Rainie Payne
Walking in everything looked amazing. The atmosphere was not bad except for feeling like i should rush because im in peoples way who are checking out or also looking. That being said the customer service was great. The vanilla cupcake was dry and dense and the frosting was hard and tasted as though it was just powdered sugar. The chocolate cupcake was fantastic in comparison. The macarons are delicious and well done. The berry cheesecake was fantastic excluding the crust which had a burnt flavor to it. I would go back for the macarons and to try some breads but I don’t think I would order other desserts from here.
… moreMinji Kang
The quality of all the breads is above average. However, since it’s a busy bakery, there always seems to be a mistake. On my first visit, they missed one of my pre-ordered items, and on the second, they gave me the wrong bread. If you place a pre-order, make sure to double check your items before leaving!
… moreLanette Miles
Lincoln has a pretty decent French bakery in a pretty good location. I ordered a sticky bun, 2 almond croissants, a berry and cream danish, and 2 ham and cheese croissants. Everything was just ok. Our pastries seem old and not fresh but that might not be the norm. Customer service was blah and the atmosphere was not that warm or inviting. Would I return? Nope But if you never been I would suggest you try them at least once to see if you get a different outcome and experience.
… moreKristina
The pastries and bread are top-notch here. My favorites are the cinnamon rolls with cream cheese frosting, the pan au chocolat, and the vegetarian breakfast croissant sandwich (hello garlic aioli and avocados )! The flaky, buttery crunch from the laminated pastries verifies that this is by far some of the best in town.
I have had some items from the sweets case that were overly sweet, lacked the flavor profile they promoted, or had an odd/off ratio of each element in the final product so that is the only reason I’m not giving this five stars. I’ve always had a good experience with the staff though. Also, be on the lookout for them at the farmer’s markets and their second location coming soon! For reference, I do not work here and I’m not a paid review; just a gal who loves quality products!
Overall rating: 4.8
… moreShe W
Spinach and artichoke grilled cheese A-MAZING! The cinnamon roll had the nicest flavor profile. A sweet dough with a frosting that compliments it very well! Yummy! The price of the cinnamon roll was great too! Under $4! Yumm. Avacado toast was pretty but it was rock solid. Way over toasted. Only complaint would be if they overcook the toast throw it out and get a new piece. It shouldn’t be brick hard because that ruins it and the Avacado does not soften it up.
… moreSommer Waite
We absolutely love Le Quartier! (Particularly in the Fall and Winter) We buy their bread and pizza crusts weekly for our family, and we bring their delicious treats to many of our special events. I work for a non-profit that builds relationships with refugees, and our international friends are always delighted by Le Quartier’s croissants, pastries, and soups. It’s one of the few breakfast and lunch places in Lincoln that offers such a diverse, high-quality, freshly prepared menu. Plus, the service is always outstanding! The owner often walks around greeting guests. We highly recommend it!
… moreVivian Esparza
Cute bakery with great pastries. Definitely a place to grab coffee and a croissant. We opted for sandwiches and a cinnamon roll.
… moreO Dani
I’ve been coming here for many years. I’m not sure if there is a different recipe for the croissants, but they have been very disappointing the last few times I have come. They were THE main baked good I would come to get. Recently they have been extremely over baked/burned and annoying to eat as they crumble and fall apart as soon as you take a bite or try to tear a piece off. They would be perfect if you cut back on the bake time. Because of them being over baked the butter has been completely baked out. Like I said I’m not sure if the recipe has changed but it has a somewhat chemical after taste. All very disappointing.
… moreAdam Joplin
Amazing atmosphere, great food!! Friendly staff. Try the croissants and cafe au lait…your taste buds will THANK YOU!
… moreL L
Great baked goods and coffee. But the chicken salad had heavy italian seasoning in it. Like, what? It was not good. The cous cous and kale salad were extremely bland. I like this place but would never order those again or recommend anyone else. Please change the recipes lol
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