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Villa Italian Kitchen was founded with one store, one family, and one concept in 1964 when our founder, Michele “Michael” Scotto brought his authentic old-world recipes from Naples, Italy to New York City. Michele’s commitment to hospitality, quality ingredients (like homemade dough, 100% whole milk mozzarella and fresh sauce), and the strict loyalty to his now famous recipes, built the business. Since our first Villa Pizza next to the CBS/Ed Sullivan Theater on Broadway, our commitment to quality and genuine hospitality remains the basis of our foundation.
Counter-serve pizza chain with traditional pies & slices, plus pasta & other Italian staples.
Address and Contact Information
Address: 10600 Quil Ceda Blvd Suite 381B, Tulalip, WA 98271
Phone: (360) 716-3001
Website: https://locations.villaitaliankitchen.com/en-us/wa/tulalip/10600-quil-ceda-blvd/
Order and Reservations
Order: Order online
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Related Web Results
Seattle Premium Outlets Mall – Villa Fresh Italian Kitchen
Villa Italian Kitchen. Seattle Premium Outlets Mall. Open Until 7:00 PM. All Locations · WA · Tulalip · 10600 Quil Ceda Blvd …
Villa Italian Kitchen: Home
washington. Seattle Premium Outlets Mall. 10600 Quil Ceda Boulevard., Suite. 381B, Tulalip WA 98271. Call 360-716-3001 for Takeout/Delivery options. ORDER …
Villa Fresh Italian Kitchen – Seattle – Simon Premium Outlets
Villa Fresh Italian Kitchen is built on the strict loyalty to authentic old-world recipes that Michele Scotto brought with him from Naples, Italy.
Reviews
Laura Betd
I don’t normally leave reviews, but I feel obligated to share this experience given the food safety issues involved.
My pregnant roommate and I stopped by this location for a quick bite. She picked up a slice of pizza described as “chicken, tomato, red onion.” After paying, she added some Parmesan cheese from the self-serve shaker — only to realize it was full of visible mold. She politely brought it to the staff’s attention.
Instead of apologizing or addressing the issue responsibly, the staff member silently took the shaker and turned away. I asked if she could be given the second remaining slice instead, considering the health concern. He took her contaminated slice — which had now been handled by multiple people and had moldy Parmesan on it — and put it back in the display case to be sold again. Then he handed her the other slice, looking visibly irritated that we had said anything at all.
The original, unsafe slice was still in the display case when we left.
I’ve spent over 15 years in the restaurant industry, including owning and managing my own restaurants. This level of negligence is unacceptable, especially when it concerns food safety and customer health. It’s deeply concerning that this establishment is serving potentially hazardous food and showing zero regard for proper hygiene or handling procedures.
If you’re considering this place based on recent positive reviews, be aware that many appear to be solicited from local mall employees or casual visitors. Read the detailed, authentic reviews — and take them seriously.
For your own health and safety, I strongly recommend staying away from this establishment.
… moreMy pregnant roommate and I stopped by this location for a quick bite. She picked up a slice of pizza described as “chicken, tomato, red onion.” After paying, she added some Parmesan cheese from the self-serve shaker — only to realize it was full of visible mold. She politely brought it to the staff’s attention.
Instead of apologizing or addressing the issue responsibly, the staff member silently took the shaker and turned away. I asked if she could be given the second remaining slice instead, considering the health concern. He took her contaminated slice — which had now been handled by multiple people and had moldy Parmesan on it — and put it back in the display case to be sold again. Then he handed her the other slice, looking visibly irritated that we had said anything at all.
The original, unsafe slice was still in the display case when we left.
I’ve spent over 15 years in the restaurant industry, including owning and managing my own restaurants. This level of negligence is unacceptable, especially when it concerns food safety and customer health. It’s deeply concerning that this establishment is serving potentially hazardous food and showing zero regard for proper hygiene or handling procedures.
If you’re considering this place based on recent positive reviews, be aware that many appear to be solicited from local mall employees or casual visitors. Read the detailed, authentic reviews — and take them seriously.
For your own health and safety, I strongly recommend staying away from this establishment.
rahul vishwakarma
“They Should Pay You to Eat This Pizza.”
Avoid at All Costs – Minus Five Out of Five
I visited Villa Fresh Italian Kitchen at Tulalip last evening, and it was one of the worst dining experiences I’ve ever had.
• I ordered two slices of pizza: Pepperoni with mushroom and Chicken with sausage. Both were absolutely pathetic – dry, hard, and tasteless. Honestly, I would rate them Minus (-5)/5 each. The moment you bite into them, you realize they’re not worth eating at all.
• Price: Each slice cost around $7.50–8 USD, making the total over $16. For that price, you would expect at least decent quality, but these slices were so bad that even animals wouldn’t want to eat them.
• Staff & Service: The person serving was impolite, uninterested, and gave the impression he didn’t want to be there. I even spoke to the owner directly, and when I told him how bad the pizza was, his response was basically, “I don’t care.” That attitude says everything.
• Cleanliness & Quality: The kitchen area did not look clean. Their so-called “Fresh Italian Kitchen” pizzas are anything but fresh. They just take pre-made slices, shove them in the oven, and serve them at premium prices.
Overall Rating: Minus (-5)/5
Terrible food, unfriendly staff, careless owner, overpriced, and unhygienic kitchen. Honestly, they should be paying people to eat this pizza. Definitely a place to avoid unless the management, staff, and food quality go through a complete change.
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… moreAvoid at All Costs – Minus Five Out of Five
I visited Villa Fresh Italian Kitchen at Tulalip last evening, and it was one of the worst dining experiences I’ve ever had.
• I ordered two slices of pizza: Pepperoni with mushroom and Chicken with sausage. Both were absolutely pathetic – dry, hard, and tasteless. Honestly, I would rate them Minus (-5)/5 each. The moment you bite into them, you realize they’re not worth eating at all.
• Price: Each slice cost around $7.50–8 USD, making the total over $16. For that price, you would expect at least decent quality, but these slices were so bad that even animals wouldn’t want to eat them.
• Staff & Service: The person serving was impolite, uninterested, and gave the impression he didn’t want to be there. I even spoke to the owner directly, and when I told him how bad the pizza was, his response was basically, “I don’t care.” That attitude says everything.
• Cleanliness & Quality: The kitchen area did not look clean. Their so-called “Fresh Italian Kitchen” pizzas are anything but fresh. They just take pre-made slices, shove them in the oven, and serve them at premium prices.
Overall Rating: Minus (-5)/5
Terrible food, unfriendly staff, careless owner, overpriced, and unhygienic kitchen. Honestly, they should be paying people to eat this pizza. Definitely a place to avoid unless the management, staff, and food quality go through a complete change.
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Nick
Can’t expect anything more from food court pizza place and that’s exactly what this is, a food court pizza place, serving tasteless pizzas. Nothing here worth your money, waste it on buying better clothes from the outlet stores. Only reason they are still in business is because of the innocent hungry first time shoppers who haven’t tried their food before. Once you try these guys, you’ll never be eating here again. Extremely overpriced for the low quality food they offer. Surprised to see they haven’t done anything to change themselves even after so many negative reviews.
… moreAkash Verma
Think of their pizza like your bed which is 10 years old.
The crust is like your 12 inch mattress – thick, chewy and tasteless. The toppings are like your 0.0002 inch bed sheet – with a thin layer of cheese, even sparse number of toppings.
You will end up leaving the crust and eating the toppings.
… moreThe crust is like your 12 inch mattress – thick, chewy and tasteless. The toppings are like your 0.0002 inch bed sheet – with a thin layer of cheese, even sparse number of toppings.
You will end up leaving the crust and eating the toppings.
Korrin Morrow
Me and my husband are here today on our way through and I thought the pizza was not too bad tasting. I really enjoyed the chicken Bacon ranch. However the cost was very pricy for 1 piece. At almost 7$ a piece it’s alot for what it was. Also the chicken stromboli I was very disappointed with. It was mostly dough. The chicken was supposed to be in a pesto sauce. There was none at all. Only broccoli and tomato inside. There was hardly any chicken maybe 3 tiny bites and a huge hole in it like everything had fallen out.
I used to work at a pizza restaurant for a time and this stromboli is weak and over priced at 10$.
Not really worth it. Maybe just the one type of pizza, chicken Bacon ranch.
… moreI used to work at a pizza restaurant for a time and this stromboli is weak and over priced at 10$.
Not really worth it. Maybe just the one type of pizza, chicken Bacon ranch.
kelvin lee
A disgrace to any Italian food. The dough was still wet and soggy. Food was heat up with a quick microwave when you order. I understand it’s food court, but there should be a minimum standard for cooked dough right.
Owner also act like he creates authentic food, very delusional.
Even the normal size drink is smaller and more expensive than the Cafe Bento that’s right next to it.
Check the picture. $3.06 compare to $2.69 and smaller!
Gordon Ramsay would be very disappointed.
… moreOwner also act like he creates authentic food, very delusional.
Even the normal size drink is smaller and more expensive than the Cafe Bento that’s right next to it.
Check the picture. $3.06 compare to $2.69 and smaller!
Gordon Ramsay would be very disappointed.
R Thiru
Very greasy food. Service was very bad. The lady and the cashier don’t have a welcoming service. It’s more like get the food and get out. Will never eat here. Very poor and not fresh food. Couldnt eat it even, not tasty and so poor quality. AVOID THIS PLACE. Food was also very bad that we just threw it and bought something else.
… moreCarleen Golden
The 5 star review below this rather long statement, is from my first review when I had lunch today. HOWEVER, I returned later at about 6pm to get a soda. I ordered a diet Pepsi, the guy then after I told him what I wanted, he asked me if I wanted diet Coke or Pepsi. I looked at him strangely because I SPECIFICALLY said “Diet Pepsi” obviously he didnt even listen to me. Which I don’t understand, seeing they were not busy AT ALL when I was being waited on. The sign above said the soda cost $3.05 – he then told me I owed him $3.95 I looked at him funny and then told him that $ .90 is an awful lot of tax for something that cost $3.05.
He replied, “well we have to pay the taxes and I’m only an employee”. Well with that attitude, he should be an “EX employee”. Anyway, he did something with the cash register (like re-rung something else and then said it was now $3.62…I still said that is way too much tax on $3.05 and by this time I was so mad that I wanted to throw the box of straws at him, but instead I handed him $4.00. I think he realized the mistake he made and handed me back a dollar. He was very rude and did not say thank you, sorry I made a mistake or acknowledge that he was even wrong. I understand now why there were such bad reviews, it has nothing to do with the food, INSTEAD I believe it is an employee issue and the “employees” that are causing these awful reviews need to be let go and hire some new ones that actually want the job and have some people skills. So….with all that said the review from lunch today still stands but for this second visit today I have to go back and give it a 1 star. I would give it a zero if I could.
Sooooo……
First time coming here (from the Tri-Cities, east side of the state). I am visiting my best friend and we decided to eat here before shopping at the outlet mall. I wasn’t sure what to order then spotted a pizza that looked delicious. I asked what kind it was. It was a chicken, bacon (canadian bacon), ranch with Alfredo sauce. OMG…it was amazing, and the crust was absolutely perfect the bottom had the best crunch and the edge was fluffy with a little crunch to it. The older gentleman that waited on us was very nice, funny and joked with us. (he could have been the owner, idk) Very pleasant ☺️ I will definitely come back if I get up this way again. Thank you❣️I don’t understand the poor reviews I read here. I have to totally disagree with them. Loved this place!
… moreHe replied, “well we have to pay the taxes and I’m only an employee”. Well with that attitude, he should be an “EX employee”. Anyway, he did something with the cash register (like re-rung something else and then said it was now $3.62…I still said that is way too much tax on $3.05 and by this time I was so mad that I wanted to throw the box of straws at him, but instead I handed him $4.00. I think he realized the mistake he made and handed me back a dollar. He was very rude and did not say thank you, sorry I made a mistake or acknowledge that he was even wrong. I understand now why there were such bad reviews, it has nothing to do with the food, INSTEAD I believe it is an employee issue and the “employees” that are causing these awful reviews need to be let go and hire some new ones that actually want the job and have some people skills. So….with all that said the review from lunch today still stands but for this second visit today I have to go back and give it a 1 star. I would give it a zero if I could.
Sooooo……
First time coming here (from the Tri-Cities, east side of the state). I am visiting my best friend and we decided to eat here before shopping at the outlet mall. I wasn’t sure what to order then spotted a pizza that looked delicious. I asked what kind it was. It was a chicken, bacon (canadian bacon), ranch with Alfredo sauce. OMG…it was amazing, and the crust was absolutely perfect the bottom had the best crunch and the edge was fluffy with a little crunch to it. The older gentleman that waited on us was very nice, funny and joked with us. (he could have been the owner, idk) Very pleasant ☺️ I will definitely come back if I get up this way again. Thank you❣️I don’t understand the poor reviews I read here. I have to totally disagree with them. Loved this place!
priya Choudhury
HORRIBLE!!!! Food was raw and uncooked. Very cold! And very rude customer service
… moreIsabel Cruz
The food is okay could use a bit more flavor. Overall good for a quick bite. I forgot to ask what the name of the man was but he was in the line serving. He was American American. Had amazing customer service. The man at the cashier was super nice to the man in front of me calling him “amigo” “your the boss”. When I came to pay he was so rude. I asked if I could get a lid because my order was Togo. He said “I asked what drink do want” He was an older Hispanic man. He was super rude for no reason won’t be coming back any time soon.
… more