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Founded in 2015 on Madison’s State Street by two University of Wisconsin-Madison graduates, Forage Kitchen has become a staple for health-conscious, locally inspired dining. The menu features specialty salads, hearty grain bowls, and mouth-watering soups made from wholesome ingredients. Guests can stay and enjoy scratch-made, local, healthy foods for dine-in or order for pickup or delivery from the Forage Kitchen website or app. Catering is available for a fresh and hearty spread for larger groups.
Address and Contact Information
Address: 103 E Silver Spring Dr, Whitefish Bay, WI 53217
Phone: (414) 212-8360
Website: https://www.eatforage.com/
Menu Photos
Order and Reservations
Order: Order online
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Whitefish Bay – Forage Kitchen
Forage Kitchen is located at 103 E Silver Spring Drive, Whitefish Bay, WI 53217, right at the corner of North Bay Ridge Avenue. Our location places us in the …
Forage Kitchen | Hearty Salads & Grain Bowls
Discover fresh, locally sourced salads, vegan & vegetarian meals near you. Enjoy healthy lunches, dinners, and catering options at Forage Kitchen today!
Kitchen Menu – Forage Kitchen
Explore Forage Kitchen’s menu with wraps, grain bowls & fresh salads—made with locally sourced ingredients. Healthy, vegetarian & vegan options await!
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Reviews
Sheri Mazariegos
If you are looking for a healthy, casual spot (while also supporting local in a big way), here it is! I think you could call this your go-to, affordable and healthy/high protein spot. One of those places you feel good about eating at:) This started in Madison and has been expanding.
We came in on a Sunday afternoon … lots of seating available, steady stream of people coming in, both picking up to go and ordering in. There are a few options – table seating, counter and high top seating or a cute little outdoor garden area. You order at the counter and they make it in front of you. Everything from scratch and reasonable prices.
The best part is, it’s as delicious as it is healthy. Really fresh, creative options. They are willing to customize and there are a lot of gluten free and vegan options. The black rice base is wonderful. I ordered the chicken bacon Caesar wrap and could only eat half – it was so packed full! I saved the other half for my next day lunch. My husband got the Fiesta Bowl and added hot honey chicken – I should have taken an after picture, because he left absolutely nothing!!
Street parking is easy, the place is super open, filled with light and easy seating. This would be a great place for even meeting friends or for a casual meeting space – I noticed they also offer catering so included that in photos.
This is definitely for your “healthy, must come often” list!
… moreWe came in on a Sunday afternoon … lots of seating available, steady stream of people coming in, both picking up to go and ordering in. There are a few options – table seating, counter and high top seating or a cute little outdoor garden area. You order at the counter and they make it in front of you. Everything from scratch and reasonable prices.
The best part is, it’s as delicious as it is healthy. Really fresh, creative options. They are willing to customize and there are a lot of gluten free and vegan options. The black rice base is wonderful. I ordered the chicken bacon Caesar wrap and could only eat half – it was so packed full! I saved the other half for my next day lunch. My husband got the Fiesta Bowl and added hot honey chicken – I should have taken an after picture, because he left absolutely nothing!!
Street parking is easy, the place is super open, filled with light and easy seating. This would be a great place for even meeting friends or for a casual meeting space – I noticed they also offer catering so included that in photos.
This is definitely for your “healthy, must come often” list!
Lori
I’m normally nervous about ordering out because I’m particular about how I order my things. I ordered the avocado crunch salad and made some changes, I was nervous the worker would have an attitude, but he was very attentive and receptive. He made it absolutely delightful. I could tell he was new because he was reading the ingredients, but he still made it quickly and effectively. I definitely have found my new food spot! Great job!
… moreScott W
First time at a Forage Kitchen. Stopped in to get a salad. Love the idea of having a fresh salad bar where I can custom make the perfect salad combination. This location is on a nice corner. The interior has plenty of natural light from the large windows. There are cafe tables outside, under umbrellas.
I arrived a little bit before noon, and was able to order right away. The staff person efficient, polite, but not especially friendly. I ordered the Local Roots salad, which is exactly that, root vegetables. I also ordered a can Tepache beverage. Didn’t take very long to have it made up. It was a good portion. They offered a piece of sourdough bread too.
Took it outside and enjoyed it under an umbrella on the outside patio. The salad was good, but not great. Couple of things that would have made it better (IMHO). The beets were a bit over cooked, and the roasted brussel sprouts were a bit undercooked. The addition of roasted fennel is excellent. The bread was a bit tasteless. A baguette would be a much better option.
I’d come back and give it another try.
… moreI arrived a little bit before noon, and was able to order right away. The staff person efficient, polite, but not especially friendly. I ordered the Local Roots salad, which is exactly that, root vegetables. I also ordered a can Tepache beverage. Didn’t take very long to have it made up. It was a good portion. They offered a piece of sourdough bread too.
Took it outside and enjoyed it under an umbrella on the outside patio. The salad was good, but not great. Couple of things that would have made it better (IMHO). The beets were a bit over cooked, and the roasted brussel sprouts were a bit undercooked. The addition of roasted fennel is excellent. The bread was a bit tasteless. A baguette would be a much better option.
I’d come back and give it another try.
Jeremy Miller
Basically Sweetgreen in the form of a small business within the Midwest.
Food: a lot of healthy and affordable options. The Thai bowl was a bit sweet for my tastes but the power bowl was just right. Added grilled chicken for $2.50. Generous serving of avocado. The black rice is a nice touch here also.
Service: quick and helpful.
Atmosphere: minimalistic and clean. It’s nice seeing a business stick to basics and not waste a bunch of money on crazy marketing gimmicks.
… moreFood: a lot of healthy and affordable options. The Thai bowl was a bit sweet for my tastes but the power bowl was just right. Added grilled chicken for $2.50. Generous serving of avocado. The black rice is a nice touch here also.
Service: quick and helpful.
Atmosphere: minimalistic and clean. It’s nice seeing a business stick to basics and not waste a bunch of money on crazy marketing gimmicks.
Merari Pridemore
We can’t say enough great things about Forage Kitchen!
Scott was very kind and made some awesome recommendations, and everything was delicious.
I ordered the Cultured Cobb and added chickpeas and pickled onions, my husband ordered the Power Bowl but did half lettuce half rice plus chicken, and then we shared a bowl of the chili.
The food portions were generous and we loved everything we tried!
Food was fresh, place was very clean and tidy, service was fantastic and prices were fair!
It was hard to pick a favorite, but we LOVED the chili.
We will definitely be coming back as regular customers.
… moreScott was very kind and made some awesome recommendations, and everything was delicious.
I ordered the Cultured Cobb and added chickpeas and pickled onions, my husband ordered the Power Bowl but did half lettuce half rice plus chicken, and then we shared a bowl of the chili.
The food portions were generous and we loved everything we tried!
Food was fresh, place was very clean and tidy, service was fantastic and prices were fair!
It was hard to pick a favorite, but we LOVED the chili.
We will definitely be coming back as regular customers.
Erika Donnelly
Love having Forage near by. I usually get the Cobb salad but tonight I wanted something warm and got the Thanksgiving bowl. It was delicious. My daughter enjoyed her Santa Fabel, and swapped arugula for the spinach.
… moreNicole Wittkopp
FORAGE KITCHEN over Sweetgreen all day, everyday!! So much higher quality ingredients, I would say, the salads are bigger, and it’s fresher, and they always seem to get the order correct. BUT, it’s VERY expensive. This to me is a TREAT! I wish I could afford to eat her weekly but $24 for a salad tends to hurt the bank. BUT, it’s so worth it. Always fresh, THE BEST Salad dressings!! Tons to add on, great selection of options, and I can’t say it enough- fresh!!
… moreMark McIntosh
I come to Milwaukee one week every month and eat here several times on each visit. Everything is fresh, healthy and delicious. I dont have to wonder if I am going to like it. And I know it is my best option when eating while on the road.
… moreCory Brotherton
Forage Kitchen on Silver Spring! Thats the location! Mick, the manager, navigated a poor customer experience from the water st. location and made it right! Top notch customer service! Highly highly recommend this location and her staff!
… moreRich Kudronowicz
Empty moment I went in, but food was fresh and tasty. The Thai basil sauce is in the top tier. The black rice was a great visual/taste sense.
… more