Hours
| Sunday | 10:30 AM–8 PM |
| Monday | 10:30 AM–8 PM |
| Tuesday | 10:30 AM–8 PM |
| Wednesday | 10:30 AM–8 PM |
| Thursday | 10:30 AM–8 PM |
| Friday | 10:30 AM–8 PM |
| Saturday | 10:30 AM–8 PM |
Address and Contact Information
Address: 19959 US-2, Monroe, WA 98272
Phone: (360) 863-3987
Website: https://www.clover.com/online-ordering/saigon-pho-and-grill-monroe
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Saigon Pho & Grill
At Saigon Pho & Grill, we take pride in serving authentic Vietnamese … Monroe, WA 98272 . Hours. Monday – Sunday: 10:30 am – 8 pm. contact. 360-863 …
Saigon Pho And Grill: Authentic Vietnamese Cuisine in Monroe, WA
Saigon Pho And Grill, located at 19959 US-2 in Monroe, WA, offers a delightful escape into the world of authentic Vietnamese cuisine.
Saigon Pho & Grill, 19959 State Route 2, Monroe, WA 98272, US
Saigon Pho & Grill is a family-owned restaurant in Monroe, WA, celebrated for its authentic Vietnamese cuisine and commitment to using fresh ingredients and …
Reviews
D Y
Delicious delicious Vietnamese beef stew!!
It was exactly what I needed. I didn’t even need to throw in any special toppings.
The soup was perfect, and the beef was delicious. Noodle and texture were also spot on.
Just visiting the area. otherwise I would come here more often for sure.
The staff is friendly and easy to talk to if you have any problems.
… moreIt was exactly what I needed. I didn’t even need to throw in any special toppings.
The soup was perfect, and the beef was delicious. Noodle and texture were also spot on.
Just visiting the area. otherwise I would come here more often for sure.
The staff is friendly and easy to talk to if you have any problems.
Christa
Literally, my favorite local spot to eat! We are here fairly often for a family that rarely goes out to eat! Ive never been disappointed with the quality, they are consistent in quality and flavor! I love their chicken pho!
… moreErin Vu
As always we forgot to take picture before we demolished the food, just because it’s so good that we couldn’t wait to dig in. Absolutely fire!
… moreAaron Johnson
This place has a nice selection across the menu with plenty of options. The pho is very flavorful and you can’t go wrong with that. My buddy got one of their sandwiches and he really enjoyed that.
Plenty of seating and overall was a clean place to eat. Will be back.
… morePlenty of seating and overall was a clean place to eat. Will be back.
Amos Reinemer
I thought it was really good pho! I had the beef brisket and tendon. At first I was concerned at the giant piece of tendon, but it turned out really nicely.
It’s in a little strip mall so I wasn’t expecting anything special but it was really tasty. Even better, I was with someone who had never had pho before and the look on their face was priceless when they took their first bite. (And they had the vegetarian pho!)
I’d eat there again. Prices weren’t bad either.
… moreIt’s in a little strip mall so I wasn’t expecting anything special but it was really tasty. Even better, I was with someone who had never had pho before and the look on their face was priceless when they took their first bite. (And they had the vegetarian pho!)
I’d eat there again. Prices weren’t bad either.
Diana N
4.5 stars *only* bc we haven’t tried everything, yet. I rarely give out 5 star ratings, but they may get an updated one after we have tried them a few times 🙂
I’m so glad we stumbled upon this place (finally) in Monroe bc we head up to Stevens Pass every other weekend for skiing and this mama can only cook and pack so many meals for every trip
Anyways, the food that we ordered togo were superb and this is a legit Vietnamese restaurant with Vietnamese cooks in the kitchen This is very rare to find these days.
The space had about about 10-12 tables and spaced out well. Lunch time can get pretty busy, but it’s worth the wait! We ordered togo over the phone and stopped by to pick it up on the way up to the mountains. Make sure you ask for utensils and napkins if you’re eating on the go!
What we ordered:
-egg rolls: delicious, crispy & filled with traditional ingredients including pork, carrots, wood ear mushrooms, glass vermicelli noodles. Some Viet folks like to add taro to their egg rolls & this restaurant happens to do so as well. We were very pleasantly pleased. 10/10
-grilled pork vermicelli bowl: the meat was well seasoned and the fish sauce was blended just right. This dish comes with vermicelli rice noodles, shredded iceberg lettuce (not traditional, but worked very nicely), cucumbers, pickled daikon radish & carrots. 10/10 recommend
-broccoli stir fry with chicken: I loved the type of rice they used – it’s so fluffy! This dish came with chicken, broccoli, cauliflower and carrots. Smelled fantastic & the kids loved it (didn’t get a chance to taste it, but I’m sure it was yum).
-kids meal chicken chow mein: this was a small portion of stir fried noodles with just chicken. Next time I will order the regular size so that maybe it’ll come with veggies, too. Tasted fine, nothing special. Will order the regular size next time.
-crispy tofu appetizer: I love all kinds of tofu (except stinky tofu IYKYK lol), but this one wasn’t really crunchy. That’s okay bc I added it to the vermicelli bowl & it was a great addition.
Overall, we will definitely come back to try the other items on the menu. I’m so happy we found a legitimate Viet restaurant we can swing by to grab food whenever we head up to Stevens or down on the way home. Definitely recommend giving them a try!!
… moreI’m so glad we stumbled upon this place (finally) in Monroe bc we head up to Stevens Pass every other weekend for skiing and this mama can only cook and pack so many meals for every trip
Anyways, the food that we ordered togo were superb and this is a legit Vietnamese restaurant with Vietnamese cooks in the kitchen This is very rare to find these days.
The space had about about 10-12 tables and spaced out well. Lunch time can get pretty busy, but it’s worth the wait! We ordered togo over the phone and stopped by to pick it up on the way up to the mountains. Make sure you ask for utensils and napkins if you’re eating on the go!
What we ordered:
-egg rolls: delicious, crispy & filled with traditional ingredients including pork, carrots, wood ear mushrooms, glass vermicelli noodles. Some Viet folks like to add taro to their egg rolls & this restaurant happens to do so as well. We were very pleasantly pleased. 10/10
-grilled pork vermicelli bowl: the meat was well seasoned and the fish sauce was blended just right. This dish comes with vermicelli rice noodles, shredded iceberg lettuce (not traditional, but worked very nicely), cucumbers, pickled daikon radish & carrots. 10/10 recommend
-broccoli stir fry with chicken: I loved the type of rice they used – it’s so fluffy! This dish came with chicken, broccoli, cauliflower and carrots. Smelled fantastic & the kids loved it (didn’t get a chance to taste it, but I’m sure it was yum).
-kids meal chicken chow mein: this was a small portion of stir fried noodles with just chicken. Next time I will order the regular size so that maybe it’ll come with veggies, too. Tasted fine, nothing special. Will order the regular size next time.
-crispy tofu appetizer: I love all kinds of tofu (except stinky tofu IYKYK lol), but this one wasn’t really crunchy. That’s okay bc I added it to the vermicelli bowl & it was a great addition.
Overall, we will definitely come back to try the other items on the menu. I’m so happy we found a legitimate Viet restaurant we can swing by to grab food whenever we head up to Stevens or down on the way home. Definitely recommend giving them a try!!
Aaron R
I crave this food! We eat here weekly. I dream about the broth. They have bahn mi sandwiches as well. I can feed my whole family for $40, which is nearly impossible today even at factory farm fast food places. It’s great to know you can still get healthy delicious food, especially in Monroe. One day I spoke to the owner and learned about bis background. Fascinating that someone of his background can make such an awesome family run business. A testament to his grit!
… morerachel passavant
Delicious food & fantastic service. Had the tofu pho, grilled pork vermicelli bowl, and special bo kho (beef soup only available Wed & Thurs). Highly recommend all of the above. Excited to go back and try more from their extensive menu!
… moreGeorge Moua
Ordered the Special Pho (Beef Combination pho) as my main dish and Fresh Spring Rolls as my appetizer. The Spring Rolls had a good amount of bite to it and the peanut sauce compliment it well. On the other hand, the Pho was mediocre. The broth was darker than usual and I wish it had more flavor. It’s a bit bland but I’m not oppose to coming back to try different dishes. The staff were friendly and welcoming.
… moreMS L
Came here with my husband and we got the special pho, pork banh mi, and the Rock N Roll beef rice dish.
We enjoyed all of our dishes. Also, they have more condiments at the table than most places usually offer. Chili oil on the table brings me delight.
Pho was good. The broth was nice and delicate. Most places make their broth too sweet and salty, but this place had a nice flavor without harsh salty/sweet flavors. The tendon was tender and soft, and the brisket was flavorful and not tough or chewy.
The banh mi was different from what Im used to, but it was still very tasty. The crisp pickled vegetables were delicious. My grilled pork banh mi also had sautéed onions on it, which I am not familiar with as a banh mi ingredient, but it worked! The bread was crisp on the outside, but still had a nice chew to it. So good.
I didn’t taste the Rock and roll beef, but my husband really liked it. It came with a cup of broth and a side of nuoc cham, which went well with the rice dish.
I’d be glad to return again for a hot piping bowl of pho again, rain or shine.
… moreWe enjoyed all of our dishes. Also, they have more condiments at the table than most places usually offer. Chili oil on the table brings me delight.
Pho was good. The broth was nice and delicate. Most places make their broth too sweet and salty, but this place had a nice flavor without harsh salty/sweet flavors. The tendon was tender and soft, and the brisket was flavorful and not tough or chewy.
The banh mi was different from what Im used to, but it was still very tasty. The crisp pickled vegetables were delicious. My grilled pork banh mi also had sautéed onions on it, which I am not familiar with as a banh mi ingredient, but it worked! The bread was crisp on the outside, but still had a nice chew to it. So good.
I didn’t taste the Rock and roll beef, but my husband really liked it. It came with a cup of broth and a side of nuoc cham, which went well with the rice dish.
I’d be glad to return again for a hot piping bowl of pho again, rain or shine.