Vietnamese standards such as the namesake pho, salads & noodle dishes served in a basic setting.
Address and Contact Information
Address: 198 Adams St, Dorchester, MA 02122
Phone: (617) 436-1908
Website: https://pho2000dorchester.com/
Menu Photos
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Reviews
Joshua King (Josh)
The pho is the star of the show, and rightfully so. The broth is rich, deeply flavorful, and clearly simmered for hours. It’s the kind of broth that warms you from the inside out, perfect for a chilly Boston day. The noodles are perfectly cooked, and with generous portions of tender meat.
Beyond the pho, their menu boasts a range of other Vietnamese favorites. The spring rolls are fresh and crisp, and the beef vermicelli is packed with flavor.
What truly sets Pho 2000 apart is the genuine hospitality. The staff are incredibly friendly and attentive, making you feel like a welcomed guest in their home.
If you’re looking for a no-frills, authentic Vietnamese meal in Dorchester, look no further than Pho 2000. You’ll leave feeling full, satisfied, and eager to return.
… moreBeyond the pho, their menu boasts a range of other Vietnamese favorites. The spring rolls are fresh and crisp, and the beef vermicelli is packed with flavor.
What truly sets Pho 2000 apart is the genuine hospitality. The staff are incredibly friendly and attentive, making you feel like a welcomed guest in their home.
If you’re looking for a no-frills, authentic Vietnamese meal in Dorchester, look no further than Pho 2000. You’ll leave feeling full, satisfied, and eager to return.
Melissa
If you love fried catfish and don’t mind rolling it yourself, it’s delicious here! It’s definitely a mom-and-pop spot. Service can be a bit slow, so don’t come in hangry.
… moreUyen Nguyen
Given there are so many Vietnamese options in the area, I’d not come back here. Their bánh bèo could have use a bit more cooking time, and the fish sauce is not great, a little too sour for bánh bèo. Phở is very standard, on the sweet side. They do serve bò 7 món, which could be promising.
… moreqlv assoc
Visited the restaurant for its 7-courses of beef. In late evening of a workday, the place was not crowded and had tables available right away, no need for reservation in advance. As we knew what to order prior to arrival, we placed order immediately, and got it served very quick. We got our hands pretty busy to cook the beef and wrap with rice paper, together with rice-noodles, veggies. The combination of beef, rice-noodles, and veggies wrapped in rice-paper, then dipped in special fish-sauce just gives a kick to palates.
… moreVal Lor-Rosholt
We had a party of 8 adults and 1 child. We ordered 2 catfish 1 pho 2 sodas 1 limeade and 1 che ba Mau. The bill came to $200. I don’t know how much the cost of each catfish was because my son treated all of us.
The cat fish was nicely deep fried. We would take pieces of the meat wrap it in rice paper with noodles and vegetables (like making spring rolls) and then dip it in their dipping sauce. It was delicious! Their pho was ok.
… moreThe cat fish was nicely deep fried. We would take pieces of the meat wrap it in rice paper with noodles and vegetables (like making spring rolls) and then dip it in their dipping sauce. It was delicious! Their pho was ok.
Danny
The menu is a bit cheaper than other Vietnamese Pho restaurants. Bun bo Hue is tasty and only $10.95. I love it. The reason for 4 stars because the egg rolls were not fresh and turning bad (smell, almost Stale). Recommended to try Bun bo Hue
… moreThuy Le
“Pho-get about your ex—this beef is the real love story.”
Went to Pho 2000 for a casual meal, left spiritually awakened by the vinegar and butter beef. I don’t know who thought, “Let’s drown beef in butter and vinegar,” but I would trust them with my taxes, and maybe even my heart.
The beef? So tender it probably writes poetry in its spare time. The vinegar gave it a sharp sass, like your favorite aunt who always tells it like it is. And the butter? Smooth. Seductive. Basically the Barry White of sauces.
I dipped, I sizzled, I questioned every meal I’d ever had before this.
If you haven’t tried it yet, do yourself a favor—go.
But be warned: your taste buds might file a restraining order because you’ll keep coming back for more.
… moreWent to Pho 2000 for a casual meal, left spiritually awakened by the vinegar and butter beef. I don’t know who thought, “Let’s drown beef in butter and vinegar,” but I would trust them with my taxes, and maybe even my heart.
The beef? So tender it probably writes poetry in its spare time. The vinegar gave it a sharp sass, like your favorite aunt who always tells it like it is. And the butter? Smooth. Seductive. Basically the Barry White of sauces.
I dipped, I sizzled, I questioned every meal I’d ever had before this.
If you haven’t tried it yet, do yourself a favor—go.
But be warned: your taste buds might file a restraining order because you’ll keep coming back for more.
Justin
For a quick weekend lunch I stopped by Pho 2000, in desperate need of noodle soup after the snow yesterday (first proper snow in in 3 years, too). I found street parking a block away, entered into a fairly empty establishment (save for the owners, probably due to aforementioned snow), ordered, and received my bowl of pho in 5 minutes.
I ordered the #16 Pho 2000. Other places call it the Pho Dac Biet; basically, it’s the one with every beef thing in it. I ordered it in the large size (3 sizes available – small, large, xl) and also added beef meatballs (+$1). This came to $16 after tax.
Pho came out piping hot. Broth could have been a bit more aromatic. Portion size was decent and there was a good ratio of meat to rice noodle – didn’t skimp out. Overall, a decent neighborhood pho place.
… moreI ordered the #16 Pho 2000. Other places call it the Pho Dac Biet; basically, it’s the one with every beef thing in it. I ordered it in the large size (3 sizes available – small, large, xl) and also added beef meatballs (+$1). This came to $16 after tax.
Pho came out piping hot. Broth could have been a bit more aromatic. Portion size was decent and there was a good ratio of meat to rice noodle – didn’t skimp out. Overall, a decent neighborhood pho place.
T T
Had the pho 2000: essentially their dac biet: brisket, beef, tendons, broth was good, soup was nice and clear. Portions were good and veggies fresh. Will come back again.
… moreIsabella Depina
Really hurts to write this for a small business, but honestly the food was not fresh and the pho broth quality was a bit on the funky side. Paid my check and left wishing I stayed loyal to pho le.
What I got:
1. Beef salad – old lettuce was used, flies were literally nesting above it after it’s delivery. Beef used was old and definitely had that left in fridge uncovered smell. I left it untouched.
2. The pho broth was grayish lacking that glistening light color and taste was overly salty… what I couldn’t forgive was the noodles… come on… chewy and WAY overcooked.
Service was fast and worker was pleasant.
… moreWhat I got:
1. Beef salad – old lettuce was used, flies were literally nesting above it after it’s delivery. Beef used was old and definitely had that left in fridge uncovered smell. I left it untouched.
2. The pho broth was grayish lacking that glistening light color and taste was overly salty… what I couldn’t forgive was the noodles… come on… chewy and WAY overcooked.
Service was fast and worker was pleasant.