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With a vibe and ambience all of it’s own, Alexander’s on 30th is a gourmet Italian restaurant that is located on the corner of Upas and 30th in North Park, San Diego. Opening daily at 5pm, Alexander’s on 30th is the perfect location for a romantic date or hosting any special occasion with friends. Arrive and enjoy the exquisite tastes, and magical environment that is Alexander’s on 30th. We look forward to hosting your perfect evening.
Upscale Italian eatery’s all-white dining room & classic menu create a modern, yet romantic scene.
Hours
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 3391 30th St, San Diego, CA 92104
Phone: (619) 281-2539
Website: http://www.alexanderson30th.com/
Menu Photos
Order and Reservations
Reservations: opentable.comtripleseat.com
Photo Gallery
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Reviews
Pat Fune
We came here to see what the hype was about this place’s $8 pasta & movie night, or even the vibe this place gets as it’s one of the most popular and well known Italian spots in North Park… First of all, GOOD LUCK getting a reservation here! AO30 depending on the night and dining time is booked up to 3 months in advance! We decided to try our luck as a walk-in party of 3 right after they opened. Thankfully, we were 3rd in line upon opening and got a nice corner table in their outdoor patio next to a heater.
LOVES: Baked Vodka Bolonese, house bread, service (Riley was our waiter), $5 house Cabernet, Tuesday night Pasta menu, Tiramisu, and restaurant’s ambiance.
LIKES: Lemon Riccota Créma, Caprese salad, and minestrone soup
DISLIKES: Reservation difficulty, parking difficulty, restroom could be cleaner, toilet seat doesn’t stay up (meaning men will use it standing w/ seat down), and restaurant is too big for one unisex restroom.
Even if you come for their Tuesday $8 movie and pasta night, they still offer their full dinner menu if desired. Food and service was excellent! During the winter, an indoor table would be preferred despite how beautiful the patio was, but you’d probably need a coveted reservation for an indoor table. Can’t wait to come back…
… moreLOVES: Baked Vodka Bolonese, house bread, service (Riley was our waiter), $5 house Cabernet, Tuesday night Pasta menu, Tiramisu, and restaurant’s ambiance.
LIKES: Lemon Riccota Créma, Caprese salad, and minestrone soup
DISLIKES: Reservation difficulty, parking difficulty, restroom could be cleaner, toilet seat doesn’t stay up (meaning men will use it standing w/ seat down), and restaurant is too big for one unisex restroom.
Even if you come for their Tuesday $8 movie and pasta night, they still offer their full dinner menu if desired. Food and service was excellent! During the winter, an indoor table would be preferred despite how beautiful the patio was, but you’d probably need a coveted reservation for an indoor table. Can’t wait to come back…
Rina
This Italian restaurant in North Park is very popular, and for good reason—reservations are definitely required. The atmosphere is lively yet polished, with a great mix of counter bar seating, indoor tables, patio seating, and even semi-private booth options that are perfect for a relaxed dinner. They offer a significant and worthwhile deal on Tuesday nights, which makes it even more appealing. The penne dish was especially good, cooked perfectly and full of flavor. Overall, a solid spot for both casual and special nights out.
… moreAdriano Torres
Was served frozen pumpkin pie…
So I came here and ate their Thanksgiving 3-course meal ($75/person). For paying that much I expected much better. First course was a decent cesar salad, second course was good but a small portion, but the worst was the dessert. I had the pumpkin pie which tasted bad and we found out it was store bought FROZEN pie!! Not only was it frozen, they also gave an extremely small slice of it! Very disappointing meal for $75.
… moreSo I came here and ate their Thanksgiving 3-course meal ($75/person). For paying that much I expected much better. First course was a decent cesar salad, second course was good but a small portion, but the worst was the dessert. I had the pumpkin pie which tasted bad and we found out it was store bought FROZEN pie!! Not only was it frozen, they also gave an extremely small slice of it! Very disappointing meal for $75.
Zeya Longid
We came in on a Thursday night for my birthday.
The service/staff was phenomenal- very attentive throughout the night.
The atmosphere was alright. It’s nice inside, but it was very loud. I had to shout over the table to talk to my partner.
The food was so-so.
I really enjoyed the free appetizer bread- it was soft on the inside with a crisp on the outside, which also seemed to have a garlic butter on it. It didn’t cut up the inside of my mouth like some other restaurants’ breads do, and absorbed the olive oil and balsamic well.
The brie with jam, an ordered app, was good. It comes with a garlic confit.
The wine selection is great. It ranges from Europe, New Zealand, and California.
The mains were disappointing. I got the seafood linguini. The pasta was thick, reminding me of a lo mein noodle rather than linguini. The meal itself was large and rather heavy. While I did appreciate the portion size, it felt like I was eating a pound of butter, similar to how I would feel eating a pasta at Olive Garden. There was nothing to cut through the heaviness of the butter. My partner and I both left the table with 75% of our food packaged in a takeaway container (which the staff does for you, which is nice).
I would only return for a wine and apps, but not dinner.
… moreThe service/staff was phenomenal- very attentive throughout the night.
The atmosphere was alright. It’s nice inside, but it was very loud. I had to shout over the table to talk to my partner.
The food was so-so.
I really enjoyed the free appetizer bread- it was soft on the inside with a crisp on the outside, which also seemed to have a garlic butter on it. It didn’t cut up the inside of my mouth like some other restaurants’ breads do, and absorbed the olive oil and balsamic well.
The brie with jam, an ordered app, was good. It comes with a garlic confit.
The wine selection is great. It ranges from Europe, New Zealand, and California.
The mains were disappointing. I got the seafood linguini. The pasta was thick, reminding me of a lo mein noodle rather than linguini. The meal itself was large and rather heavy. While I did appreciate the portion size, it felt like I was eating a pound of butter, similar to how I would feel eating a pasta at Olive Garden. There was nothing to cut through the heaviness of the butter. My partner and I both left the table with 75% of our food packaged in a takeaway container (which the staff does for you, which is nice).
I would only return for a wine and apps, but not dinner.
Spazzy Music
This was my first time coming to Alexanders on their infamous Tuesday night. Not only was the food amazing but the service was impeccable. I will definitely be returning. Thank you to Alex and Oliver for making me feel at home ❤️
… moreRaven Willow
I absolutely love Alexander’s!
The food and service are always simply amazing, and I’m so in love with their patio seating. It’s simply gorgeous and a whole vibe of its own. We’ve been several times now and haven’t had one dish we didn’t enjoy.
The parking is limited, so arrive early in order to find a spot and definitely make a reservation!
… moreThe food and service are always simply amazing, and I’m so in love with their patio seating. It’s simply gorgeous and a whole vibe of its own. We’ve been several times now and haven’t had one dish we didn’t enjoy.
The parking is limited, so arrive early in order to find a spot and definitely make a reservation!
Raj Shankar
The food was incredible, and well priced, the service was very friendly and professional. I had the filet mignon and it was out of this world. Also would definitely recommend the tiramisu. Absolutely will be coming back!
… moreShoNuff
This place is just not that good at all. Parking is bad, service is bad, they are slow, and the food is just edible. Food really wasn’t better than what I could have got from the freezer section in Albertsons. I had the baked Cannelloni and it was ok. I had some of my girlfriends margarita pizza and it was probably the worst margarita pizza I have ever had. Completely bland and covered in chopped basil. Not sure how you screw up that pizza when it only has a few ingredients. If an Italian restaurant can’t make a simple margarita pizza, you can find better elsewhere and for cheaper too. Trust me on this. Didn’t try the dessert because…. why would I?
… moreAngie Diaz
It was very discouraging to see that this restaurant already had a line outside before they even open. And the parking situation is pretty bad. They have about 4 parking spots and 2 handicaps and it’s almost impossible to find parking.
They don’t have any system about the waiting lines, and they seem pretty unorganized.
People waiting in line are very rude, so I would highly suggest for them to fix this issue that’s creating people to get upset over their spots in “line”
Our server (I can’t remember if his name was Kyle or Tyler) went above and beyond!! He was very attentive and very sweet!!
The food was really good! The beets salad was very very good!!! The pasta definitely needed a little more condiments I found myself needing some salt and pepper.
Overall, I think this place is nice and I will definitely come back! I would just go on a Wednesday or another day, Tuesdays are very busy!!
… moreThey don’t have any system about the waiting lines, and they seem pretty unorganized.
People waiting in line are very rude, so I would highly suggest for them to fix this issue that’s creating people to get upset over their spots in “line”
Our server (I can’t remember if his name was Kyle or Tyler) went above and beyond!! He was very attentive and very sweet!!
The food was really good! The beets salad was very very good!!! The pasta definitely needed a little more condiments I found myself needing some salt and pepper.
Overall, I think this place is nice and I will definitely come back! I would just go on a Wednesday or another day, Tuesdays are very busy!!
Kylie Westbrook
Underwhelming and disappointing experience to say the least.
Had a 5:00pm reservation for 5 on a Saturday. We were the first guests of the night when we had arrived. Our server did not even greet us, just began with “are we ready to order drinks?”.
Bread and salad were decent. I ordered The White Room pizza and would not recommend. It was lacking flavor and had far too much spinach on top. We were never even offered parmesan cheese for the tables pastas but the tables around us were!
Tiramisu was served half frozen? A bit odd.
When we were given the check, we were told it could only be split onto 3 cards. No military discount could be applied either. AND our party of 5 was charged automatic 20% gratuity. Industry standard is parties of 6 or more. We were never told about this nor was it stated when we made the reservation. Our server also told us the automatic gratuity was because it was a weekend. I have never been up-charged for eating out on a Saturday. Disappointing experience overall.
… moreHad a 5:00pm reservation for 5 on a Saturday. We were the first guests of the night when we had arrived. Our server did not even greet us, just began with “are we ready to order drinks?”.
Bread and salad were decent. I ordered The White Room pizza and would not recommend. It was lacking flavor and had far too much spinach on top. We were never even offered parmesan cheese for the tables pastas but the tables around us were!
Tiramisu was served half frozen? A bit odd.
When we were given the check, we were told it could only be split onto 3 cards. No military discount could be applied either. AND our party of 5 was charged automatic 20% gratuity. Industry standard is parties of 6 or more. We were never told about this nor was it stated when we made the reservation. Our server also told us the automatic gratuity was because it was a weekend. I have never been up-charged for eating out on a Saturday. Disappointing experience overall.