El Chilango Chido

  4.4 – 282 reviews   • Mexican restaurant

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Two friends, who both happen to be successful local restaurant owners, took a trip to Mexico City. While there they studied the local cuisine and wanted to bring more of that culture back to their hometown of Stockton, Ca. The vibe of this restaurant is for customers to grab an authentic homemade meal, enjoy the delicious flavors, and bring to town a culture it has not yet experienced. Here you can order tacos de guisado with rice or black beans and your choice or potatoes, napales or pico. Costilla, chile rojo, rajas with creme, mole verde, chicharron presado, cochinita pibil, alambre and more. Make sure to save room for dessert and taste a churro donut, mangology, sweet & tangy mango, watermelon, jicama, and cucumbers with chamoy, tajin

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery El Chilango Chido 95204

Hours

Thursday8 AM–9 PM
Friday8 AM–9 PM
Saturday8 AM–9 PM
Sunday8 AM–5 PM
Monday8 AM–9 PM
Tuesday8 AM–9 PM
Wednesday8 AM–9 PM

Address and Contact Information

Address: 2535A Pacific Ave, Stockton, CA 95204

Phone: (209) 808-5075

Website: http://orderelchilangochido.com/

Menu Photos

orderelchilangochido.com

Photo Gallery

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Reviews

Jade
Food was awful. Description and details are in the videos I posted along with this review. Definitely won’t be giving this place another chance. My stomach is already hurting and I only ate a few small bites of each thing on the plate. I am currently brushing my teeth in the parking lot right now as I’m typing this to get the taste of the food out of my mouth. Server was very kind though and had the cutest nails and personality.
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Aldo Barahona
El Chilango Chido is seriously impressive with its cool outdoor setup and those sleek red chairs. The chilaquiles are a total win—the red salsa brings a legit smoky fire, and the green salsa has this awesome zesty vibe, both making the dish super tasty. The service was solid, this spot’s definitely worth checking out for some top-notch eats!
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Greg Rohlf
Delicious foodie destination!
El Chilango Chido stands out in a crowded Mexican restaurant landscape with high quality ingredients, a creative and interesting menu for the foodie in you, and an all day menu that includes Mexican *and* American breakfasts and a burger or two. There’s a whole page of tacos to choose from and the Pozole is served steaming hot in a huge bowl with lots of shredded cabbage, herbs, limes, onion and chile oil! Absolutely lip-smacking!
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Jennifer Evans
*{EDIT from my “4/9/25” visit}* so I am extremely critical the places I go to. I am very sad due to my last vist I 4hrs later started barfing and ing uncontrollably after eating from here I this visit got food poisoning I didn’t eat anything for breakfast and I didn’t eat anything after I ate here and it continued for 3 days. It felt as if there was needles stabbingme from the inside all throughout my throat, stomach, Intestines, and till it exited. I had Severe food poisoning from my burrito option. This makes me very sad because I like the food here but any places I go to and get sick from I never go back so I will not be coming back to this place. I know that’s my choice how ever taking a chance on food poisoning again is not worth it.

4/9/25-went back I had there burrito with Birra meat, black beans, nopales Ooooo Tito put the chill oil so good. My Aunt got the chicken burrito with refried beans..the ice cream place is open now as well. I’m going.

4/15/24-Tito had excellent customer service. We got a little history In-Site on his family history of the idea for the menu it was very slow so my husband & I had one on one conversation with Tito it was cool they are mindful of possible customers food allergies & the food is not to spicy. I love Tinga I make it at home didn’t order for my son just in case it was to spicy so got him 2 tacos . My husband ordered the Tinga he said, ” it’s like the one I make not spicy for the kids” so that’s good to know. Got mine & my son hair cut at Toco Davino then came here to eat. I had the Móle IT WAS SO YUMMY & im passionnet about my nopales there’s hot is very tasty. There table salsa with chips my son was able to eat it he loved it. And soup as a appetizer was yummy EVERYTHING WAS YUMMY. I need to come back and try there burrito. There was just 1 thing next time I’ll substitute the rice for more nopales or potatoes because the rice was not red Spanish rice. Don’t get me wrong the rice was good had like a lime cilantro vibe flavor to it with a pilaf kind of texture but I prefer the red rice ♥️. Over all yes was 5⭐’s. For the 3 of us spent $53 plus tip.

❄️OH OH OH!!!! AND TITO SAID NEXT DOOR A MEXICAN ICE CREAM PLACE WILL BE OPENING UP so be on a lookout for that
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Martha Palafox
Had chilaquiles today. I said no to the eggs because since it was going to be too much food. The service was very good. I did not see any bathrooms inside the restaurant they might be outside. I did not ask about it either.
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Regina Neblock
Went here with a couple friends last weekend and overall had a nice time. The food came out hot and fresh, and the portions were pretty generous. I tried the chicken enchiladas and they had really good flavor, not too spicy but still tasty. The chips and salsa were also solid, though I wish the salsa had a little more kick. Service was friendly and they kept our drinks topped up without us asking. The place had a casual vibe, good for a relaxed dinner. Would probably come back again if I’m in the area.
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Haley
The birria was pretty good, on the salty side (but I didn’t mind- but the most salty I’ve ever had). I would have it again!

The agua chile verde was 3 Stars for me. I have never had agua chile was so much black pepper. Not crazy spicy like I was expecting. The shrimp was my more on the raw side for my liking, very chewy shrimp.

The staff was very nice! Chill environment inside, clean too.

I would come back!
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ItsaMe Mario
“The food quality control here is a disaster. I found what I can only describe as a cockroach or spider leg in my meal—topped off with someone’s eyelash for that special touch. So yeah, not exactly appetizing. On the bright side, the server was nice, but unfortunately, politeness doesn’t make up for an extra serving of insect parts.”
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Jeran Cox
Nice little hole in the wall. Small with limited seating but huge flavor.

I recommend going on Tuesday.

Great variety of flavors. Only small nit-pick, could be a lot spicier.

Al pastor taco was the winner today.
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Ronald Cao
Food, atmosphere, and service were all amazing. I had the Al pastor and asada tacos. My girlfriend got a burrito. We both very pleased with our meals. However I do have one complaint. Please for all that is holy remove the churro donut from your menu. I bit into a fried piece of oil. Other than that, I highly recommend this place. 8.7/10!
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