The Avenue Restaurant At The Waters Hotel

  4.2 – 261 reviews   • American restaurant

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A menu focused on American classic dishes & cocktails in a contemporary setting with Sunday brunch.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in The Avenue Restaurant At The Waters Hotel 71901

Address and Contact Information

Address: 340 Central Ave, Hot Springs, AR 71901

Phone: (501) 321-0001

Website: http://theavenuehs.com/

Menu Photos

thewatershs.com

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Reviews

Amanda Richards
We loved our dinner so much, we decided to have breakfast too! Every dish was fantastic. My only complaint would be that our gumbo came out at the same time as the entrees and I wish we would have had a minute to enjoy it. The southern chicken and the meatloaf were both fantastic.
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Sean J. Simon
Housed in The Waters Tapestry Collection by Hilton Hotel but with an adjacent street entrance, this restaurant offers a early 20th century atmosphere. The menu provides eclectic options from basic burgers to fine dining such as ossobuco with grits and greens. The service was plentiful but not pushy. Decent choice of wine, cocktails and local beer on tap.
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Kimberly Maness
We ate breakfast here twice on our 3 day trip to Hot Springs!! Staff were very friendly. They were short handed but they done great getting our food as quickly as possible. Food was great!!
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Barefoot Rod
I really tried. The food , so called eggs Benedict. eventually showed up after 30 minutes. Salted beyond recognition and overcooked or having sat under a heat lamp for a long time, it was inedible. The only coffee refill was acquired by walking around the dining area with my empty cup like a beggar. Don’t torture yourself like we did. This on top of the disaster they called Thanksgiving dinner will stay in our memory.
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Jeannie McIntire
The food at The Avenue was absolutely delicious! The eggs Benedict were perfectly prepared. It was rich, flavorful, and beautifully plated. The real standout, though, was the roasted potatoes—soft and pillow-like on the inside with just the right amount of crisp on the outside. The atmosphere was equally delightful; warm, inviting, and the perfect setting for a relaxing brunch. Can’t wait to go back!
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taylor napier
THE WATERS HOTEL- AVENUE RESTAURANT
we stayed at this hotel during spring break. the hotel was fine, food tasted fine, unfortunately we got downstairs at 10:00AM for breakfast and had to wait TWO hours for our food. we had to request a late-check out due to their service and it still wasn’t enough, we had to rush upstairs to get our luggage. there were only 3 other tables in the restaurant. didn’t make sense. public customers who were NOT staying at the hotel arrived, got seated and served food before we were ever helped.
service on the rooftop bar was terrible as well, the same two people serving at the bar were the same two people serving breakfast.
for $700+ per night we definitely expected a different experience. we will not be back.
waiting two hours for food is NOT WORTH VACATION TIME.
they were also out of gravy and jelly.
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Sherwina
We went here for dinner. Headsup, if you’re hungry and want your food to be available fast, this is not the place for you. We were told to sit anywhere. As soon as we sat, the server gave us water and took our orders. Thats when the waiting game starts, we ordered the ossobucco and the broken beef meatloaf, server said it will take 25 mins which we are initially ok. So we ordered crab cake as appetizer. That took about 30 mins before it was served to us. The crab cake was so good. You can actually see big chunks of crab meat on it. It took another 20 mins from the time time that we finished the appetizer to the time my entree was served. Ossobucco was fantastic, it was so tender and flavorful. The collared greens that comes with it was tad salty for my taste. So it took almost 1 hour for us to get our entree in total. Dont get me wrong, the food was phenomenal but with the wait time, i dont known if its worth it.
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patrick T
Funny, had to go to Hot Springs to get the best crab cakes. Meat loaf was delicious, made fresh, never frozen. Everything on menu was great. Chef is amazing and very friendly. If you looked at old reviews, disregard. New cook and staff, also bar upstairs is great now Hotel is real piece of unique history. Don’t miss the Ohio club next door. This was about 1 month ago. Thanks Chef. Pictures: No Urinal is clean it’s original. Ohio club and hotel rooftop bar.
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Brit Drinkwine
Went here about 10am for Brunch New Year’s Eve, table of 2. I was looking for somewhere that had Shrimp and grits and could nail it and they definitely did. My love got the Birria Chilaquilles it was an amazing flavor for everything in one bite. We also had one cocktail each. They are seasonal. The waitress we had was very enthusiastic and tentative. Definitely will be back
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Brandon White
Food overall was good but inconsistent on quality. The pork chop was excellent, but the steak was somewhat undercooked (rare with portions bordering on blue for an order of medium rare). Service is slow for being a nearly empty restaurant on a Saturday night and there were a shocking number of things the restaurant was “out of”.
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