Ching Panda

  3.8 – 237 reviews   • Chinese restaurant

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Take out ✔️Delivery Ching Panda 48224

Hours

Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
MondayClosed

Address and Contact Information

Address: 18087 Kelly Rd, Detroit, MI 48224

Phone: (313) 839-2663

Website:

Menu Photos

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Reviews

Chavon Smith
I came here, not feeling good needed some soup and even though it was no veggie soup in the menu he made me the best veggie soup. It tasted so good. Oh my God and with the hot oil broke up all that congestion. I appreciate you, sir and you are a master of your craft. The egg fu young Remind me of home in Ohio perfect. When I come back in the city, I will be seeing you again. Fairly priced and delicious. Thank you
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Keywell Coins / Mafia Metals
My new favorite local Chinese restaurant! Fast friendly service with prices a whole 25%+ less than any of the places in the Pointes. Cash only, food was ready in 20 minutes as said over the phone. We ordered Almond chicken and the sesame chicken combos with fried rice and egg rolls, wonton soup. Chicken was juicy. Just wish there was some more sauce for the sesame. Egg rolls were light and fluffy with shredded cabbage which tasted great. We will be back soon!
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Okina Keijo
Not bad at all good place to grab a bite no long waits
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Shawnda Jackson
Hello Everyone I Ordered the S&S Chicken,
Fried rice with all the meats, crab Rangoon, egg roll, fried crab claws. Food prep took 20 min longer than advised time.
The rice was very flavorful lots of meat and CLEAN shrimp but just a tad bit on the dry side.
The chicken was crispy hot and delicious. Crab Rangoon light and golden, eggrolls were great too! They were out of the deep fried crab claws i was kinda bummed but I’ll try next time. All condiment and sauce i asked for were provided and server was very polite!
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LaDelle Stone
I’m in love!! Been craving but, missing good Chinese food. I haven’t had a fresh shrimp roll in a minute! They (other stores) tell me it’s soy or the bean sprouts! Yes, a lil pricey, HOWEVER… Ching Panda… we’ll definitely be back!!
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Laura
Employees were take the order and get you out, food came fast. Don’t get the pepper steak gravy, high in sodium and does not smell right. Lotus pond pepper steak and gravy is so much better. The sesame chicken is not worth talking about. The best sesame chicken that I’ve had these days is on the corner of Van Dyke and 7 Mile I think the name of it is number one China. My sister’s jumbo shrimp I don’t think was cooked long enough. My brother-in-law’s general tso’s looked very similar to my sesame chicken without the seeds. Bottom line I’m not going to go back there. They do work fast but the value behind the food and the taste of the food isn’t worth it. I don’t recommend
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Harry Gordon
Very consistent. The food is always good, it is prepared the same every time. My food is ready on time and the price has risen, but not nearly as much as other restaurants. The people are very police and friendly.
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Robert Plumpe
Hey all:

I got takeout the other day. I got the beef & broccoli with steamed rice & eggroll lunch special for about $8. If you call your order in when you leave to pick it up, it will be ready when you get there!

The quality of the food was pretty good, better than their local competitors. Everything was fresh, this is crucial for me. The eggroll was OK, it was made primarily with shredded cabbage, which I prefer over the bean sprout eggrolls.

Perhaps the most important of all is that the restaurant is very clean & organized. They are WAY better in this regard vs. local competitors. I’ve also had orders maybe 20 times over the past few years….NEVER have they made a mistake! I always get what I order.

This family owned business tries hard, and does a good job. I’ll be back!
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RollinHeavy
Food was hot, crispy. Chicken wasn’t half bad but wasn’t great either, small cuts of chicken. Egg rolls are just cabbage, save your money. Same thing with crab ragoons. U get a dime sized portion of cream cheese. With fried chip. Rice is so so.
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