Vanessa Ladriye
Enjoy supporting family owned restaurants but professionalism is needed. I placed my order prior to a fluctuation of people arriving and the customers after me got their order before me. It is unacceptable as a customer having to wait because your friends came to visit. Again, family owned restaurants should be supported and love how they want to make it feel like family BUT sometimes it’s a little overboard on how they treat other out of town customers.
… moreLinda Ferreira
The Food Is Amazing Just Like Puerto Rico Definitely Coming Back
… moreSarah Zilka
Having grown up in Lorain, I’m always up for another place for pastelillos. My brother suggested giving this place a try. We were in the area and decided to pick up some pastelillos.
It was late ish lunch time maybe a little after 1 PM. The place was empty but that wasn’t necessarily negative. It took the couple in there a hot minute to look up from their phones and I asked for 6 beef pastelillos. It took a while as they had none premade. Totally understandable. However the guy who stood there on his phone the entire time did not give off a welcoming feeling. Just in general the man behind the bar made it seem like we were not welcome. I was very uncomfortable while waiting for my order.
When I got them home and tried one they were super greasy the oil was not hot enough when they were cooked also it was obvious the oil in their fryer needed to be changed it had turned. This was so disappointing as the dough was a great texture and the filling was so perfectly seasoned and had nice texture.
… moreron varney
I had a taste for a cubano sandwich and going this place was open and serves said sandwich so I have this place a try it’s more a bar than a restaurant and the sandwich was good from a bar had all the right flavors a little heavy on the sauce but it was a good sandwich so I was happy for that the only negative was the price I paid for it it slowed in the menu on the wall above the bar it is $6.75 but once I was trying up it was increased to $9.70 I didn’t bother to argue about it and paid it with a tip on top of it didn’t feel like arguing about it.
… moreIzzy The Militant Hippie
The food was ok. The soup with shrimp was overpriced, $8 for 8oz. and not the the best. The manager or owner not sure, was not very friendly and was drinking on the job.
We had went there last week for lunch around 12n, and it the doors where locked even though it said open. When I drove by at 1p, the doors where open, just a little annoying.
Positve’s : The food was made fresh. The food wasn’t that bad.
… moreFrank Diforeo
Wow. Food was delicious. Service was as good. Nice place. Didn’t know was even here. I have been back now twice and it’s excellent every time.
… moreNikki Parker
Atmosphere is more of a bar that also has a kitchen in the back that they can serve food. Pernil sandwich was OK, bread was overly toasted. The chicharon was the most flavorful I’ve ever had. The beef pastellios were not good. The dough was very dry and the meat texture was questionable.
… moreglori torres
Very good place recommends to go spend time with the family best food ever very cordial people great service. Highly recommended
… moreMr. X Tyrnt
Good food, they serve Chillo here so if you’re into that then you’ll love it… very tasty! Live entertainment and the guy is a very good singer and if you’re in the mood to play some dominoes you’re in luck.
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