Carolyn Chow
This is a Priority Pass restaurant. Came here with 2 guests and was given $56 food credit. Ordered pasta with broccoli, meatball sandwich and chicken wing appetizer. Meatball was moist and tasted pretty good. Potato chips came with the dish was really good too. The other dishes were average. STL is a small airport with little food option. This is not a bad option to kill a few hours with decent food, and definitely a better option than Wing Tips Lounge.
… moreDes
Love the Beer! I ordered some pasta and the penne was over cooked. The penne had this mushy and chewy texture. I was disappointed, but more so that that when I mentioned it to the waiter nothing was done -but a frown. So, if you want to drink have a beer- but don’t expect to have pasta like you would from a regular restaurant .
… moreBonnie W
We ordered bbq and buffalo wings and tossed salad. The wings were overly doused with sauce. The tossed salad was disappointing and definitely not worth the money paid. We were not impressed at this airport restaurant.
… moreKaleigh McCauley
I’m from Texas but I grew up flying to STL as a kid. The toasted ravioli (“to-rav”) are fabulous! Their marinera is amazingly flavorful, and the pizza is St. Louis style thin perfection! 10/10 would recommend!
… moreY B
Love when airports have a restaurant that participates in Priority Pass. Got to try St Louis style pizza and only was on the hook for a tip after the meal.
The pizza was good, though not great, I am sure there are better options in the city proper.
Still for an airport this was pretty good and the waitress was very friendly too.
… moreDave Donahue
Bit overpriced as are most places at the airport. Food includes basic pizzas that don’t look bad, although I haven’t tried them yet, pastas, and one salad option where you can add grilled chicken. Appetizers include toasted raviolis which aren’t too bad, but certainly not the best I have had. Beers are from St. Louis brewery Schlafly, which is a larger craft brewery in town. Servers have been very nice and attentive when we have been there.
… moreSpencer
Staff were friendly but not very attentive at first – I sat myself and had to wait around 5 minutes for a waiter to come by. However, once I ordered they were much faster. I was in and out in around half an hour. Quality is what you would expect at most airport restaurants – average, if not a little below average. Waffle and bacon cost about $13.50 after tax.
… moredugroz
The Pizza looked good, but taste was mediocre at best. Also, found out that while it’s listed as a Priority Pass accepting restaurant, they only let you use the Priority Pass for “to-go” orders. That’s pretty disappointing as it kind of defeats the whole purpose of the Pass (get to relax in an out-of-the way place). Having said that, the staff was very friendly.
… moreDawid
Don’t know where to start. Waited 45 minutes for the food. Had a short layover, good thing I changed my order to be wrapped to go after some 25 minutes. They handed me the bag and I literally boarded the plane a minute after. A regular burger (no extras), a pasta and a salad. How on earth this could take that long? The burger was overcooked and I wasn’t even asked how I liked it. The chips we’re missing, too. The pasta was really nothing else than what looked like some leftover veggies in a tomato sauce. However, it was the “cuscus” salad that actually made us LOL: there was literally a spoon of grains in it. Plus greens, tomato, some oil and vinegar. Photo proof included. All this cost $40.
The beer was nice. Had we known, we’d just get drunk and stay hungry…
… moreSalih Abdur-Rasheed (Blockchains)
The Spaghetti & huge meatballs were simply scrumptious!
I had to resist ordering the same meal to go for the plane ✈️.
Thank you.
… more