Les Sisters’ Southern Kitchen

  4.5 – 272 reviews   • Southern restaurant (US)

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Les Sisters' Southern Kitchen 91311

Hours

Friday12–8 PM
Saturday12–8 PM
Sunday12–7 PM
MondayClosed
Tuesday12–8 PM
Wednesday12–8 PM
Thursday12–8 PM

Address and Contact Information

Address: 20450 Nordhoff St, Winnetka, CA 91311

Phone: (818) 998-0755

Website: https://lessisters.com/?utm_source=google

Menu Photos

lessisters.com

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Reviews

Song Jeong
Amazing!!! Make sure to order spicy for your fried chicken! Lots of bang for your buck if you order the 12pc family meal. 2 large quarts of sides, a big box of cornbread. Chicken was juicy and well seasoned. Only paid 55$ with tax for all of what you see here!
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MaryAnn Martinez
Chicken was deliciously flavored and crispy. Meat was juicy and soo good! I ordered side of fried shrimp and they were delicious as well. Man n cheese was cheesy good with a little tangy taste to eat. I also ordered peach cobbler. Which I was really looking forward to trying. I was sadly disappointed on the amount I recieved. Which was not much. The cobbler was good though.
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Paul S
Finally made it to the new location and we were blown away. We had frequented the old spot but just never made it to this new location.

Atmosphere: Bright and Spacious completely inviting tenfold better then the old spot. We were greeted by a ray of sunshine, we felt the southern comfort the moment we stepped through the door.

Food:
We ordered both dishes Spicy (not really spicy just perfect and seasoned exactly as it should be)

The food does take around 15 min as it is fried fresh while you wait.

3 Piece Dark Meat Fried Chicken & Mac & Cheese – crunchy juicy perfection, not overly crispy just the right amount of seasoning. Big pieces of chicken. Mac & Cheese was unique and smoky/sweet very good.

3 Piece White Meat Fried Chicken – Also perfectly fried, breast and wings were a knockout. The coleslaw was AMAZING, total throwback to the coleslaw made at the old PANTRY in LA for me. Sweeter than your average coleslaw but i couldn’t stop eating it.

Hush Puppies – MUST GET fried sweet and delicious

Biscuits – soft and crunchy very good, eat these quickly along with everything else or they harden up.

Menu had a ton of other louisiana staples we will be back.

Sauce Tip: Add Crystal hot sauce & Maple syrup to everything!

Drinks:
Sweet Tea – delicious and you can sweeten it to your liking perfect recommendation

Price:
Very affordable for the amount of food you get, absolutely a deal

Parking:
They have a lot in the back with plenty of parking along with spots in the front of the restaurant

Service:
Awesome conversation and recommendations, made us feel like we right at home.

Thank you for the amazing experience and delicious food
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José A
This latest edition of this not-so-hidden gem is, by all means, everything it needs to be. There is absolutely nothing different between the cuisine at this new location and the original. Thank you. The differences come with first, its location, a more centralized establishment in order to be closer to some, and in the area to those who may have been just out of reach. This location is also a bit quieter, but just as friendly. Spacious, but just as comfortable. And brighter but in exactly the right way. I finally had a chance to try their brunch, and while I will say that I’m not surprised our meals were spectacular, I will say that these new additions are special. I would have been wrong to think that chicken and waffles couldn’t get much better. Cajun style, with spices and flavors reminiscent to the Bayou, with a crunchy but soft centered waffle, are what I’m still savoring hours after my meal. I’m also not shy to admit I’ve been here two days in a row. These are, and I write this with all my heart, my favorite restaurants in the valley. Yes both.
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Bob Hall
A gift to Chatsworth that continues to give. The Black, Cajun, Creole New Orleans food that survives in this darling family-run business deserves your patronage! Go there and learn why Chatsworth’s authentic bit of New Orleans cuisine survives. Great Owners, Great food, Great experience.
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Cole Edward
Les sister’s is the home cooked meal you’ve always wanted. Their buttermilk pie is to die for and the best buttermilk pie out there. In fact, we had it as our wedding dessert back in June of this year, and it was the talk of the wedding! Everyone at the wedding loved it and wanted to know where they came from. Staff was very helpful with the whole process. Thank you Les Sisters for the memories!
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Michele Leocadio
Southern Soul, Creole and Cajun food in the SFV!!

There’s no frills to this restaurant but you can tell that some good old home cooking is done here. It was my first time here so I was a little unsure what to order. We ended up ordering the Crawfish Etouffe with Collard Greens and the Smothered Pork Chops with Potato Salad and Sweet Yams. Everything tasted very yummy, with that home cooked taste. The sweet yams and collard greens were our favorite sides. The pork chops were perfectly cooked and smothered with a tasty gravy. I can see why the Crawfish Etouffe is a customer favorite.

It wasn’t too busy when we got there. Some tables filled up but it seemed like they got a lot of Uber Eats or DoorDash orders. There was a little wait for our food.

I found out online that they have Beignets on Sundays!! Can’t wait to try them!
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sharon kopito
New store delicious food. Shrimp n grits are bomb fabulous ! Son loves the catfish and greens. Smothered chicken huge pieces and kickin gravy
Jessica serves up the best
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Andrea R. James
I attended Les Sisters last day of the smaller location and I am thrilled to say their 2nd larger location is the spot to support. More room for people to eat, enjoy, support and return with family, friends or co-workers. Don’t forget they do have takeout. Yummy food for your tummy.
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Carolyn De Melo
Easily the best fried chicken I have ever had. Traditional and crave worthy southern food. Great family restaurant with multiple generations. Low-key place. You go for the amazing food and the wonderful people.
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