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Sgrizzi Ristorante & Bar by Chef Marc is a family-owned Italian restaurant and steakhouse located in Southwest Las Vegas. Renowned for its handcrafted pastas, dry-aged steaks, and authentic Italian cuisine, Sgrizzi offers a unique dining experience that blends traditional Italian flavors with modern culinary techniques. Chef Marc Sgrizzi, with over 40 years of experience, personally curates the menu and delivers tableside service, ensuring every guest enjoys the warmth of Italian hospitality. The restaurant features a tallow-only cooking approach, an in-house bakery, and premium ingredients sourced from family-owned ranches and Italy.
Housemade pastas & other refined Italian fare are offered in a cozy, contemporary setting.
Hours
| Tuesday | 4:30–10 PM |
| Wednesday | 4:30–10 PM |
| Thursday | 4:30–10 PM |
| Friday | 4:30–10 PM |
| Saturday | 4:30–9 PM |
| Sunday | 10 AM–3 PM, 4:30–9 PM |
| Monday | Closed |
Address and Contact Information
Address: 9250 S Rainbow Blvd, Las Vegas, NV 89139
Phone: (702) 202-2439
Website: https://www.sgrizzilv.com/
Menu Photos
Order and Reservations
Reservations: sgrizzilv.comopentable.com
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Reviews
Jessica Fiesta George
I can’t rave about this restaurant enough. The service and the quality of the food is unmatched.
You can tell the love that is put into each dish. If Chef Marc is in, he truly wants you to have a memorable experience.
I’ve been here twice now and will add this to my list of “must go to as much as possible.” 5 stars all day, every day!
PS the cafe/bakery next door… a MUST! The cookies and tiramisu are chefs kiss!
… moreYou can tell the love that is put into each dish. If Chef Marc is in, he truly wants you to have a memorable experience.
I’ve been here twice now and will add this to my list of “must go to as much as possible.” 5 stars all day, every day!
PS the cafe/bakery next door… a MUST! The cookies and tiramisu are chefs kiss!
Ericka S
Lovely experience! We came for our anniversary dinner in October and had a great dinner. We waited about 5ish minutes for our table with a reservation which wasn’t too bad, we browsed the pastries while we waited. Once seated, the atmosphere is very nice, we were seated near the bar.
We both ordered the specials for the night, mine was the fettuccini alfredo with truffles. The cream sauce for it was very very light, which made the truffles the spotlight. It was very good! My husband ordered a drink that came smoked and the waiter looked like he was having a great time lighting it in front of us. Service was top notch and we had no complaints about any element of our night. I would love to come back and try the pastries they had at the front. They were huge and looked so dang good!! Food was great and we absolutely would come again.
… moreWe both ordered the specials for the night, mine was the fettuccini alfredo with truffles. The cream sauce for it was very very light, which made the truffles the spotlight. It was very good! My husband ordered a drink that came smoked and the waiter looked like he was having a great time lighting it in front of us. Service was top notch and we had no complaints about any element of our night. I would love to come back and try the pastries they had at the front. They were huge and looked so dang good!! Food was great and we absolutely would come again.
Siu Tam
I came here in the morning looking for their Pistachio Affogato. And, while I was enjoying their coffee and pastry, I saw their steak dry age cabinet. Intrigued, I immediately made an reservation to come back the same night to have dinner. The food in general was pretty good. However, their “table side” service leaves a lot to be desired and I’m being generous here, borderline sacrilegious. We ordered table side prepared Cesar salad. A server poured pre-made dressing on top of lettuce and mixed it next to us. That the first time I’ve seen it done that way and it is not my definition of table side Cesar Salad. Next, I ordered the 45 day dry Aged Australian wagyu tomahawk carved table side. Flaming theatrics aside, after my server received some last minute instructions from another person, he absolutely butchered the steak by cutting it into a random pile of meat. At nearly $300, it is a fair price for the steak, but I was definitely disappointed. Since I don’t live in las vegas and don’t visit often at all. I’m offering this review hoping management will make sure this does not happen to the next diner who might not be as understanding as me.
… moreDesiree Kadosh
I had an absolutely incredible experience at Sgrizzi by Chef Marc! The service was a perfect 10 out of 10. The staff made me feel genuinely at home — which is rare, even here in Vegas.
The restaurant itself is beautifully decorated, with a warm and inviting atmosphere that makes you want to stay and enjoy every moment.
And the food? Phenomenal. It’s comfort food elevated into heavenly Italian cuisine. Every dish felt thoughtfully prepared and full of flavor. The banana foster dessert was a dream, and the pastries — wow — simply outstanding.
The cherry on top was the owner, who personally greeted guests and created such a welcoming experience.
I truly can’t recommend this place enough!
… moreThe restaurant itself is beautifully decorated, with a warm and inviting atmosphere that makes you want to stay and enjoy every moment.
And the food? Phenomenal. It’s comfort food elevated into heavenly Italian cuisine. Every dish felt thoughtfully prepared and full of flavor. The banana foster dessert was a dream, and the pastries — wow — simply outstanding.
The cherry on top was the owner, who personally greeted guests and created such a welcoming experience.
I truly can’t recommend this place enough!
Troy Boscia
Sgrizzi – absolutely amazing!
Incredible food, great entertainment, and they truly make you feel like family. Victoria doing an opera moment was absolutely amazing — truly unforgettable
Dinner was unreal:
Rigatoni’s chicken riggies
Shrimp pasta
Spaghetti & meatballs
Appetizers included prosciutto & grapes, plus an incredible tuna dish with a peppercorn sauce.
Chef Marc is phenomenal — not only a truly talented chef, but someone who makes you feel right at home from the moment you walk in. An all-around incredible experience. Highly recommend!
… moreIncredible food, great entertainment, and they truly make you feel like family. Victoria doing an opera moment was absolutely amazing — truly unforgettable
Dinner was unreal:
Rigatoni’s chicken riggies
Shrimp pasta
Spaghetti & meatballs
Appetizers included prosciutto & grapes, plus an incredible tuna dish with a peppercorn sauce.
Chef Marc is phenomenal — not only a truly talented chef, but someone who makes you feel right at home from the moment you walk in. An all-around incredible experience. Highly recommend!
J Short
Amazing tasting menu, a personal touch from the chef. He was out in the dinning room throughout our experience. The wine was excellent. I will return for steak and cherries jubilee, guaranteed.
… moreTonette “Ettie” D
Amazing experience. My husband and I went to celebrate our 28th anniversary. This was our first coming to Sgrizzi. The restaurant is very intimate. The food was delicious. The Chef walks around greeting everyone ensuring that the food is good. The bar tender, waiters, bus person and hostess were absolutely fantastic. I can not wait to come back again. I would recommend this place to everyone.
… moreCresen Swenson
Went for dinner with a group of 5 for our first time. Other family members had been there before multiple times and had great reviews so we decided to go and celebrate. The chef came over within 5 mins and shared his love for cooking and thoughts on best orders. The service was amazing, constant attention and over the top kindness. We loved the steak tartare as an appetizer and finally all settled on something different for each main dish. We ordered the chicken marsala which was amazing. The pork chop with a level 3 spice and it wasn’t too spicy. The t bone steak, ordered medium rare, should of ordered it rare as it was a bit more medium/well on the edges, but still amazing. The bolognese with the pappardelle pasta and the slow roasted boar pasta. All of it was amazing and large portions to share. We loved the mini yams as a side and finished off with the tiramisu table-side dessert. The atmosphere is very vegas in that you can really dress up or come in casual and sit at the bar and have a great meal. We didn’t get to try the bakery that you walk through to get inside the restaurant but plan to come back for dinner and bakery items in the future. Can’t wait to come back and try more things on the menu!
… moreCharles
We had the most fantastic meal here celebrating my cousins birthday. The cocktails, the wine, the food was all excellent . But what made the restaurant so spectacular was the service. Our two servers were amazing, and both were incredibly attentive, professional, while also being very personable and friendly. The chef (i believe his name was Mattia) was also amazing. I’m vegan and he went out of his way to make a custom risotto dish for me that was incredible and also a fantastic fruit salad. Wow. I’m
blown away by this restaurant and the amazing staff and can’t recommend this place enough.
… moreblown away by this restaurant and the amazing staff and can’t recommend this place enough.
Anya
The food was delicious and made with quality ingredients, the atmosphere is beautiful and inviting, and the staff is friendly and attentive. You can tell they truly care about hospitality. The dessert was fresh and delicious, with a lovely table presentation that made it feel special. Very nice friendly Chef at Sgrizzi Ristorante & Bar.
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