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✔️Brunch ✔️Dinner ✔️Dine in
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Address and Contact Information
Address: 20 E 600 S, Salt Lake City, UT 84111
Phone: (385) 220-0620
Website: https://www.speakeasyhs.com/
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Order and Reservations
Reservations: resy.com
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Hide & Seek | Restaurant and Speakeasy | Salt Lake City
Hide & Seek is a speakeasy restaurant located in downtown Salt Lake City, Utah. We provide guests with an elevated experience, marked by craft cocktails and …
Hide & Seek Speakeasy (@speakeasyhs) – Instagram
Speakeasy Restaurant & Gastronomy 21+ Bar Establishment | Utah 611 South Main Street (We’re Hiring).
Hide & Seek – Salt Lake City, UT | OpenTable
Hide & Seek is a speakeasy restaurant located in downtown Salt Lake City, Utah. We provide our guests with an elevated dining experience.
Reviews
Rowland Short
Inside this laid back speakeasy we enjoyed a decadent high end steakhouse meal for her birthday. The amuse bouche was a tasty start and the drinks were good. Edgar led us through a divine meal with his presentation and suggestions.
The tableside oestra caviar service was sublime, to be followed by the bone-in broadleaf Australian wagyu tomahawk cooked rare/mid-rare. The sauce flight was quite tasty, although the beef did not need any help. The potato pave with shaved caviar and creme fraiche, along with mushrooms, paired perfectly.
She had a wonderful birthday meal and we both thought the food was stellar. Great job, Chef and Hide and Seek team!!
… moreThe tableside oestra caviar service was sublime, to be followed by the bone-in broadleaf Australian wagyu tomahawk cooked rare/mid-rare. The sauce flight was quite tasty, although the beef did not need any help. The potato pave with shaved caviar and creme fraiche, along with mushrooms, paired perfectly.
She had a wonderful birthday meal and we both thought the food was stellar. Great job, Chef and Hide and Seek team!!
Jeff Turk
EXCEPTIONAL. Absolutely phenomenal dinner at Hide & Seek! Everything from arrival to departing could not have been better. Incredible service, outstanding food and a really amazing overall experience.
We came for my wife’s birthday dinner and Hide & Seek really came through, she was ecstatic about our dinner! We ordered a handful of the appetizers – 100 layer potato, pork belly, salmon sashimi… all of which were perfectly done. Chef Justin is doing some wonderful things with food!
For entrees, my wife’s mother had the rockfish and I had planned on taking on their 38 ounce Tomahawk Steak.
After hearing the chef’s special, I changed my mind. They had a 17 ounce, certified Japanese Wagyu Ribeye available and I couldn’t resist. Having just come from Japan a few weeks ago, I’ve been missing the incredible Wagyu over there – and this one did not disappoint! Perfectly prepared and cooked, the flavor was immaculate, the textures were heavenly, the fat marbling was glorious.
It’s served with a handful of sauces, I preferred the Cowboy Butter of the 3. But, overall the steak was just perfect by itself.
The creme gelato and deconstructed chocolate cake for dessert was incredible as well.
We LOVED Hide & Seek and we will most certainly be back to visit again soon!
Justin and Paola are doing some wonderful things here at Hide & Seek. This is definitely one of the TOP 3 dinners we’ve experienced in Utah, highly recommended!
Thank you ❤️
… moreWe came for my wife’s birthday dinner and Hide & Seek really came through, she was ecstatic about our dinner! We ordered a handful of the appetizers – 100 layer potato, pork belly, salmon sashimi… all of which were perfectly done. Chef Justin is doing some wonderful things with food!
For entrees, my wife’s mother had the rockfish and I had planned on taking on their 38 ounce Tomahawk Steak.
After hearing the chef’s special, I changed my mind. They had a 17 ounce, certified Japanese Wagyu Ribeye available and I couldn’t resist. Having just come from Japan a few weeks ago, I’ve been missing the incredible Wagyu over there – and this one did not disappoint! Perfectly prepared and cooked, the flavor was immaculate, the textures were heavenly, the fat marbling was glorious.
It’s served with a handful of sauces, I preferred the Cowboy Butter of the 3. But, overall the steak was just perfect by itself.
The creme gelato and deconstructed chocolate cake for dessert was incredible as well.
We LOVED Hide & Seek and we will most certainly be back to visit again soon!
Justin and Paola are doing some wonderful things here at Hide & Seek. This is definitely one of the TOP 3 dinners we’ve experienced in Utah, highly recommended!
Thank you ❤️
Ron
I really appreciate the chef coming out with an appetizer to greet us. Ordered the Fish Special, again I appreciate the chef coming out to serve it and set up the entree. The shells a la vodka was delicious with a little spicy kick. The Gin Signature cocktail was out of this world! The host, buzzers and server Paula were amazing! I appreciate Paula taking great care of us! Overall the atmosphere was fantastic, I highly recommend!!!
… morejeremy hirst
Absolutely incredible dining experience! I forgot to take pictures of appetizers but the squash blossoms and pork belly were delicious! Service was on point! Drinks never ran dry, our table was cleared and reset after each course and the chef even came around a few times and described the dishes to us. Everything you could hope for in a fine dining experience. 10/10 would recommend!
… moreBrent Uberty
Went for a date night without realizing it was the very first Sunday service—and what a great surprise. They were offering a special Sunday menu (photos included), and everything we ordered was absolutely delicious. The prime rib was perfectly cooked, the chicken was fantastic, and the pommes purée were next-level.
The service really stood out. The staff was attentive without being intrusive, and the bartender, Chris, brought serious attention to detail to my cocktail—it genuinely elevated the experience.
We’ll definitely be back. The only small piece of feedback would be to dim the lighting just a bit (maybe 20%) to lean even more into that speakeasy vibe. Overall, an excellent experience and a great addition to the scene.
… moreThe service really stood out. The staff was attentive without being intrusive, and the bartender, Chris, brought serious attention to detail to my cocktail—it genuinely elevated the experience.
We’ll definitely be back. The only small piece of feedback would be to dim the lighting just a bit (maybe 20%) to lean even more into that speakeasy vibe. Overall, an excellent experience and a great addition to the scene.
Deidre N
This meal was unforgettable! I started the evening with the ravioli- it really was the perfect bite! I wanted to pair this with the B’s Signature cocktail, but I don’t care for aperol. However Chris, the bartender, offered to modify it for me and it was amazing! After this, it was time for the star of the show. I love pasta and the in-house made shells from the bar menu was an absolute comfort — rich, creamy, and layered with amazing textures from the ground wagyu beef, prosciutto, sausage, and roasted tomatoes. Every bite had the perfect balance of savory and sweet. The homemade toasted focaccia (wow I wish mine turned out like this!) on the side was the perfect finishing touch. And that extra dry, extra dirty martini? Perfectly chilled, briny, and smooth — the ideal pairing for such a decadent dish. Not wanting my night to end, I finished the evening with the deliciously seasonal pumpkin spice martini. The flavors, the plating, the cozy bar atmosphere, and the entire team here really make this a ten-star experience from start to finish. Can’t wait to come back!
… moreLynsey Steinberg
This restaurant was to die for! Kudos to the team here because our shellfish/nut/fish allergies are typically challenging. I wish we had captured more but we were enjoying the experience too much to take out a phone. This has ranked in the top best meals of our lives. The B Special drink (pink drink with a hint of mint) was the best drink I have ever had for a crafted cocktail, Chris is an excellent bar tender! The ravioli (single bite) is one of the most delicious layered flavors in one single bite you could imagine. I was surprised when I tasted every instance mentioned in the single bite – and was pleasantly surprised by the mushroom and lemon. My husband had the wagyu special and he told me multiple times this was one of the best meals of his life. The little cones at the beginning with the small flower… stunning and it melted on your tongue. Bravo to the chef and this team for this unforgettable experience.
… moreKent Tibbitts
The food was excellent! Every single thing we tried was superb. The artistry and care they take in preparing the dishes along the unique flavor combos was fantastic.
My disappointment was the ambiance. I had read that it was hidden behind a secret door within a book shop, and being a huge book lover that made me even more excited to go. I was looking forward to walking through the books and picking one out. Also, I’ve done the speakeasy dinner experience in Vegas before so I was expecting a true hidden door that you had to discover. But, what we found instead was a cafe, no bookshop, that as soon as you walk in there’s a sign saying “wait to be seated” by one wall of fake books. Then when they take you in it’s a tiny square diningroom where the tables are lined up and squished together like sardines. Needless to say I was disappointed when we arrived.
Also, they are not fast. We were waiting at least 20 minutes between each course of food. We arrived on time for our reservation at 7:15, they seated us quickly, but then we didn’t leave until 9:45.
Heads-up they do validate parking. We did not know that so we paid for 2 hours, but got the last 30 minutes validated.
… moreMy disappointment was the ambiance. I had read that it was hidden behind a secret door within a book shop, and being a huge book lover that made me even more excited to go. I was looking forward to walking through the books and picking one out. Also, I’ve done the speakeasy dinner experience in Vegas before so I was expecting a true hidden door that you had to discover. But, what we found instead was a cafe, no bookshop, that as soon as you walk in there’s a sign saying “wait to be seated” by one wall of fake books. Then when they take you in it’s a tiny square diningroom where the tables are lined up and squished together like sardines. Needless to say I was disappointed when we arrived.
Also, they are not fast. We were waiting at least 20 minutes between each course of food. We arrived on time for our reservation at 7:15, they seated us quickly, but then we didn’t leave until 9:45.
Heads-up they do validate parking. We did not know that so we paid for 2 hours, but got the last 30 minutes validated.
Brett Andersen
Absolutely incredible food. Delicious and an experience that you don’t really get anywhere in Salt Lake. The service was friendly and they definitely played well to our table of friends. The atmosphere itself was worth the experience. We met the owner and executive chef, the entrance was fun and the feel and ambiance was beyond memorable. Would recommend to anyone.
… moreErin White
My husband and I have been fortunate enough to travel the world and dine at Michelin-starred restaurants yet discovering Hide & Seek in the heart of Salt Lake felt like finding a hidden treasure.
From the elevated cocktails to the warm, welcoming staff, every detail set the tone for an unforgettable evening. What followed was nothing short of a masterful performance: each plate a piece of art, every bite a dance across the palate. Chef Justin has crafted an experience that goes beyond food it’s storytelling on a plate.
It’s rare to find a place that balances innovation with genuine hospitality so seamlessly. Hide & Seek is already world-class in execution, and I have no doubt its name will soon be recognized far beyond Salt Lake City. I’m excited to watch this restaurant’s journey and rise, and I feel grateful to have been there at the beginning.
… moreFrom the elevated cocktails to the warm, welcoming staff, every detail set the tone for an unforgettable evening. What followed was nothing short of a masterful performance: each plate a piece of art, every bite a dance across the palate. Chef Justin has crafted an experience that goes beyond food it’s storytelling on a plate.
It’s rare to find a place that balances innovation with genuine hospitality so seamlessly. Hide & Seek is already world-class in execution, and I have no doubt its name will soon be recognized far beyond Salt Lake City. I’m excited to watch this restaurant’s journey and rise, and I feel grateful to have been there at the beginning.