Alicia Mizner
Awesome experience! Fabulous gluten free options! Enjoyed trying white truffles in season! Definitely get the bread butter flight appetizer also! Will be back.
… moreRyan Querry
Semo in Fremont blew us away. The chef/owner greeted us himself, and from that moment on everything was exceptional.
The food is fresh, local, and crafted with real artistry. The wine list? World-class—curated and supported by a sommelier.
I’ve eaten across Nebraska, and this is the best restaurant in the state. Semo could rival New York or Chicago dining—but with a charm you’ll only find here.
… moreMichael Moriarty (John)
I heard from some friends that this place was special, the menu was amazing, and the service was great. So I decided for our anniversary to give it a shot.
It was everything I was told it would be and more. They set out anniversary menu’s for us, the waiter was incredible and very knowledgeable about the menu and made great recommendations for us.
The food was outstanding, I don’t think I’ve ever had food taste as fresh as it did from this restaurant. It honestly might be one of the best places I’ve ever eaten. Will definitely be back again
… moreJason Clinton
Went here on a recommendation for our anniversary. Good service and attentive! We asked about one of the appetizers but decided not to get it. The chef sent it out for us to try anyway which was very kind. Overall, it was very good. I wish there was a little bit more depth the flavor in the dishes. Still highly recommend.
… moreKaryssa Johnson
Amazing food and incredible service. Indescribably delicious. Truly a magical experience. The dishes are beautifully and artfully crafted. The wine selection is bountiful and non-alcoholic options are a tasty alternative. My fiancé has a peanut and treenut allergy, and they were extremely accommodating and mindful, providing substitutes and clear communication. The plates, cutlery, and all other dishes are ornate china and completely clean and spotless. I have always walked away extremely satisfied with my time spent at Semo. The chefs and servers are delightful. Our favorite dishes are the risotto and the bread and butter. Semo will always leave you with a joyful smile and a full belly. I cannot recommend this restaurant enough. It is worth every cent.
… moreKrystal Kaufman
Celebrated a dear friend’s birthday with fine dining dinner at Semo, easily one of my favorite experiences! We fell fast in love with the food and hospitality of the restaurant. You can tell the meals prepared here are all made from scratch with unique recipes. I got the chance to try Bolognese Pasta and Rabbit Risotto as well both were absolutely delicious! My mouth literally waters at the thought of this menu, Chef Drew is truly so talented! 10/10 recommend. The dessert pictured is vanilla ice cream with a shot of espresso, my favorite part. So yummy!
… moreAshley Gloystein
Incredible experience. Amazing food. Celebrated my husband’s birthday and they made it so special. This was the best meal I’ve had in quite awhile! Thank you!
… moreC H
Best ……ever……period! Service is impeccable and engaging. Food is top tier quality with excellent presentations, flavor pairing, and an impressive wine list to compliment. Egg nog creme brulee holiday dessert is a must!
… moreDr. Ryan Lowe
Increíble. Wait… Fremont…. Semo is an enigma. But I’m so happy I found it.
Wine incredible
Lobster bisque stunning
Handmade pasta with truffles… show stopper
Even the dessert!! It doesn’t make sense.
When you see ravioli being handmade in the front window … you know something exceptional is about to happen. I’ve been kind on my reviews in town as … it’s Fremont. If you’re looking for a high quality food dining experience look no further than Semo. Had to update my review… who gives a note and thank you — incredible
… moreWilliam F.
Long story short: this place is dangerous. You’ll leave full, emotional, and wondering if it’s socially acceptable to lick the plate. 10/10, would risk public embarrassment again.
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