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Stuffed catfish, po’ boys & other homestyle Cajun fare served up in a low-key, rustic space.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 210 Metairie-Hammond Hwy, Metairie, LA 70005
Phone: (504) 828-2220
Website: http://www.neworleansfoodandspirits.com/
Menu Photos
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Reviews
Chloe Wu
Coming from NYC to New Orleans and this being the first thing I eat is always amazing. This is why I love the food here especially the chargrilled oysters. The catfish is so tender and crispy filled with so much flavor. The gumbo is something I always miss from that place. I would book a plane ticket just to have that again.
… moreMichelle G.
Great, first experience! Melida, our server is friendly, Prompt & And checked on us several times. The voodoo rolls are a must try, they are terrific. Oysters were fried to perfection, stuffed eggplant was delicious. My husband‘s seafood platter was fresh and hot, and everything was good. The potato salad was tasty and creamy. Everything was Vera good! The only thing I did not care for was the shrimp that was in the eggplant sauce. Prefer the fresh gulf shrimp. Keep up the great work and stay consistent! Definitely recommend & will be back.
… moreLaKetha Hammond
Never disappoints! The food was delicious and the service was on point from start to finish. My family left completely stuffed, and everyone walked out smiling because we truly appreciate good food done right. We will definitely return, just as we have many times before. And please ignore my son — he’s not going to wait for me to take a picture when he knows the food is delicious!
… moreMalcolm Earhart
Fancy but casual seafood restaurant that was recommended by a local. This was the first place we ate at for his long awaited return to New Orleans. Disappointed he only ordered the shrimp poboy, but he got what he wanted and enjoyed it. I didn’t think he’d be able to eat it all, it’s pretty big with Lots of shrimp. I had redfish Pontchartrain, which was superior to previous versions I’ve had. Really flavorful, but somehow lighter. The redfish itself was maybe the best I’ve ever had. Had the onion ring appetizer, which were also really light, crispy and delicious. No rez, we got there early and cought a table before it filled up on a Friday evening. Service was prompt and friendly.
… moreJody Ferchaud
I had an amazing lunch with large perfectly fried oysters on a spinach salad. The charbroiled oysters along with the blackened catfish and angel hair pasta were delicious. They also make a decadent chocolate martini.
… moreWill T
First time to this eatery. Was recommended by a friend who used to live in the area. This restaurant did not disappoint. We had a part of 6 adults and with about 45-50 minutes on a busy Friday night. Plenty of other groups there especially for graduation gatherings. Food was great. Service was great. Hostess was good. Food may have came out a bit slow but to be expected in a busy night. Ambiance is a bit noisy but to be expected for this type of eatery.
… moreA Cooper
This place came recommended by some locals so we checked it out! The char grilled oyster was hands down the best!!!! You can taste the charcoal smoke on them!!! Don’t leave without getting those! Other things we ordered, gumbo (alright), Stuffed Catfish 2 fillets that had crab cake between the two and some pasta with an Alfredo like sauce atop the pasta w/Shrimp. The stuffed catfish meal was great! And those oysters with the bread was Amazing! We also ordered the voodoo rolls and those were good too! A little too much cheese, but they were good with the dipping sauce. The sauce reminded me of a honey mustard.
It was a bit noisy, but it was busy! No wait though for a Monday night.
… moreIt was a bit noisy, but it was busy! No wait though for a Monday night.
Chloe Gisclair
This place had excellent food and very nice workers! We ate the chargrilled oysters which was amazing, some of the best I’ve ever eaten. We also ate crab cake Pontchatrain and the blackened tuna Lafayette is was all delicious. The crab cake was full with crab and the crawfish sauce was such great flavor.
My only complaint is that it was packed full of people and really loud so it was very hard to hear anything but other than that it was great and I’ll definitely go again.
… moreMy only complaint is that it was packed full of people and really loud so it was very hard to hear anything but other than that it was great and I’ll definitely go again.
Ciara Carter
The wait time is not what was quoted. Was told it would be an hour but it was an hour and a half. It’s been a while since we visited but overall the experience was a 4/5 for us. The food remains good. I did have to send back my voodoo egg rolls because half of the order had nothing but cheese in it lol, no ma’am for the cost. The second time it arrived fresh and fine. Great drinks from the bar.
… moreW&E
We love New Orleans. Every time we visit, we eat at different places. This time, we tried New Orleans Food & Spirits.
The atmosphere is bright, airy, and friendly. The staff were so sweet! Everything on the menu sounded delicious. In the end, we ordered the crayfish stew, corn and crayfish soup, and hush puppies. All were yummy!!
… moreThe atmosphere is bright, airy, and friendly. The staff were so sweet! Everything on the menu sounded delicious. In the end, we ordered the crayfish stew, corn and crayfish soup, and hush puppies. All were yummy!!