Charlene’s Kitchen is family owned and operated. We would like to share our love for people and hospitality by serving our Community. Come in for homemade, fresh items daily and enjoy a great Potato Bar and Salad Bar Monday thru Friday 11:00-5:00. Now serving a full menu including appetizers.
Address and Contact Information
Address: 310 N Virginia St, Port Lavaca, TX 77979
Phone: (361) 482-0646
Website: https://www.charleneskitchenpl.com/
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Charlene’s Kitchen | Port Lavaca restaurant | Port Lavaca, TX, USA
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Charlene’s Kitchen, 310 N Virginia St, Port Lavaca, TX 77979, US
Reviews
They do self-serve drinks. They seem to have tea, lemonade, water, and coffee. The staff left us be the entire time, which was also fine.
We got the onion ring appetizer with ranch. (#1) They came out hot and delicious. My favorite part of lunch.
My girl got the chopped brisket sandwich. It was mildly sweet but in a nice BBQ sauce sort of way.
I got a patty melt on rye, it was fine, but the BBQ sandwich was better. It also came with a Claussen-style pickle spear.
They both came with standard chips, and we both got Doritos.
They have an AYCE soup and salad bar, which looked tasty but I didn’t get that.
They don’t seem to play any music here, which is honestly great. Bathrooms were clean.
No wifi here, unfortunately. Also, the menu hurt my eyes because they are absolutely neon bright lol. Could have been me, as my girl didn’t say she was blinded by them.
Overall, this place deserves a visit, and if you’re local they do free delivery, according to staff shirts.
We will definitely be coming back!
I am totally baffled! We had a hard time finding the place because Google Maps led us first to a random residence outside of town, then to the general vicinity of the restaurant, but it wasn’t in the exact location indicated.
We hesitated to go in because there was only one vehicle parked outside — not a good sign during peak lunchtime hours. However, since we had driven all over the place to find something so highly rated, we decided to give it a try.
The chicken-fried steak was the worst ever — so tough it was hard to chew. The salad was wilted. The soups in the soup bar looked like leftovers. The baked potatoes had the look and smell of day-old fare.
The only explanation I could come up with was that it was Monday (Labor Day) and perhaps no one knew they were open. There was not another customer inside, so the pickup in the parking lot must have belonged to an employee.
I feel terrible even writing this as I am typically an “encourager,” but I have never been so disappointed in an eating establishment in my life.
The waitress was kind and helpful and the other employees were friendly enough. It was just a sad experience. I’m hoping ours was a one-time thing, as the other reviews have been incredibly supportive.