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Address and Contact Information
Address: 160 W Main St, Webster, NY 14580
Phone: (585) 671-9570
Website: http://www.guidaspizzeria.com/
Menu Photos
Order and Reservations
Order: Order online
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Guida’s Pizzeria – Irondequoit – Rochester, NY
Visit us at 404 Empire Boulevard, Rochester, NY 14609map marker pin · Visit us at 160 W Main St, Webster, NY 14580map marker pin · Visit us at 736 Elmgrove Rd, …
Guida’s Pizzeria Webster – Order Online
Guida’s Pizzeria Webster · Large Pizza. 12 Slices, 11″x17″ Half Sheet. Extra topping $ 1.79 Each. $20.89 · 12 Wings. $17.19 · Small Pizza. 4 slices, 10″ Round.
Guida’s Pizzeria in Webster Rochester, NY review – Facebook
1/2 Cheese, 1/2 Pepperoni (they dont offer Cup/Char…dang!). ~$23 w/ $2 off using online coupon. 1st time (maybe first time-long-time?). Great …
Reviews
Madison Baker
I went with my bf to pick up a football special for his family. This was my first time getting wings from here. I held the pizza and wings in my lap as we drove home. Little did I know that the wings we had ordered were only in a cardboard box with nothing stopping the sauce from leaking through the bottom and onto my brand new $150 Uggs ruining them the 3rd time I’ve ever worn them. This whole thing could’ve been avoided if we stopped trying to be Ecofriendly with cardboard and started being practical with plastic. Thanks a lot guidas, I’d love a new pair of Uggs.
… morerjrnj1
Edited 10/30/19: 4 stars to 3 stars: The last two times I went in to get a slice, 4 days ago and tonight, it wasn’tnt busy, and I was told my slice and 9 piece wings, well-done, would be ready in 15-20 minutes. It was 35 minutes before my order was ready. This happened the last time I went in for a slice. I’m not sure why there is such a loss in time, and if it continues, they will no longer be my go-to pizza place. rjrnj1
Original review: They have slices that are equal to two slices in reality. And I always get them well done so the crust is nice and crispy. I also think they have the most plump chicken wings of any pizza place around (not including Timothy Patrick’s, whose wings are massive). The staff is friendly and I love how committed they are to cleanliness. It’s a great place to grab a bite.
… moreOriginal review: They have slices that are equal to two slices in reality. And I always get them well done so the crust is nice and crispy. I also think they have the most plump chicken wings of any pizza place around (not including Timothy Patrick’s, whose wings are massive). The staff is friendly and I love how committed they are to cleanliness. It’s a great place to grab a bite.
Rob Zuber
The pizza here is good. When I called my order in it was ready in 25 minutes. When they are busy it can take longer. The staff was polite and took care of me right away.
… moreJames M McDonald
I went to the Webster location me and my mom had the grandma’s pizza 10/10
Sauce and toppings mind blowing
better than the other guys
… moreSauce and toppings mind blowing
better than the other guys
Sharon Keller
We order in. Always looking for thinner nyc-style., which is where we live a few months per year. So far this is the closest! Thin crust, NOT floppy.
… moreJoe “Jack” S.
The pizza has gone WAY downhill. The texture of the crust has changed dramatically over the past few months – I’m talking about THIS YEAR, 2025! And if those are the owners sitting at the table by the front window, it all makes sense. And what a creepy way to run a once excellent pizzeria.
… moreSydney M
We like the dinners. You get a lot of food for the price. However the pasta is always overcooked to the point you can hardly pick it up with a fork, it just falls apart.
… moreJames Panasiewicz (Jim Panz)
Waited an additional 35 minutes more for my order. Ordered fried mushrooms and got cauliflower. It cost $70 for a sheet pizza with pepperoni bottom was burnt fried whatever and wings oh and 35 minutes of additional waiting
… moreZ •
It sucks. Just like every other pizza place in Rochester.
… moreAdrienne Quintero
Happy to see vegetarian pizza options among the slices that are ready. This time I had a veggie slice with roasted red peppers, spinach, and mushrooms. Last time it was the Greek pizza slice with artichoke hearts and Kalamata olives.
… more