered one champagne glass for the manner
As it was my fiance’s birthday, I didn’t want to complain that much, but in the end, the happiness was ruined, I really want them to think about the guest view. They come with high expectations and spend this restaurant for the best experience.
I book our wedding venue in Beau rivage so I hope they improve the service and next tasting experience would be better than this.
On another note, reading the review below from Korea, I can’t believe someone would ruin a nice night over a charge related to water and make a big fuss about it. Seems unnecessary, disproportionate and rude – hopefully he did not bother other guests with this show.