Prince St. Pizza

  3.7 – 304 reviews   • Pizza restaurant

Prince St. Pizza opened its doors in 2012 in New York City. Our recipes have been in the Morano Family for generations and stem from a simple idea “if you can put it on pasta you can put it on pizza.” Since then, Prince St. has made a name for itself as a premium pizzeria across New York, Miami and California, serving legendary Sicilian “SoHo” Squares and original Neapolitan pizzas with a New York City slice shop experience.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Prince St. Pizza 89113

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Reviews

RP DeAn
Went to Durango Casino and Resort for lunch and had pizza here at Prince Street Pizza. It’s easy to find within the Food Hall at the Casino. Easy, free parking steps away from the entrance. You can actually access the pizza place from the dining patio of the Food Hall located between the casino glass doors and the north parking garage.
There is plenty of inside seating as well. All kid friendly too I might add.
The pizza was delicious. I had a smokey oakey cheese slice and a Sicilian Slice. Both were served hot and toasty. The flavors on each were bold made from fresh ingredients. They toss their own pie dough. You can see them do it.
There is a large display of daily “by the slice” options as well as a menu that features descriptions of each plus whole pie options to consider. All sound and look awesome!
The staff are great, friendly, and more than happy to help you with finding the right flavor of slices by giving you more information about each. Shout outs to Eric, Victor, and Lia who helped me choose the right slices and were very friendly.
The wait time isn’t long at all. Your name is called when the pizza is ready, boxed up in a traditional pizza box. The staff do a great job of keeping things moving along efficiently.
Is it oily? Well, if you consider they stick to the east coast way of doing things, then no it’s not. Keep in mind this is traditional New York City pizza. Get lots of napkins regardless.
The price is a bit on the higher side of things but this pizza quality is way above the discount chains you see all over the place.
Also a big shout out to whoever keeps the Durango Food Hall seating areas and patio clean. I saw several casino employees busy bussing trays, sweeping under tables, and wiping down empty tables and chairs. The place was spotless even with a decent amount of people there.
I look forward to many return visits in the near future!
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Zeek & Rene Restaurant Promoters
Located in the Eat Your Heart Out Food Hall at Durango Casino, is a true gem for pizza lovers.
Known for their acclaimed Soho Square and a variety of New York and Sicilian-style pizzas.

The moment we walked in, we were met with a warm atmosphere and friendly faces at the counter. The customer service was outstanding.
General manager Rob is very nice, friendly and attentive , the entire staff is very welcoming.

We ordered the famous crispy pepperoni square , and other different types of pizza and we couldn’t believe how perfectly it lived up to its reputation. The pepperoni was delightfully oil-catching and added the perfect amount of flavor to each bite. The crust was beautifully crispy-exactly how a good pizza should be.
Each slice was served hot and baked fresh, delicious .
The variety of options they have, from classic to unique flavors.
Overall: great delicious pizza baked fresh daily, great customer service . Highly recommended for all pizza lovers!!!
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Keiara Taylor
I looooooove this place. I consider myself to be a carb connoisseur. I’ve tried pizza places all over the world and have a prideful, global perspective on the subject matter lol. Without a doubt, this place makes the best pizza. The quality of their pizza is consistent. The staff is pleasant and Lia makes it a point to learn frequent customers, which is a nice feeling and rare in this day and age. The place has a genuine, wholesome feel. I feed my family from here so frequently that when I told her my email name she knew me already by how many times she has seen the email come through her order queue. I’ve dined in and carried out and have never had a major issue.
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C. Mun
A guy walking by us while we were eating our squares and he declared the Prince St pizzas were the best in the world. They were good but not that good. If I were in the area and were in the mood for pizza, I’d come back. We didn’t try their rounds, but Good Pie, and even Rocco’s (by Costco – strange but the Rocco’s are not the same) have good enough pizzas.
On the other hand, service can definitely get better, friendlier, and more efficient. We were 2nd in line and there 6 people behind us at lunch time during the week. There were 4 workers milling about and only one helping customers. The people behind us left because it was taking so long to take orders. We almost left as well. And then, when we asked what their favorite pie was, the guy said he didn’t like pizza and said steak, bbq, and wings. We thought he was telling us that there was such a pizza like a meat lovers or something, but no, he was being sarcastic.
It’s inside of a casino so that’s the ambiance. However, it’s a new casino, not back. It doesn’t smell strongly of smoke.
Overall, it was ok, but with the staff’s attitude, we probably wouldn’t come back since it’s a 20 minutes drive from Summerlin. Lots of pizza pies in Vegas.
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Mia Vargas
Mmmmhhh delicious! Went in today and ordered a pep with olives and mushrooms and it looked amazing. The girls were amazing Precilla and Paola were very attentive! Love this place already! Highly recommend the hot honey was to die for! 🙂
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Jack Fong
Pizzas here, look great, taste amazingly delicious. I ordered meat lovers, the dough and crust seemed thick, but to my surprise, it was so soft and moist. Every bite was so meaty and it definitely hit the right spot!
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Nick Ploeg
Went there today 12/11 for the home alone collab. Guys working there tonight we’re all great. Very nice an professional. Ordered “the lovely cheese pizza” Togo. Only took about 20 min. Would go back again just to sit there and watch the guys hand make all the pizzas.
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Peace T.
The pizzas were decent, I wouldn’t say no if someone wanted to eat there but wouldn’t be my preferred spot. The price was shocking affordable, especially being in a resort’s food court, $13-$15 for two good sized pizzas and a soft drink combo. The location of the food court was clean, and they did have a lot of customers lining up. If you’re at the resort and hungry for a quick bite, it’s recommended.
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DL East
I’ve had prince before not the best pizza but it’s OK. but after seeing this guy again for the second time in a week, not worrying gloves prepping food is enough for me to never go to this location again. but all the other employees are wearing gloves so I give them props for that. Doesn’t the state and the city have food prep codes? You can’t touch anything with your bare hands if you’re prepping food, this is really disgusting. I hope no one gets sick. Shame on this guy.
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Troy Boscia
I’ve always liked Prince St. Pizza and was excited to stop by again. When I showed up, there were several pizzas ready to go, which is usually a good sign but this time, they all looked like they’d been sitting out for a while. I politely asked if they had anything fresher, and without hesitation or any real engagement, I was told, “This is everything.”

I noticed a fresh pie being put into a side oven, and I’m confident they had other options available, but it felt like they were just focused on getting rid of the old slices first. I get wanting to minimize waste, but at some point, quality has to come first. I didn’t want a cold slice reheated—I came for the fresh, hot pizza they’re known for.

Honestly, it felt like they were going through the motions. If you want to keep loyal customers coming back, serve the fresh stuff and toss the old when it’s past its prime. Do better!
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