Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–2:30 PM |
| Tuesday | Closed |
| Wednesday | 11:30 AM–2:30 PM, 5–9 PM |
| Thursday | 11:30 AM–2:30 PM, 5–9 PM |
Address and Contact Information
Address: 19650 Stevens Creek Blvd, Cupertino, CA 95014
Phone: (408) 352-5368
Website: http://curryhyuga.com/
Menu Photos
Photo Gallery
Related Web Results
Curry Hyuga – Japanese Curry Hyuga
Curry Hyuga – Cupertino – Order Online
Order Curry Hyuga (Cupertino) – Menu & Prices – Uber Eats
Reviews
Came back tonight and ordered the Tonkatsu Curry and Chicken Curry, both were ridiculously salty. The meat is saltier than the curry sauce. The rice and plain cabbage couldn’t balance it out. We gave up after the first bite and ended up making ourselves some instant ramen.
Suggest dinning in so you could ask for substitutes or refund. We wouldn’t go again.
The service is outstanding! These guys work really hard.
Overall a pleasant experience.
Corn soup is full of flavor, creamy, and just the right amount of croutons.
Potato salad is fresh and delicious. We LOVE the red pickled acoutremont.
The curry is thick and flavorful. The veggies are yummy. The pork/veggie katsu was big portions, fresh and crunchy.
We recommend getting there early as it does get busy quickly.
The only thing I really liked was the corn soup. It was comforting and had a nice balance.
Also, the restaurant environment was quite noisy, which made it a bit hard to enjoy the meal.
Pork Cutlet Curry: The cutlet was a bit thin, and it felt like a very traditional Japanese-style curry. It was tasty.
Beef Omurice Curry: The curry had a slightly tangy flavor, maybe from bell peppers — quite unique.
Curry Hyuga
19650 Stevens Creek Blvd
Cupertino, CA 95014
I love Tonkatsu Curry so tried here around noon on a Sunday. It’s in the same plaza as Daiso and Tokyo Central. I had to orbit a little to find parking.
The place was full and I had to get on the wait list, even as a single. After about 15 minutes I got a table. The place is long and narrow with minimalist contemporary furniture. The menu of course is mostly curry and deep fried dishes. I ordered the Pork Tonkatsu Curry plate which was brought to me shortly. The cutlet was even in thickness with a dark brown crispy breading and moist and tender. The curry was on the same plate with good flavor.
The food was very good and plentiful. The service was good. Also a good value and would repeat but not on a weekend due to the parking issues but a weekday should be fine.