
Our beef burgers are tasty double smashed double cheese bad boys! Each pattie is hand smashed using our top quality beef from our own family farm in North Dandalup. Always 100% freshly made, preservative free and sustainably farmed. Our sauces and sides are naturally preserved with no nasties and house made along with our killer sides! We use free range chicken for all our burgers and fried chicken! Last but not least, our potato buns are baked locally to perfection! Open now for takeaway! Stay tuned for our dine-in dining room opening soon!
Address and Contact Information
Address: Unit 1C/11 Erade Dr, Piara Waters WA 6112, Australia
Phone: +61 8 6182 1472
Website: http://www.paperbarkburger.co/
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Order and Reservations
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Reviews
Our only mistake was ordering a side because we were soooo full we got the korean chicken wings which were ok. Defs the burgers r the standout here
Price: decent value, however for the portion sizes for the sides, don’t really think it is actually worth it but the burgers are definitely worth it for the price and the locally sourced beef
Location: tucked away
Awful
Buns were at least 3 days old
Onion was out of a packet and mixed with the massive amount of sauce thrown on the bun probably to make the bun seem less drier than it was.
Very disappointing
My husband is easily pleased when it comes to a burger but he actually vomited later when he got home, not through food poisoning but the awful feeling it left.
Atmosphere was rated a 1 star
No fault of the place but the lady on the opposite table that felt she had to talk at a volume of 1000 above to be heard
Don’t worry the whole place could hear you and nobody else could have a conversation as you couldn’t hear yourself think.
Overall just not a good day at Paperbark!
The smash burger is awesome and then I found the chicken which is also amazing! Love the sauce too. I live on the edge of how far away you’d want to order burger for delivery too and it’s always great.
I also love how the burgers are wrapped in paper because they are so giant it stops them falling apart when you hold them.
I had the Paperbark. The beef is flavourful and moist. Cheese was beautifully melted on the beef patties. The pickle and sauce are to die for. Flavours are robust and blend well together. The first bite to the last was just one flavour explosion after another. The small serve fries were pretty big and minimally salted. Table self was provided to self-salt to my liking.
Paper serviettes were provided. But it would help to have a sink available so I could wash my hands after eating. Service was fast and friendly. Nothing special, but nothing I could complain about either.
I’ll be back to try other things. Prices are decent and comparable to surrounding burger joints, but the flavour is seriously at another level. No regrets spending any money here at all.
Update Nov 2023: still good! We took away 2 classic burgers. Man, these are seriously good burgers. Incredibly tasty, not oily, just the right amount of everything and BIG. Made our take away night.