

From lobster rolls to Boston Sling. A refined approach to all-day dining, offering time-honoured New England classics such as lobster rolls and oysters on the half shell. Indulge in legendary Raffles cocktails or toast the mesmerizing Boston skyline with a delicious cocktail or glass of chilled rosé.
Hours
| Monday | 6:30 AM–12 AM |
| Tuesday | 6:30 AM–12 AM |
| Wednesday | 6:30 AM–12 AM |
| Thursday | 6:30 AM–12 AM |
| Friday | 6:30 AM–12 AM |
| Saturday | 7 AM–12 AM |
| Sunday | 7 AM–10 PM |
Address and Contact Information
Address: 40 Trinity Pl, Boston, MA 02116
Phone: (617) 589-1402
Website: https://www.raffles.com/boston/dining/long-bar-and-terrace/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Book Your Long Bar & Terrace Reservation Now on Resy
Reviews
The atmosphere is great, with a lively yet relaxed vibe. The staff is super friendly, attentive, and professional, which really makes a difference. The live DJ adds a very European feel to the place, making it an excellent spot to enjoy a drink and unwind.
The food is good overall, but nothing particularly memorable or standout. That said, Long Bar really shines as a destination for cocktails, ambiance, and socializing rather than for a full dining experience.
The following evening, I wound up in the same neighborhood with my (adult) son, so we headed up to Long Bar for the sunset. This time we were seated outside, and it was beautiful. Moments after sitting down, Stephanie appeared with snacks, took one look at me and said “Would you like another extra dirty Ketel One with two blue cheese olives?” She not only remembered me out of a crowded bar, she remembered the specifics of my favorite drink! Amazing service! I’ll be back next time I visit Boston!
This review earns two stars solely because the host worked her magic to get us a spot and because the food itself was acceptable. Beyond that, the experience was a letdown.
The service was outright disappointing. Our waitress seemed visibly irritated from the moment we sat down and made it clear that engaging with us was a burden. Simple, reasonable questions any first-time guest would ask: like where the bathroom was or what she recommended, were met with attitude and disinterest, as if hospitality were optional rather than the job.
For a restaurant charging these prices, this level of service is indefensible. While the food was fine, it was absolutely not worth the price, especially when paired with an experience that felt dismissive and borderline condescending. If we were treated differently because we were dressed casually, that’s even more troubling, but regardless, no guest paying these prices should feel unwelcome.
I won’t be returning. There are plenty of nearby restaurants offering comparable food, far better value, and service that actually matches their menu prices.
The waitress admitted that our drinks were “mostly ice” after handing them to us, and our meals were very disappointing. The croquetas tasted good but oddly came in the shape of mozzarella sticks instead of traditional balls. I got the pesto gnocchi, which was grainy and tasted like cilantro salsa. He got the burger and it was underwhelming – stale bun, overcooked patty, unmelted cheese, aioli overkill and fries indistinguishable from McDonald’s.
We won’t repeat this restaurant for a date night and both left quite disappointed.
I enjoyed relaxing while watching people meet their friends and the sun setting over the night-lit Boston skyline. For me, it’s the perfect restaurant for taking beautiful photos, enjoying delicious food, and simply unwinding. Natalia and Viktor are truly the heart of this place, they make it shine.
This is my forever favorite hidden gem in Boston: sophisticated, elegant, and unforgettable. I felt at home and cozy there
From the moment we walked in, the energy from the staff was cold and unwelcoming. The hostess barely acknowledged us and treated us as if we were an inconvenience rather than guests. Once we were finally seated, it took over 15 minutes before anyone came over to offer water or even say hello. Meanwhile, other tables that arrived after us were greeted and served almost immediately.
Thankfully, our server, once she finally arrived, was warm and attentive-honestly the only bright spot in an otherwise disappointing visit.
I split my time between Boston and Miami, and I’ve experienced hospitality across the spectrum; from exceptional to forgettable. I don’t typically write “bad” reviews, but I’ve noticed a concerning pattern lately with service in Boston, especially as a woman of color. The food may be okay, but no meal is worth being made to feel unwelcome.