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Address and Contact Information
Address: 202 Willett Ave, Riverside, RI 02915
Phone: (401) 437-1555
Website: https://scialoscountybakery.com/
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Scialo’s County Bakery
Our Riverside location opens at 6:30am and closes at 6:30pm everyday except Sundays 6:30am-4:30pm. 202 Willett Ave, Riverside, RI 02915. (401) 437-1555 …
Scialo’s Riverside | East Providence RI – Facebook
Scialo’s Riverside, East Providence. 2026 likes · 17 talking about this · 164 were here. Family Owned Italian Bakery located in the heart of Riverside.
Menu – Scialo’s County Bakery
Indulge in several delicious freshly made whipped cream pastries. Chocolate Fudge Brownies. Enjoy our fudgey, freshly made brownie topped with a delicious …
Reviews
Frank Gagnon
Me and my friends come here all the time when we’re in town. We love the fresh bakery goods and they always have the variety! I’ve been waiting for them to have a nice to go strawberry shortcake, and today they did! So delicious as always 10 out of 10 every time
… moreThe RI Food Dude
Really disappointed with the 3 pastries I bought today. Not one dessert tasted good.
Nothing was rich, buttery or sweet.
Their chocolate frosted donut was a decent size and only $2, but the frosting was crunchy and not smooth and the dough itself tasted old.
The cinnamon roll was pretty damn big but there’s a reason why it was only $2.59 when they’re normally $4+. It was just dry and needed more butter. They did put enough cinnamon though throughout the roll.
Their blueberry danish was also large and $2.59, but might’ve been the best out of the 3. The blueberry compote itself had a weird taste but the little icing on it balanced that out. The dough itself was flaky and not bad.
Everything came to only $7.70, but it was really worth about $4.
The only reason why I’m giving them 2 stars instead of 1 is because of the prices and the staff was really friendly.
Overall, the pastries fell flat and tasted dull.
… moreNothing was rich, buttery or sweet.
Their chocolate frosted donut was a decent size and only $2, but the frosting was crunchy and not smooth and the dough itself tasted old.
The cinnamon roll was pretty damn big but there’s a reason why it was only $2.59 when they’re normally $4+. It was just dry and needed more butter. They did put enough cinnamon though throughout the roll.
Their blueberry danish was also large and $2.59, but might’ve been the best out of the 3. The blueberry compote itself had a weird taste but the little icing on it balanced that out. The dough itself was flaky and not bad.
Everything came to only $7.70, but it was really worth about $4.
The only reason why I’m giving them 2 stars instead of 1 is because of the prices and the staff was really friendly.
Overall, the pastries fell flat and tasted dull.
Kim Bevilacqua
Great selection of pastry, baked goods, also the breads are awesome, just wish they would leave the crust on the pizza slices but other than that, love it.
… moreAaron Locke
This is a lovely little shop that offers delicious treats for very low prices! I got a Apple Danish, Cinnamon Bun, a Lemon square, and a bottle or water for only 8$ it was a relaxed setting and quality service. I strongly recommend.
… moreTeresa
Update February 2023: What a successful transition with excellent Manager Christina and right by her side is Baker Emily. They’ve just created a brand new recipe for the cinnamon rolls. Freshly baked and bigger. Very glad to see the specialty Italian cookies so well made still. And the Scialo’s Italian bread is still the best in the United States.
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Update July 2021: Jen, the tremendous manager of the bakery is leaving after almost 31 amazing years with the two Scialo’s bakery locations, Seekonk and Riverside (with 17 years in the Riverside location since its opening). The new manager, Christina, will be taking the helm with big shoes to fill. Looking forward to seeing the bakery maintain its current level of success. Great recent purchase for a morning breakfast meeting with the raisin bran muffins, coffeecake muffins, and jelly doughnuts.
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Overall, so lucky to shop in this bakery! Outstanding Italian bread and rolls! Good cake, cookies, and pizza strips. Jen the manager is a precious soul who strives every day to be genuine to her staff and customers. I recommend being intentional during ordering. For example, sometimes items are undercooked. Was there this week and cinnamon buns were absolutely perfect. But last week, found them to be undercooked with white-ish dough. Same can happen with the pizza strip dough, Eccles cakes or streusel phyllo dough along the bottom is not thoroughly cooked. I imagine there can be a rush in the early morning hours to get things out of the oven and into the cases. But why not spend a few more minutes to get the item baked right? Having said this, here is a photo from a really great day at this bakery—Items worthy of display.
… more——-
Update July 2021: Jen, the tremendous manager of the bakery is leaving after almost 31 amazing years with the two Scialo’s bakery locations, Seekonk and Riverside (with 17 years in the Riverside location since its opening). The new manager, Christina, will be taking the helm with big shoes to fill. Looking forward to seeing the bakery maintain its current level of success. Great recent purchase for a morning breakfast meeting with the raisin bran muffins, coffeecake muffins, and jelly doughnuts.
——-
Overall, so lucky to shop in this bakery! Outstanding Italian bread and rolls! Good cake, cookies, and pizza strips. Jen the manager is a precious soul who strives every day to be genuine to her staff and customers. I recommend being intentional during ordering. For example, sometimes items are undercooked. Was there this week and cinnamon buns were absolutely perfect. But last week, found them to be undercooked with white-ish dough. Same can happen with the pizza strip dough, Eccles cakes or streusel phyllo dough along the bottom is not thoroughly cooked. I imagine there can be a rush in the early morning hours to get things out of the oven and into the cases. But why not spend a few more minutes to get the item baked right? Having said this, here is a photo from a really great day at this bakery—Items worthy of display.
Jaelyn Dasilva
all this yummy food + a delicious chocolate chip muffin for less than 20 dollars!! went at 4:30 ish and they were still putting out new pastries
… moreJake Wojtanowski
As a life-long Rhode Islander, this is one of the best RI-style pizzas I have ever had. Their dessert is excellent too. My go-to bakery recomendation
… moreSharon Coleman
Wonderful pastries and other desserts. Great place.
Price per person: …
… morePrice per person: …
Scott (RI Scott)
Just left the place. All I can say so is the service sucks. The server was rude. When asking a question she was very snarky. I will not go back.
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