Spacious cafe showcasing Latin American flavors in a casual setting with a patio & live music.
Address and Contact Information
Address: 2030 S Pine Ave, Ocala, FL 34471
Phone: (352) 622-4777
Website: https://www.latinosymas.com/
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Home – Latinos Y Mas – Mexican Restaurant in Ocala, FL
This family-owned restaurant proudly serves contemporary Latin Fusion cuisine with a Mediterranean flair.
Latinos y Mas Restaurant | Ocala FL – Facebook
352.622.4777 2030 S Pine Ave, Ocala, FL 34471 www.latinosymas.com . . #ocala …
Latinos Y Mas | Ocala / Marion County Florida
Latinos y Mas is a Spanish restaurant located in Ocala, Fl. It has the perfect atmosphere for business lunches, family lunches or romantic dinners.
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Reviews
Korra S
This place honestly impressed me. I am not a huge Spanish food person so I was hesitant to go, however my aunt wanted to celebrate her birthday here so I gave it a chance. We started with empanadas (delicious), burrata, and salsa. The salsa doesn’t feel homemade/fresh but was still enjoyable. However the dinner was outstanding. I ordered the Mar Y Tierra. I would definitely order this again, next time over noodles instead of rice. It was very tasty. Service was great too.
… moreAnderson Mayfield
What a terrific experience! Full disclosure: I thought this was another place when I went in, though this ended up being way better than where I thought I was going (Sabor Latino). First off, all the staff you pass on the way to your table greet you and service remained amongst the best I’ve had in Florida.
Now to the food. I live in Miami and am sort of a Latin/Caribbean food expert so when I saw a “fusion” menu with basically the “greatest hits” of Latin and Caribbean food, I figured they would make a passable version of each. I rarely like mixed-cuisine restaurants (Thai-Japanese places are big in Florida despite rice being perhaps the only shared dish!). BUT I was wrong!
Mini mofongo balls with pork belly? Best mofongo I’ve ever had. Peruvian style ceviche? As good as high-end places in Miami for three times less. Mexican style ceviche? Incredible and loaded with seafood for the price.
The star, however, was freshly made tostones covered with guacamole, pickled vegetables, and fried pork belly…..where has this dish been my whole life?!?! We also got a “bandeja paisa” which is basically half the menu on a tray. Everything was great except the beef but then again you don’t get a bandeja paisa for the beef. It’s like a bonus side dish.
I didn’t love my mango caperinha sp? But honestly I bet they have other drinks that are great.
Can’t believe one of my best Latin meals in Florida was in Ocala, and it’s actually better than many places here in Miami.
They must source their pork from somewhere either local or special because the pork belly was soooo good. No gaminess and cooked to perfection. We had it three ways in three dishes so I can vouch for it!
This will be a must-go for any Ocala trip for me.
… moreNow to the food. I live in Miami and am sort of a Latin/Caribbean food expert so when I saw a “fusion” menu with basically the “greatest hits” of Latin and Caribbean food, I figured they would make a passable version of each. I rarely like mixed-cuisine restaurants (Thai-Japanese places are big in Florida despite rice being perhaps the only shared dish!). BUT I was wrong!
Mini mofongo balls with pork belly? Best mofongo I’ve ever had. Peruvian style ceviche? As good as high-end places in Miami for three times less. Mexican style ceviche? Incredible and loaded with seafood for the price.
The star, however, was freshly made tostones covered with guacamole, pickled vegetables, and fried pork belly…..where has this dish been my whole life?!?! We also got a “bandeja paisa” which is basically half the menu on a tray. Everything was great except the beef but then again you don’t get a bandeja paisa for the beef. It’s like a bonus side dish.
I didn’t love my mango caperinha sp? But honestly I bet they have other drinks that are great.
Can’t believe one of my best Latin meals in Florida was in Ocala, and it’s actually better than many places here in Miami.
They must source their pork from somewhere either local or special because the pork belly was soooo good. No gaminess and cooked to perfection. We had it three ways in three dishes so I can vouch for it!
This will be a must-go for any Ocala trip for me.
Jennifer Bischoff
We went to Latinos y Más for my sister’s birthday, and it was absolutely incredible. The food is amazing — my family is Cuban, and it truly tastes just like my abuela and tía used to make. That kind of authenticity is hard to find, and they nailed it.
The service was wonderful as well — friendly, attentive, and made our celebration feel special. My favorite dish is the carne asada. It’s always perfectly cooked, incredibly flavorful, and so soft and tender. Every bite is just perfect.
If you’re looking for authentic Cuban fusion with amazing flavor and great service, this is the place!
… moreThe service was wonderful as well — friendly, attentive, and made our celebration feel special. My favorite dish is the carne asada. It’s always perfectly cooked, incredibly flavorful, and so soft and tender. Every bite is just perfect.
If you’re looking for authentic Cuban fusion with amazing flavor and great service, this is the place!
Charity Schwegman
When I lived in Ocala this was one of my favorite places!
The food is just as good as I remembered, and fresh!
The service was amazing from the moment I walked in!
There were several people waiting, but it only took 15 minutes for a table of 6!
If you want delicious food, make the trip!!
Our server Jaime was top notch and wonderful to talk to!
… moreThe food is just as good as I remembered, and fresh!
The service was amazing from the moment I walked in!
There were several people waiting, but it only took 15 minutes for a table of 6!
If you want delicious food, make the trip!!
Our server Jaime was top notch and wonderful to talk to!
Jose Arocha
Food came fast and was super delicious and the waiter nilda was very welcoming and made sure the table had enough space for u and fast and kind. Loved it here. High suggest
… moreGrissel Hernandez
First time here. Food was delicious and Service from Nilda was top notch. She was friendly, knowledgeable and made great suggestions for food and drinks. The Saturday special, sancocho was sabroso. Highly recommend this restaurant. Ask for Nilda as your server.
… moreSilvia S
We were on our way to a different Mexican restaurant on the same road when we saw a packed parking lot. That’s usually a very good sign, so we re-routed to check out this place.
Large restaurant, ample parking, bar was active and bartenders appear experienced and friendly, as are most of the staff. Hostess was amicable and sat us in about 15 minutes.
Angel was our server. Great effort. Kitchen didn’t help though. First we ordered our appetizer of guacamole and chips. Guac came shortly after drinks, yet we had to wait for what seemed to be 8-10 minutes for the chips and salsa ?? At all Mexican restaurants we have visited, the chips and salsa are on the table right after you sit down ♀️.
Thought it was a small hiccup, yet same thing happened when the entrees came. The simple sides of French fries and yuca fries didn’t come until we almost finished our meal. It was a problem because one of the children was waiting for the fries to have her dinner. Disappointing.
The food that was served was in fact delicious and authentic. We all enjoyed it. Suggest better synchronization of timing with food orders and arrival at the tables.
… moreLarge restaurant, ample parking, bar was active and bartenders appear experienced and friendly, as are most of the staff. Hostess was amicable and sat us in about 15 minutes.
Angel was our server. Great effort. Kitchen didn’t help though. First we ordered our appetizer of guacamole and chips. Guac came shortly after drinks, yet we had to wait for what seemed to be 8-10 minutes for the chips and salsa ?? At all Mexican restaurants we have visited, the chips and salsa are on the table right after you sit down ♀️.
Thought it was a small hiccup, yet same thing happened when the entrees came. The simple sides of French fries and yuca fries didn’t come until we almost finished our meal. It was a problem because one of the children was waiting for the fries to have her dinner. Disappointing.
The food that was served was in fact delicious and authentic. We all enjoyed it. Suggest better synchronization of timing with food orders and arrival at the tables.
Janiel San
I was with my family and we had a great time. Delicious food. Friendly service from the moment you arrive… and a nice atmosphere. I highly recommend it.
… moreHeather Ruiz
This is still a favorite locally owned gem of a restaurant! I recommend stearing away from the standard Mexican fare and try the specialties like Pescada (Grouper)A La Rusa, Chicken Marsala, Anything with Chimichurri sauce and the Tres Leche is top notch!
… moreXuejing Huang
Amazing food especially the seafood stew blew my mind away!!! Fried pork skin was also my fav and it came in generous portion for an appetizer. We also ordered a shrimp quesadilla which was also super delicious but it was already too much food for two (quite hungry) people. This restaurant is only 20min away from the silver springs and I’d recommend it to anyone who passes by the area!!
… more