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✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–8 PM |
| Monday | 4–8 PM |
Address and Contact Information
Address: 1873 N Stevens St, Rhinelander, WI 54501
Phone: (715) 362-7347
Menu Photos
Related Web Results
Rhinelander Dina Mia | Rhinelander WI – Facebook
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Reviews
Kaylee Milatzo
Best pizza in Rhinelander! Old school style, small dining but delicious pizza. The servers were friendly. The crust is certainly homemade, it brought me back to when I lived in between Chicago and Milwaukee. Best of both worlds the cracker trust that has a great crunch but yet flakey and flavorful. Can’t wait to go back! Looks like they are putting a ton of effort into making their pizza the best!
… morejohn litzau
The pizza was great and the service was excellent! This was our first time eating here after having passed it several times. The owner’s daughter was very polite and happy to answer our questions.
Pizza was very good, especially the home made crust!
… morePizza was very good, especially the home made crust!
Chris Phillips
Read reviews saying this was the best pizza in town…if that’s the case then someone really could make a killing by opening a good pizza place.
Not going to bash the place as it’s doing okay and is someone’s hard working business. Just could be better
Let’s start with the good. The waitress was great! Place is clean and set up well for a smaller shop.
Let’s move onto the food.
Garlic bread was good for Texas toast with mozzarella slices melted on it, not bad but not anything to remember.
Pizza….well the toppings were okay but placed on a crust that is obviously pre-made and served on the cardboard it is shipped on. The slices are cut in a unique way making them 1” squares.
It will do in a pinch, but not a go to place for good pizza.
… moreNot going to bash the place as it’s doing okay and is someone’s hard working business. Just could be better
Let’s start with the good. The waitress was great! Place is clean and set up well for a smaller shop.
Let’s move onto the food.
Garlic bread was good for Texas toast with mozzarella slices melted on it, not bad but not anything to remember.
Pizza….well the toppings were okay but placed on a crust that is obviously pre-made and served on the cardboard it is shipped on. The slices are cut in a unique way making them 1” squares.
It will do in a pinch, but not a go to place for good pizza.
Kathy Humphrey
It’s been a few years since I was able to enjoy pizza here but it’s still the same delicious pizza I remember and still my favorite. Would highly recommend it to anyone.
… moreBen Jones
Really cute little spot with great pizza. It’s popular for carry-out, but it’s also a cozy place to dine-in. Glad I found this place!
… moreDawn Spurgeon
Updated review: 1/8/2026 First ever Thursday pasta night. There were 3 options, spaghetti, fettuccine alfredo with the option to add chicken, Tuscan Garlic Chicken. We both choose the chicken fettuccine alfredo. Each meal came with a Caesar salad and a bread stick.
Pros: we really liked the alfredo sauce. It was not greasy like alot of others. It has a nice taste but there is some spice or seasoning that makes it taste like it has a hint of cinnamon. Who knows..lol. We were assured that there was no cinnamon!
The noodles were perfect!
The chicken breast was sliced and still moist.
We also found the portion to be fairly big, and the price was comparable to other restaurants, if not a few dollars cheaper.
Cons: The meal and breadstick was luke warm. The plate itself was cold, so maybe it cooled the food off faster? We also felt the breadstick was a little overcooked. One end of it was harder than the rest. We felt that the Caesar salad dressing was a bit sour tasting.
We definitely will partake in Pasta Night again very soon! We look forward to trying out the other dishes!
———————-
From 3 years ago:
We have been getting pizza here every weekend for a couple months. Kianna already has our orders memorized so everything it’s easy. Wait time is usually 45-1 hr if you do not order ahead of time. But we like to order when we get there and then spend time chit chatting and playing along with a whatever gameshow is on TV. We now prefer this pizza over all others in Rhinelander.
… morePros: we really liked the alfredo sauce. It was not greasy like alot of others. It has a nice taste but there is some spice or seasoning that makes it taste like it has a hint of cinnamon. Who knows..lol. We were assured that there was no cinnamon!
The noodles were perfect!
The chicken breast was sliced and still moist.
We also found the portion to be fairly big, and the price was comparable to other restaurants, if not a few dollars cheaper.
Cons: The meal and breadstick was luke warm. The plate itself was cold, so maybe it cooled the food off faster? We also felt the breadstick was a little overcooked. One end of it was harder than the rest. We felt that the Caesar salad dressing was a bit sour tasting.
We definitely will partake in Pasta Night again very soon! We look forward to trying out the other dishes!
———————-
From 3 years ago:
We have been getting pizza here every weekend for a couple months. Kianna already has our orders memorized so everything it’s easy. Wait time is usually 45-1 hr if you do not order ahead of time. But we like to order when we get there and then spend time chit chatting and playing along with a whatever gameshow is on TV. We now prefer this pizza over all others in Rhinelander.
Jennie & Jeremy Hardin
My family and I went in for dinner on Monday October 13th the cook was there alone but he did a amazing job taking orders and cooking. I would recommend this place to anyone that wants great pizza.
… moreChristopher Sherock
Just had my first taste of truly the best pizza in Rhinelander.!!! We called half hour before close expected to be told they were sorry and that they were no longer taking orders. But they happily took our order and I am so glad they did. The young lady , the owners daughter I later learned, was happy to share their story and even her favorite toppings on their crispy flakey buttery crust she was very upfront that they had a rough day today and that there were some struggles and mistakes made in the kitchen she was seemingly kinda bummed. Well this review is for her and her sister and the rest of the crew . I as a fellow service industry member want to say thank you for ending your day on a very high note 10 out of ten service with a smile and the BEST pizza. I’ve had in a very long time .way to go ladies Imy family and I will be back .
… moreMajor Trainee
Very good food, but the amount of time it took to get our pizza was a bit long. Next time we will just order out for pickup.
… moreMolly Schultz
So we stopped in at 6:40 Sunday night. We were the only people eating at the time. We placed our order for 1 pizza. Now I realize they are also making a good amount of pick up orders, so we anticipated a bit of a wait, but after almost an hour we finally got our pizza. It was not the same as it used to be. The little bit of sauce had no flavor and the cheese was not the same. But worst of all, after eating a couple pieces, I found a long black hair between the crust and the topping of my piece. I don’t like to complain, but I went up to tell the owner, she took my plate and said I’ll take half off your bill. Then she proceeded to tell me that she wiped the hair off and it was a very fine blond/grey hair, insinuating it was my own hair that I somehow baked into the pizza. Very disappointing experience all the way around.
… more