

Kismet Modern Indian, showcasing the award-winning fare of Chef Ajay Kumar, brings to Old Town Alexandria Indian cuisine that is both memorable and approachable. Diners will discover food that is unforgettably delicious – made with fresh and high-quality ingredients. Located at 2918 W Broad Street in the Scott’s Addition neighborhood. Parking is available next to the restuarant.
Hours
| Friday | 12–2:30 PM, 5–10 PM |
| Saturday | 12–2:30 PM, 5–10 PM |
| Sunday | 5–9 PM |
| Monday | Closed |
| Tuesday | 5–9 PM |
| Wednesday | 12–2:30 PM, 5–9 PM |
| Thursday | 12–2:30 PM, 5–9 PM |
Address and Contact Information
Address: 2918 W Broad St, Richmond, VA 23230
Phone: (804) 499-3100
Website: http://kismetrva.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Kismet Modern Indian RVA – Indian Restaurant in Richmond, VA
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Kismet Modern Indian
Reviews
We tried almost everything the taste was authentic. Quantity is good for two people, definitely not enough for three.
The service is not what you would expect in a fine dining restaurant. We were 2 hours from closing time and we were told multiple times to Order quickly and close!!
Beautiful presentation of the food, lovely contemporary decor in the restaurant (very few changes from how it looked when the space was a prior restaurant). We went on a rainy Wednesday night, and it was especially quiet. We received attentive service. They have a happy hour with drinks and appetizers, too.
Definitely one of the best Indian restaurants in Richmond — great place to bring family and enjoy a nice meal together. Can’t wait to go back!
My wife and I tried the blood orange Tiger Tail and the Mango Lassi cocktail and both were tremendous – full flavored and very complimentary to our meal. For starters, we shared the tandoori cauliflower, the pesto paneer and the lamb kabobs. The cauliflower was a little on the spicy side, which to me was very welcome, but my wife thought it had just a touch too much heat. The paneer and the lamb were both incredibly delicious, and the mint sauce with the lamb was a perfect compliment.
For entrees, we shared the eggplant dish and the zucchini kofta. The eggplant was absolutely delectable, and reminded me a lot of a Mediterranean dip we both love. The zucchini kofta consisted of fried zucchini and chickpeas in a thick tomato curry sauce that was also excellent. Be sure to order some rice or naan with your order as well – we got the goat cheese naan and it was, as the menu says, heavenly.
A wonderful restaurant and an excellent spot for a mid week date night. Go see Austin and let him and the staff delight and excite you and show you what the future of Indian cuisine can be!
Olive Naan.. amazing
Shrimp Moilee… amazing
Excellent service, beautiful building and the best food!
However, our positive impressions were tempered by some unexpected and perplexing charges on our bill, and a notable dining disappointment:
•The Richmond tax appeared elevated at an eyebrow-raising 10%.
•We were also charged for soda refills, extra spice, and additional rice. Considering our substantial order—starters, four main courses, three naans, and a paratha for just two adults and two children—these cumulative charges felt unjustified and excessive.
•A particular disappointment was the lamb chops, priced at $38 for three. Despite requesting medium, they arrived overdone and, surprisingly, had an underwhelming taste that paled in comparison to the vibrant, spice-infused flavors of the rest of our meal.
That said, some items fell short. The black pepper paneer was hard and chewy, which took away from the dish. The lacha paratha was overly crispy and difficult to eat. The potatoes served with the lamb chops were quite bland and didn’t add much to the plate. The lamb chops were tasty but the meat was not soft enough.
Portion sizes were also smaller than expected. Most dishes felt like they were only enough for one person, which made sharing difficult and didn’t match the pricing or style of the meal.
With improvements to texture, seasoning, and portion sizes, this restaurant has the potential to offer a much more balanced dining experience. We hope to see these changes on our next visit.