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Here at Masa Mexicano we strive to make authentic Mexican cuisine. We start with sourcing the best sustainable ingredients with a emphasis on local and regional ones first. Our team of chefs have 30 years’- experience in the restaurant industry. They have worked for many fine dining establishments in the valley and saw a need for an authentic Mexican restaurant with a emphasis on quality. At Masa Mexicano you will experience an upscale atmosphere without the price that goes along with it. Come on in and check out our made-from-scratch tacos, torta sandwiches and salads.
Address and Contact Information
Address: 176 Pine St, Florence, MA 01062
Phone: (413) 570-4738
Website: http://www.masamexicano.com/
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Here at Masa Mexicano, we craft authentic Mexican cuisine with fresh, local ingredients. … Salad.. 176 Pine St, Florence, MA 01062.. (413) 570-4738.
Masa Mexicano Restaurant | Northampton MA – Facebook
Details. . 100% recommend (33 Reviews). . $$. . Closed now. . 176 Pine St, Northampton, MA, United States, 01062-1252 ; Links. . masamexicano.com ; Contact …
Masa Mexicano: Authentic Mexican Cuisine in Florence
Roberto Saravia has been in the restaurant business since he was 14 years old. When he decided to open Masa Mexicano in 2020, he was able to bring his …
Reviews
David Shevchuk
Got the Masa Bowl with Barbacoa. Although it tasted like it was made with real ingredients, the flavor was really lacking for me. Much less flavorful than other authentic Mexican food places. Maybe some of their other offerings are better.
But the real shocker was the $5 mexican glass bottle coke.
Thats outrageous, no other place I have been to charges that much. $4 would already be a lot to pay for it. My nearby convenience store sells them for $2.99. The most they should be charging for it is $3.50 which would be closer to the competition.
They did throw in some free chips with salsa because I said it was my firs time there, the salsa tasted great!
… moreBut the real shocker was the $5 mexican glass bottle coke.
Thats outrageous, no other place I have been to charges that much. $4 would already be a lot to pay for it. My nearby convenience store sells them for $2.99. The most they should be charging for it is $3.50 which would be closer to the competition.
They did throw in some free chips with salsa because I said it was my firs time there, the salsa tasted great!
Dallais McIlrath
Perfection. So many gluten free options. Specifically they offer a corn based tortilla (gluten free) for quesadillas which is a pretty rare find in my experience. The chicken tinga quesadilla was way beyond my expectations, the best quesadilla I’ve ever had, easily. The appetizer of plantains was exceptional, perfectly cooked and not even a hint of greasiness. And the two gentlemen running the front were cheerful, accommodating and a pleasure to be around. This place is too notch.
… moreRenee P
Margaritas are available! Easy outdoor seating. Fresh ingredients. Local vibes. Welcoming atmosphere. Putting this on repeat. Just ask them to shake that drink with ice. It gets warm outside
… moreCharles Russell M
This restaurant serves some of the finest Mexican food you’ll find in the Valley, or anywhere. If you’ve ever had a torta (sandwich) in Oaxaca, you know how fabulous they can be. Well, this place makes those fabulous tortas and a bunch of other great Mexican dishes. It’s not a fancy restaurant (plain wooden tables, paper napkins, seat yourself, not much decor) but comfortable enough to enjoy really fine Mexican food. Great for families too. The kind of quality place that deserves our support.
… moreT.C. Logan
For those who enjoy authentic Mexican food, please note that this restaurant serves “Mexican-inspired” fare, but does not offer authentic Mexican dishes with familiar flavors or preparation.
The food is freshly made, with quality ingredients, and priced a bit high. But it is not Mexican food. Once we flipped our mental switch and realized we were eating Americanized dishes with Mexican names, we enjoyed our meal just fine. At first, though, we were pretty puzzled. For example, Masa pairs watered-down sour cream with their fried plantains instead of the more traditional crema. This isn’t a bad combo, but it isn’t a standard Mexican pairing. Likewise, the spices in many of the familiar Mexican dishes are just…off. Essentials are missing well beyond the lack of asiento and savory chili peppers.
If you think of Masa Mexicano as a New England attempt to prepare Mexican dishes that look and sound like Oaxacan cuisine — but don’t taste anything like them because of what New Englanders consider “healthier” ingredients and “creatively customized” recipes that are simplified in unimpressive ways — you’ll get past the lackluster, noisy, cafeteria-like space and the lack of table service.
Lastly, despite that lack of service (and expectation that you bus your own table), the minimum tip recommendation on their POS app is still 18%. Combined with the high prices on the menu, let’s hope Masa pays their employees really, really well.
Taken altogether, we probably won’t eat there again.
… moreThe food is freshly made, with quality ingredients, and priced a bit high. But it is not Mexican food. Once we flipped our mental switch and realized we were eating Americanized dishes with Mexican names, we enjoyed our meal just fine. At first, though, we were pretty puzzled. For example, Masa pairs watered-down sour cream with their fried plantains instead of the more traditional crema. This isn’t a bad combo, but it isn’t a standard Mexican pairing. Likewise, the spices in many of the familiar Mexican dishes are just…off. Essentials are missing well beyond the lack of asiento and savory chili peppers.
If you think of Masa Mexicano as a New England attempt to prepare Mexican dishes that look and sound like Oaxacan cuisine — but don’t taste anything like them because of what New Englanders consider “healthier” ingredients and “creatively customized” recipes that are simplified in unimpressive ways — you’ll get past the lackluster, noisy, cafeteria-like space and the lack of table service.
Lastly, despite that lack of service (and expectation that you bus your own table), the minimum tip recommendation on their POS app is still 18%. Combined with the high prices on the menu, let’s hope Masa pays their employees really, really well.
Taken altogether, we probably won’t eat there again.
EM
Might be the best food in the Valley, I have never had a bad meal here. The service and staff are on par with the amazing food! All around, its always a great experience! I often find myself daydreaming about the barbacoa torta. Theres a delightful contrast between the crunch and soft of the toasted bollilo roll, the perfect seasoning and tenderness of the succulent barbacoa meat couldn’t be better, and the flavorful and fresh taste of the slaw come together in a perfect fusion. Wish I could go back for another already! Also always love seeing one or both of the twins! Please keep up the amazing work you all do!
… moreMark
First time there, but certainly not the last. We had a hard time deciding cuz all offerings sounded sooo good. The two of us shared the Corn/jalapeño chowder and Delicato squash/whipped ricotta salad specials, along with 4 tacos (2 grilled shrimp/2 Chicken). All amazingly flavorful and fresh.
… moreJosh Knox
Amazing delicious food. Very friendly service. Good options for gluten-free dairy, free and vegan. Beautiful space including welcoming restroom. Nice outside seating.
… moreStuart Krantz
I went in here to look around for a future place to eat. Interesting menu and different from my GOTO of Cuban Food – being a Miami Native. I think it’s worth trying and I plan to return. Inside is very neat and clean.
… moreSusan Stemper
Didn’t have Mexican in Florence on our bingo card on a recent Northampton visit, but found this place and tried it out. Great place: counter order, table delivery, self-bus. Food hit the spot – especially the bowl. Chips were excellent. Loved the vibe – felt very community-centered.
… more