Barton’s Pizzeria was founded by Barry Barton in 1962. We have had many restaurants in the NWI region throughout the years. Our old world recipes separate us for the competition. We pride ourselves in customer service and a family oriented company. See our many daily specials via Facebook.
Hours
| Monday | 3:45–9 PM |
| Tuesday | 3:45–9 PM |
| Wednesday | 3:45–9 PM |
| Thursday | 3:45–9 PM |
| Friday | 3:45–9 PM |
| Saturday | 3:45–9 PM |
| Sunday | 3:45–8 PM |
Menu Photos
Photo Gallery
Related Web Results
Bartons Pizzeria: The Heart of Highlands Pizza Scene
Welcome to Barton’s Pizzeria, a beloved culinary gem nestled in Highland, Indiana. Located at 3925 45th St, this pizza haven effortlessly brings the warmth of …
Barton’s pizza in Highland Indiana is highly recommended – Facebook
I was so stuffed last night I didn’t get a chance to post. Tried Barton Hammond for the first time and boy was my family and stomach pleased …
Menus for Barton’s Pizzeria – Highland – SinglePlatform
Barton’s Pizzeria · Menu · Browse Nearby · General Info. 3925 45th St. Highland, IN 46322. Claim this business. 219-924-6200. Map of Barton’s Pizzeria. Cuisine.
Reviews
Neil Z
It’s become one of our favorite places for take-out – the garlic cheesy “breadsticks” (mini-pizza disguised as breadsticks) are awesome. Garlic parm fries are great.. pizza has a universally good blend with a not too greasy, not too bland thick snappy texture and just the right amount of cheese.
Always predictably good!
… moreAlways predictably good!
jen kerr
Bartons has been my favorite pizza for over 45 years! I don’t live in the area anymore but I make sure to stop in to grab a pizza to take with me whenever I’m in the area ❤️
… moreSam Rodriguez
To start, I love Barton’s, been going to the one on Calumet for over 30 years.
I ordered from the Highland location since I live in Highland now.
I ordered a sausage and and cheese, extra well done (I once had a severe case of food poisoning years ago so I try to make sure my food is thoroughly cooked)…
Got my pizza home and it was baked like any other pizza, I called to discuss this with the woman that answered, I mentioned that I like my pizza very brown, just short of burning it, she was nice and asked if I could send her a picture of it to discuss this with her oven guy of 30 years.
I sent her a picture cause she said she would call back, she never did.
I told her that I love their pizza but now I can never order from them again…..
… moreI ordered from the Highland location since I live in Highland now.
I ordered a sausage and and cheese, extra well done (I once had a severe case of food poisoning years ago so I try to make sure my food is thoroughly cooked)…
Got my pizza home and it was baked like any other pizza, I called to discuss this with the woman that answered, I mentioned that I like my pizza very brown, just short of burning it, she was nice and asked if I could send her a picture of it to discuss this with her oven guy of 30 years.
I sent her a picture cause she said she would call back, she never did.
I told her that I love their pizza but now I can never order from them again…..
Dan Smith
I order here all the time! Pizza is great like always. The mozzarella sticks were horrible. The cheese was not even melted at all inside. I threw them all away. Will not waste my time with that app again.
… moreTiffanie Jovanovich
A soggy wet mess. First and last time ordering. Even the kids wouldn’t eat it
… moreJames Goodman
First time trying Barton’s. Service on the phone was great.
Ordered the double Neapolitan with the crumble sausage. Plus an order of tomato bread.
Definitely a steep above most chain pizza places. The pizza was on the salty side for me. Parts of the crust were doughier than I liked. Maybe I should order it well done next time?
The tomato bread was good, but not excellent. Again, not cooked long enough for me.
All in all it was good, not excellent. But the price was affordable and service was great.
… moreOrdered the double Neapolitan with the crumble sausage. Plus an order of tomato bread.
Definitely a steep above most chain pizza places. The pizza was on the salty side for me. Parts of the crust were doughier than I liked. Maybe I should order it well done next time?
The tomato bread was good, but not excellent. Again, not cooked long enough for me.
All in all it was good, not excellent. But the price was affordable and service was great.
Pete DeQuarto
Barton’s was precisely what the doctor ordered today. Family-size Sausage Pizza was delicious, and was ready quicker than we could’ve made dinner!
Can’t wait to order again! The tomato bread sounds like it will be great too!
… moreCan’t wait to order again! The tomato bread sounds like it will be great too!
Al Koweski
Soggy, limp pizza. Ordered well done. It’s like you make a lousy pizza on top of a wet noodle…Also, if you like little Ceasar wings, you’ll love these… terrible food.
… moreMichele Gilbert
We travel from Lowell to Highland and have been going to Barton’s forever! We moved to Indiana from Connecticut 35 years ago and had the hardest time finding Pizza that reminded us of home. After trying place after place we stumbled upon Barton’s. and it’s been our pizza and calzone to-go place ever since! They are the best!
… moreKerri Mauch
This is our go to local pizza place. Their crust is a stand out. It is fluffy and crispy, a perfect combo.
… more