

Exceptional quality at lightning fast speed is what we’re all about. Artisanal ingredients on the assembly line. Inventive to classic. You decide from over 30+ toppings. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day.
Hip counter-serve pizzeria dishing up crispy, thin-crust pies made with creative toppings & sauces.
Hours
| Friday | 10:30 AM–12 AM |
| Saturday | 10:30 AM–12 AM |
| Sunday | 10:30 AM–12 AM |
| Monday | 10:30 AM–12 AM |
| Tuesday | 10:30 AM–12 AM |
| Wednesday | 10:30 AM–12 AM |
| Thursday | 10:30 AM–12 AM |
Address and Contact Information
Address: 10325 Fairway Dr Suite 100, Roseville, CA 95678
Phone: (916) 860-3942
Website: https://locations.blazepizza.com/ca/roseville/10325-fairway-dr.?utm_source=gmb&utm_medium=yext
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
You can see all the other ingredients, but the meat is completely missing. I don’t see the chicken – because it simply wasn’t there.
DoorDash closed the case and refused a refund, so I paid full price for a pizza that was basically nothing. I was left hungry and had to place another delivery order just to eat something.
If you order a pizza with meat from this place, be prepared that you may receive everything except the meat.
Not recommended.
Do try their white Pizza Sauce and garlic topping. Loved it. My favorite pizza place now!!!
But my last visit was different, and that’s what worries me. The line was shorter than usual, the energy in the store felt muted — no music playing — and they were even out of onions. Not a big deal by itself, but it caught my attention. Then I noticed they no longer sold beer, and when I went to the soda machine, it was out of ice. The lemonade dispensers were empty too, and oddly, they looked like they’d been recently cleaned or filled with soap suds.
That’s when my alarm bells started going off. I looked around for cracked pepper or Parmesan cheese — there were only two shakers in the entire restaurant, when there used to be a full shelf of them. And overall, the restaurant just looked dirtier and more disorganized than I’ve ever seen it.
Out of curiosity, I Googled whether Blaze Pizza might be in trouble. Unfortunately, it looks like they are facing some financial struggles, which might explain what I saw.
And that’s why I’m scared — because I truly love Blaze Pizza. It’s been my traditional “night-before-a-race” meal for years (I’m a runner), and I’d be really sad to see it go. Honestly, I don’t think MOD Pizza comes close; Blaze has always been better in my book.
I can only hope they’re able to turn things around and get back to being the great place they once were. That’s my sincere hope.